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Posted November 30, 2023
Language requirements (choice or both):English
Amount of hours:32 hours per week
Café Lily is looking for an independent chef!
(28-40 hours per week)
We are looking for an independently working chef for our new company from January 2024!
Do you love food and drinks, does working with seasonal products and preparing everything yourself come naturally to you? Do you have experience working independently, are you flexible and a hard worker? If you like to work in a small team, we are looking for you!
We offer a fun, challenging job with room for personal development. A good work-life balance is an important principle for us. Good salary according to the Horeca Collective Labor Agreement, but especially reward based on experience and position.
Have you become curious? We look forward to your response!
Sincerely,
Pim and Marieke
Café Lily is looking for a chef!
(28-40 hours per week)
For café Lily we are looking for a chef from January 2024!
Do you love food and drinks, does working with seasonal products and preparing everything yourself come naturally to you? Do you have experience working independently, are you flexible and a hard worker? If you like to work in a small team, we are looking for you!
We offer a fun, challenging job with room for personal development. A good work-life balance is an important principle for us. Good salary according to the Horeca Collective Labor Agreement, but especially reward based on experience and position.
Have you become curious? We look forward to your response!
Sincerely,
Pim and Marieke
Posted November 30, 2023
Language requirements (choice or both):Dutch English
Amount of hours:18-28 hours a week
Café Lily is looking for: hostess/host! (28-32 hours per week)
We are looking for a hostess for a new adventure in January!
Would you like to become one of the faces of our company? Do you know people and enjoy providing guests with a pleasant afternoon or evening, do you have knowledge of and a passion for food and drinks, do you have experience in managing colleagues, do you like to work proactively, independently and are you flexible?
Then we are looking for you!
We offer a fun, challenging job with room for personal development. A good work-life balance is an important principle for us. Good salary according to the Horeca Collective Labor Agreement, but especially reward based on experience and position.
Have you become curious? We look forward to your response!
Sincerely,
Pim and Marieke
Posted November 30, 2023
Language requirements (choice or both):English
Amount of hours:4-12 hours a week
Café Lily is looking for a cleaner!
Are you looking for a (side) job? Do you have an eye for detail and do you like to work thoroughly?
Then apply now!
We offer a flexible job in the morning, wages according to the catering collective labor agreement.
We look forward to your response!
Sincerely,
Pim and Marieke
Cafe Lily
Café Lily is looking for a cleaner!
Are you looking for a (side) job? Do you have an eye for detail and do you like to work thoroughly?
Then apply now!
We offer a flexible job in the morning, wages according to the catering collective labor agreement.
We look forward to your response!
Kind regards, Pim and Marieke
Posted November 24, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
We are looking for a permanent waiter to join our team.
As a service employee you work in a young enthusiastic team with whom you ensure that our guests lack nothing. Together with your colleagues you are the calling card and you ensure satisfied guests.
Who are we looking for:
- You have an affinity for the hospitality industry.
- You have good communication skills.
- You are flexible and hospitable.
- Experience in the hospitality industry is a plus.
What do we offer:
- Working in a young and motivated team.
- Salary above the minimum and dependent on experience.
- Always free on Sunday and Monday.
- A 4-day working week
- Working with a unique concept in Groningen, namely serving 12 courses.
Employment type: Full-time, Permanent job
Secondary employment conditions:
- Travel allowance
- Tip
Posted November 21, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Vacancy Floor manager
mr. Mofongo has recently made plans for a new exciting world trip and is looking for an enthusiastic travel companion!
This world trip will start within a month, so if you already have your bags ready or are a quick packer and go-getter, we look forward to your booking. The duration of this world trip is not fixed, but keep in mind that you will have years of beautiful experiences.
It is of course important that we can get along well with each other, on the other hand we will occasionally have our own adventures. Are you someone who will surprise us with new insights and initiatives, who can easily adapt and give direction to a worldly team? You can explore and taste in an exciting world of experience with a cool cocktail bar, a wine bar and even a distillery. mr. Mofongo's kitchen is known for its diversity from different worlds, sometimes street food style, sometimes chic, but above all fresh and creative. You also share your own experiences from previous trips and are responsible for a tight travel schedule, where you are used to communicating well in various languages. Do you dare to jump into the deep end to an exciting destination and are you not afraid to go under?
Let us know if you want to put new stamps in your passport and you will soon be our guide who will organize the next trip!
We expect you to be highly motivated and eager to leave your safe haven. In return, we provide you with all the tools and starting points you need to make this journey a success story. We will reimburse you for your contribution and we offer good secondary travel conditions.
Don't be a tourist, be a traveller!
Send your motivation and travel documents to vacancies@mofongo.nl and we hope that we will meet soon for an acquaintance!
Posted November 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Armando and his colleagues are looking for a new adventurer in the cocktail bar!
Who is Armando you might think? Armando is our robotic arm that helps make our cocktails, with an emphasis on helping. He does need someone who finishes, devises and serves the cocktails of course! If you are someone who has a Negroni flowing through his veins and you don't find it difficult to manage a team of cocktail fanatics, then we are probably looking for you. Together with the cocktail bar manager you are responsible for the daily activities, both on the floor and behind the scenes.
We do not have to mention all standard vacancy texts, we also understand that you have skills in-house, just like you will understand that we pay you in accordance with the Horeca Collective Labor Agreement.
Became curious?
Send your motivation and travel documents to vacancies@mofongo.nl and we hope that we will meet soon for an acquaintance!
Armando and his colleagues are looking for a new adventurer in the cocktail bar!
Who is Armando you might think? Armando is our robotic arm that helps make our cocktails, with an emphasis on helping. He does need someone who finishes, invents and serves the cocktails of course! If you are someone who has a Negroni flowing through his veins and you don't find it difficult to manage a team of cocktail fanatics, then we are probably looking for you. Together with the cocktail bar manager you are responsible for the daily activities, both on the floor and behind the scenes.
We do not have to mention all standard vacancy texts, we do understand that you have skills in-house, just like you will understand that we pay you in accordance with the Hospitality Collective Labor Agreement.
Became curious?
Send your motivation and travel documents to vacancies@mofongo.nl and we hope that we will meet soon for an acquaintance!
Posted November 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Do you not shy away from a culinary challenge and would you like to share your knowledge and experience with an enthusiastic team? Then we are looking for you!
At Mr. Mofongo we want to give our guests the feeling that they don't have to travel far to experience a worldly experience. In addition to the dishes, this is reflected in our drinks and interior. We are innovative and like to use new products, techniques and equipment. The open kitchens of Mr. Mofongo gives guests an insight into a dynamic workplace where fresh and traditional work is done.
As a chef you will work in the kitchen where quality of food and personal input are of paramount importance. Your position as chef offers you the opportunity to customize the menu together with Maximo Mofongo. You will be responsible for the daily operations in our kitchens and managing the kitchen team. Thanks to your control in the kitchen, the processes run smoothly, which is reflected in the dishes. This way, guests can experience a worldly afternoon or evening thanks to your work!
In addition to many new experiences and a friendly and enthusiastic team, we offer you pleasant secondary employment conditions, a salary above the collective labor agreement level based on your work experience and a permanent contract. Hopefully you have become enthusiastic and will soon take part in our world trip.
In short: Are you a stress-resistant coach, with a passion for food, do you like to create innovative worldly dishes and do you have more good things to offer, then apply via vacature@mofongo.nl. And maybe see you soon in the kitchen!
Posted November 16, 2023
Language requirements (choice or both):Dutch English
Amount of hours:32 hours per week
32/38 HOURS PER WEEK
The Concerthuis is a wonderful, cheerful company. We are open every day from 10 am to late evening. Our guests are open minded and informal, the atmosphere is relaxed and almost always someone is playing one of the many games. The food is mostly vegetarian/vegan, we have a wide range of specialty beers and love good coffee. We always look ahead and never stand still. This makes Het Concerthuis a pleasant, welcoming and dynamic whole.
Organize
A large part of your tasks are organizational and therefore means that you must be able to organize really well. Structured working is key and clear communication is necessary to ensure that everything runs smoothly. You are the linchpin of the organization. Among other things, you do all bar orders, make the schedules, arrange replacement in case of illness, have input in the range and pick up project-based improvement points that we determine together.
To lead
You manage the entire service team and also the shift leaders. You are at the head of this team and meet regularly to discuss progress. In addition, you are partly on the floor as a shift leader (we are working towards this). During these shifts you will manage the serving team, ensure communication with the other departments such as the kitchen and solve problems on the floor.
A place at the table
We are looking for someone who goes towards his or her goal with energy and is looking for development in a management role. You will be the right hand of the owners and will be involved in everything. Your input is listened to and you have a lot of freedom to determine course. That is why we are really looking for someone who wants to take on this challenge for a longer period of time and who fits in with Het Concerthuis.
What do we offer you?
The Chef Service function (complete management of the service team of 16-20 employees), which includes a starting salary of 2.287,70 with little experience, with more experience, a higher scale. We always strive for a healthy work-life balance and value the demarcation of 'weekend' and 'free time', so also for you! We give plenty of room for personal and professional development. You have a flexible schedule, which you can partly determine yourself and you work in a good and loyal team with a good atmosphere.
The starting date is preferably immediately, but much is possible in consultation.
Are you interested or have a question? Mail to info@hetconcerthuis.nl attn. Martien Volkers
#INTERNATIONALSWELCOME! find our vacancies in English on our website!
Posted November 16, 2023
Language requirements (choice or both):Dutch English
Amount of hours:24-32 hours a week
Do you want to grow in the catering profession, become adept at leadership and have a say?
What is The Concert House? We love beautiful food, special drinks and an inspiring environment. We want to continue to develop in order to surprise our guests. Through our personal style of service, we try to keep the distance to our guests as small as possible. We love innovation and are happy to offer our guests an alternative to standard catering.
As a shift leader (floor manager) at Het Concerthuis you are responsible for the daily management of the service on the floor. You work together with 4 other shift leaders and of course with the team of operating staff. The team as a whole is managed by the service chief.
The most important thing as a shift leader is that you like to take charge, have an overview and can motivate well. For this it is necessary that you have experience in service and preferably also in a similar managerial role. In addition, it is of course important that you can add something to the Het Concerthuis team with your personality and commitment.
What are we looking for in you:
- The Concerthuis and its atmosphere make you happy
- You love the catering industry and get adrenaline from busy moments
- You can be deployed flexibly
- You are available at least 3 days/evenings/nights a week
- You have at least 2 years of catering experience, as a manager is a plus, but that is not necessary
- Knowledge of specialty beer and barista experience is a strong advantage, but not necessary
- Social Hygiene and emergency response is a plus, but can also be achieved in the initial phase of work
We offer:
- Opportunities to further develop yourself in the catering industry, but also as a manager
- Participation in the development and improvement of Het Concerthuis
- A nice team in a nice, versatile working environment
- We are willing to invest time and financial resources in your development
- Minimum 3 shifts per week
- Salary in accordance with Catering CAO
Interested?
Email your motivation letter, why you are a valuable addition to Het Concerthuis, and your CV as soon as possible to info@hetconcerthuis.nl, stating “Vacancy Shiftleader” attn. Martien.
Posted November 15, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
As a cleaner you are an indispensable link within the De Drie Gezusters team!
During your morning shift, you ensure that everything is spick and span and you go the extra mile to ensure that every corner is nice and clean.
Every day we receive hundreds of guests at the sisters, which is why we think it is very important that there is a thorough cleaning every morning. You work together with a nice team to get this job done. You just put your shoulders under it.
Posted November 15, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
With your enthusiasm you are ready for a new day. Today you will make sure that the guests but also your colleagues feel at home with us again.
You receive the guests with a smile, bring the menu and give suggestions. You are immediately ready when the guests need something. You build a relationship from reception and respond to the needs of the guests. When you see that one of your colleagues needs help, you jump in. You communicate well and clearly with colleagues and the kitchen.
All guests go home with a satisfied feeling. She satisfied, you satisfied! You are energetic and have an infectious enthusiasm.
Posted November 14, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
Join the Feithhuis team!
You will find us in the center of Groningen for lunch, dinner, drinks and bites. We organize meetings and events in our rooms on the top floor. Growth - Attention - Together - Pride (GUEST) are our core values and are in our DNA.
Our employees are just as important to us as our guests, which is reflected in the connection in the team. We work together as one team to achieve results and give each other room to grow, share and have fun.
What is your role?
- you have knowledge of the drinks menu and menu
- you are responsible for taking orders to the correct tables and
checks receipts before dropping them off.
- Monitors the quality, cleanliness and completeness of what he/she brings to the table.
- Never walks empty-handed (scans tables for empty cups/glasses/bottles and/or checks
the debras corner).
- Supports the neighborhood runner in removing tables, but the first priority remains the run.
- Knows the table numbers.
- Knows where to find the chore lists (daily and weekly) and can perform these tasks
carry out and check off independently.
- Know how to respond to complaints and always report this to a manager.
We are looking for someone to join our team who:
– wants to exceed expectations of guests and colleagues, with a beautiful smile on the face
– Has a passion for good food and drink
– Work really hard and have a lot of fun when the best can combine
– Finds collaboration just as important as we do
– Available at least 4 shifts a week, also on weekends and evenings, of which you work 2-3
What can you expect from us?
– A challenging job in a fun and close-knit team.
– An employer who puts the employee at #1, because we believe that enthusiastic employees make fans of our guests
– Various social activities
– A salary that matches your performance (Catering Collective Labor Agreement)
– Lots of development opportunities.
We facilitate what you need to make maximum use of your talent. As part of the Maripaan group with more catering establishments such as Merckt rooftop bar, Grain silo food and drinks and La place, the development opportunities are even greater.
Got as excited as we are?
Let us know how you will use your talents to exceed the expectations of our guests.
Send your resume and motivation to werk@feithhuis.nl
Posted November 13, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
Are you creative, a hard worker and a king in the kitchen? Do you know how to prepare the tastiest dishes? Are you someone who makes happy guests happy and sees dissatisfied guests as a challenge? Someone who can work hard, but at the same time manages to maintain a good atmosphere? Then we are looking for you!
From mise en place to a beautiful creation on the plate, you feel at home in the kitchen and can show your skills here! It is no problem for you to be responsible for your own department in the kitchen.
When you arrive at work, you already encounter the cozy chaos. You greet your colleagues in the kitchen and wave to the busy bar and wait staff. You discuss with the chef what still needs to be done at the mise en place. Are there any details and will there be large groups? The tasks are divided. Together with your colleagues you ensure that the lunch dishes fly out the door and that everything is ready for another busy evening. In between you make a joke with the dishwasher, compliment your colleague with a nice dish and ask the waiter whether all guests are satisfied. Your shift is flying by!
About The Market Hotel
The Market hotel has 123 rooms, spread over six floors. We offer 7 different room types for our guests, so there is something for everyone! On the ground floor we have a restaurant with 250 seats and two terraces. One terrace on the Grote Markt with 300 seats and one terrace on the Nieuwe Markt with approximately 50 seats. Due to the favorable location of our terrace on the East wall, you can enjoy the sun here for the longest time. The theme of our restaurant is old Dutch with a new look. Regarding the menu: Accessible is the new keyword. No fine-dining cuisine, but good food for everyone with a Dutch touch.
Who are you?
- Eye for detail and perseverance: You have this in you!
- Teacher is an advantage.
- You have a real hands-on mentality.
- The hospitality industry is not unknown to you: you have work experience in the same position or you want to learn the nice ropes of the profession!
- You have a flexible setting and no 9 to 5 mentality.
- We work as a team within the hotel, working together and communicating is also very important to you!
- Together with your colleagues you make every day a new adventure.
What does WestCord Hotels offer you?
- Growth: Working within a growing hotel chain where you can continue to develop and grow. WestCord is committed to sustainable employability.
- Training: Not yet completely comfortable with the position you would like to perform? Or have you not finished learning yet? Our Hospitality trainers are happy to teach you the tricks of the trade. This way you are confident in the workplace and the guests enjoy their peace and quiet and your knowledge.
- Salary: An appropriate reward for everyone's efforts is important to us.
- Balance: We keep private and work separate as much as possible. We use our own communication platform, where you are always aware of developments in your team and organization. In addition, you can continue to develop yourself through the available e-learnings.
- Good arrangement for surviving dependants' and supplementary retirement pension.
- Daily joint lunch and dinner, delicious coffee and lots of fruit. A good time to catch up with your colleagues.
- 30/30 member: Our goal is to make you feel 'part of the family'! That's why we offer you even more great things for all members, such as: €30 per night in our hotels, 30% discount on WestCord products such as the Wellness and F&B.
- Referral welcome bonus: We promise our guests that they will want to come back. Do you know someone who would also like to join our team? Then you and the new colleague will receive a net bonus of €250,00 deposited into your account.
- Surprise Our OneTeam: Every month a nice surprise especially for you? At WestCord, all colleagues enjoy the special Surprise Our OneTeam days. That makes a working day not just fun, but also surprising, just like for our guests.
About WestCord Hotels:
WestCord Hotels is a Dutch family business that has existed for more than 50 years. The company has grown from the very first hotel, Hotel de Wadden on Vlieland. The group now has 17 hotels spread throughout the Netherlands. Including a number of iconic hotels, such as Hotel New York Rotterdam, the ss Rotterdam and Hotel Jakarta Amsterdam. We are only satisfied when we have satisfied guests and everything is aimed at that! Committed, sincere, personal and tough. That is what WestCord Hotels stands for.
Will you be our new colleague? Please leave your details below and we will contact you as soon as possible.
Posted November 12, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
IMONO (Sushi restaurant)
We are looking for a kitchen helper.
We offer a part-time position for +/- 3 days or more a week.
Profile:
– be able to work hard.
– Flexible use for at least two or three days a week
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted November 12, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
IMONO (Sushi and Hotpot Restaurant)
We are looking for a kitchen helper.
We offer a part-time position for +/- 3 days or more a week.
Profile:
– be able to work hard.
– Flexible use for at least two or three days a week
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted November 12, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
IMONO (Sushi restaurant)
We are looking for young experienced and enthusiastic new colleagues for the service, runner and bar. We offer a part-time function for +/- 3 days or more a week.
Profile:
– Representative and guest-oriented
– Socially oriented and communicative skills
– Flexible use for at least two or three days a week
– Experience in comparable restaurants is a plus
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted November 9, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
Full-time service employee wanted (from 32 hours, hours in consultation)
At Naud we are looking for a full-time operator.
What to expect:
- You are responsible for preparing the restaurant and running the dinner
- you are the first point of contact for the kitchen and service next to the owners
- partly responsible for maintaining and ordering stock
nice extras:
- fun staff outings
- a nice monthly tip
- consecutive weekend on Sunday and Monday
- wages in accordance with the catering collective labor agreement and based on experience
does this appeal to you? Please contact us and send your CV to the e-mail address provided and we hope to see you soon!
Posted November 7, 2023
Language requirements (choice or both):Dutch English German
Amount of hours:38 hours per week
Immediately we are looking for a 1th employee service / host for 32-38 hours a week
Job description:
In this position you are the host (m/f), in short, the calling card of Brasserie Bij van Boven and Grand Café Hooghoudt. You enjoy providing a high level of guest-oriented service. Speed and service are your motto.
Your main tasks and responsibilities are receiving and taking care of guests (including taking and serving orders) and providing information about lunch, dinner and drinks (beers, wines, Hooghoudt products, etc.). In addition, you are responsible during your shift for your colleagues and guest satisfaction. You are also partly responsible for stock management and the day-to-day business.
Job requirements:
- You are spontaneous and enthusiastic
- You have leadership skills
- You have mastery of operating etiquette
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability in the evenings and weekends
- Extensive knowledge of and interest in beers, wines, etc.
- Complete command of the Dutch language is required, broad command of the
English and German language is desirable
- Relevant work experience in a similar position is required
We request that candidates only respond if they fit the above job profile. We are only interested in motivated candidates who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted November 7, 2023
Language requirements (choice or both):Dutch English German
Amount of hours:38 hours per week
Immediately we are looking for an assistant manager 38 hours a week
Job description:
In this position you are the host (m/f) and the point of contact for everyone (guests and colleagues), in short, the calling card of Brasserie Bij van Boven and Grand Café Hooghoudt. You enjoy providing a high level of guest orientation. Speed and service are your motto.
Your main duties and responsibilities are:
- Receiving and taking care of guests and providing information about lunch, dinner and drinks (beers, wines, Hooghoudt products, etc.)
- During your shift you are responsible for your colleagues and the satisfaction of the guest.
- You work in a collegial relationship with the manager and together you take care of stock management and the day-to-day business.
Job requirements:
- You are spontaneous and enthusiastic
- You have leadership skills and are stress resistant
- You have mastery of operating etiquette
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability in the evenings and weekends
- Extensive knowledge of and interest in beers, wines, etc.
- Complete command of the Dutch and English language is a requirement, broad command of the
German language is desirable
- Relevant work experience in a similar position is required
We request that candidates only respond if they fit the above job profile. We are only interested in motivated candidates who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted November 7, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We are immediately looking for waiters for about 12 to 20 hours a week
Job description:
In this position you are the calling card of Grand Café Hooghoudt. You enjoy providing a high level of service. Speed and service are your motto.
Your main duties and responsibilities are receiving and caring for guests (including taking and serving orders) and providing information about lunch, dinner and drinks.
Job requirements:
- You are spontaneous and enthusiastic
- You have, preferably, some experience in the operating field
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability during the day, in the evenings and weekends
- Knowledge of, but especially interest in beers, wines, etc.
- Complete command of the Dutch language is required, broad command of the
English and German language is desirable
Please only respond if you fit the above job profile. We are looking for motivated people who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted November 7, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We are immediately looking for a dishwasher for 2 to 3 days a week. Services available during the day on weekdays and weekends. Café Hooghoudt is located on the Grote Markt, the most beautiful square in Groningen. We have a restaurant, grand café and terrace.
Experience is a plus, but enthusiasm is at least as important.
Are you looking for a nice side job? Are you available for at least these 2 half-days, flexible and a hard worker? Send your resume to: keukenbvbgroningen@gmail.com
ovv application dishwasher
Posted November 7, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for an independent working cook from September 1 or October.
Grand Café Hooghoudt is located on the Grote Markt, the most beautiful square in Groningen. We have a restaurant, grand café and terrace.
You will work in a small team that is responsible for providing lunch, drinks and dinner. The key words for our lunches and dinners are: good quality basic ingredients, fresh and regional, aware of the seasons, with the times but with a classic touch.
What does the job involve?
- Responsibility for preparing the dishes for lunch, dinner and drinks;
- Assess the freshness, shelf life and correct quality of the ingredients;
- Monitoring the quality of the outgoing dishes;
- Adhering to hygiene rules (HACCP);
- Actively participate in the further professionalization and development of the kitchen (think of working methods, new menus, etc.);
- Keeping kitchen and working environment clean;
Job requirements:
- Minimum MBO training, level 3;
- Number of years of work experience in said position;
- Professional, driven and ambitious.
We reward on the basis of salary in accordance with the Catering CAO, experience.
Are you interested in the above position? Do you think you are that highly motivated candidate, are you willing to roll up your sleeves and would you like to make a positive contribution to a great product?
Send your CV and motivation to: keukenbvbgroningen@gmail.com
Attn Robert Jan Osinga
Posted October 31, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Are you looking for a nice job in the catering industry and are you hospitable and spontaneous? Then we are looking for you.
Restaurant & Brasserie Groen is a cozy brasserie in the middle of the city of Groningen, open for lunch and dinner. We work daily to grow our quality and are looking for reinforcement of people with professional knowledge and who radiate pleasure in their working environment. As a service employee, you are responsible for receiving guests, taking orders, providing information, serving orders and paying guests.
Are you someone with:
Demonstrable work experience in the catering industry (minimum 1 year)
Available immediately
Weekends available
A can-do mentality, where flexibility and stress resistance are important
We offer:
A pleasant, young and enthusiastic team to work in
On-the-job training
Sundays always free
A salary in accordance with experience
Fixed working hours during the week (at least 2 days per week)
Various social activities
Does the above appeal to you?
Send your CV with motivation + availability via the apply button and who knows, you might become our new colleague! Or send an email to info@brasseriegroen.nl
Type of employment: Part-time, Full-time
Part-time hours: 10-32 per week
Salary: €2.200,00 - €2.800,00 per month
Flexible language requirement:
Dutch not required
Schedule:
evening work
day shift
Mon-Fri
Weekend availability
Working on holidays
Secondary employment conditions:
Retirement
Types of additional fees:
Bonus scheme
Holiday pay
Posted October 31, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
We are looking for an enthusiastic, reliable BBL student chef and sous chef/independently working chef or student chef with a passion for cooking.
Restaurant & Brasserie Groen is a young company with a lot of ambition. We work in a traditional way and we use beautiful quality products. As an apprentice chef you have the opportunity to further develop yourself within the company under the leadership of the chef.
Job requirements:
Hard-working mentality, eager to learn and stress-resistant
At least one year of demonstrable experience in the kitchen.
Available immediately.
Availability on weekends
Living in the Groningen area
We offer:
Sundays always free
A pleasant, young and enthusiastic team to work in
On-the-job training
A salary in accordance with your experience
Various social activities
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
attn Michel Wu.
Posted October 31, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
Do you see it as a challenge to make as many poké bowls as possible and do you enjoy working with fresh products? As a Poké Artist you come into contact with different types of products and you prepare different fresh poke bowls according to the customer's wishes.
Poke Spot is the poké bowl restaurant in the heart of Groningen. We serve various poké bowls and salads. For our concept; hip and healthy 'fast' food, we are looking for an employee who knows how to get things done.
As a Poké Artist you are responsible for making and preparing various poké bowls. You explain the concept and you take care of the preparation of the dishes. You also give customers advice about the ingredients and composition of their poké bowl.
What do we ask from you?
- Lots of enthusiasm and passion to prepare poké bowls
- Customer and service oriented
- Quality, neatness and stress resistance as important properties
- A good team player
- Available at least 2 days a week
We offer:
- A nice working atmosphere to work in with young colleagues
- On-the-job training
- A starting salary of 13,50 euros per hour
- Various social activities
- A delicious poké bowl after work
Are you interested? Send your resume and motivation to info@pokespot.nl
Posted October 31, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
Poke Spot is immediately looking for a new colleague for the kitchen.
As a kitchen assistant you are responsible for preparing various hot snacks, such as crispy chicken, fried shrimp and mini spring rolls. You also support the Poké Artists in making the various poke bowls. You are also responsible for clean dishes.
We are looking for someone with:
• A go-getter mentality
• Can work well under pressure
• Available immediately
• Available at least 2 evenings per week
We offer:
• A nice working atmosphere with young colleagues to work in
• Opportunities to grow within the company
• A starting salary of 13,50 euros per hour
• Various social activities
• A delicious poké bowl after work
Apply?
Send your motivation letter and CV to:
poke spot
info@pokespot.nl
Attn Jean-Paul Wu
Posted October 19, 2023
Language requirements (choice or both):Dutch
Amount of hours:18-28 hours a week
We are looking for an enthusiastic cook who likes to prepare tasty meat dishes and who is creative to come up with new dishes.
At the moment we are open from Wednesday to Sunday from 16:00, but in a month we would like to be open 7 days a week and 2 days with lunch.
What do we expect from you?
Do you have work experience in a similar kitchen
You have at least 1 year of experience in the hospitality industry
Are you innovative, creative and communicatively strong
Are you the best version of yourself when every day is different
Are you flexible available
Professional and product knowledge
Passion for cooking
Creative to keep renewing the map
What do we offer you?
A pleasant working atmosphere with occasional staff outings.
The freedom to incorporate your own ideas into the dishes.
Fun and versatile work
Fixed working days and times (Wednesday to Sunday)
Posted October 16, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
Self-employed chef (32-38 h/w)
Are you creative, do you like cooking, flexible, working in a small team and tackling. Then working at the Marquis is just the thing for you!
De Markies is an attractive dinner café located in the Oranjebuurt, right next to the Noorderplantsoen.
In addition to the a la carte menu, we also offer guests the option of choosing a 'Marquis' menu. This is an evening filling multi-course menu. The kitchen has a French slant in the base, but will also contain influences from other parts of the world.
What are we looking for and what can you expect?
an independent chef who works next to our chef
Someone with a passion for cooking
you support the chef in the mice en place, but also during dinner
your input is greatly appreciated, thinking along with the map and the menu is very important
replacement of the chef on days off
stock management, orders are part of the task package
What do we offer?
A nice workplace in a young and creative company
A salary according to the collective labor agreement
Flexible working hours, 32 to 38 hours per week
The space to develop within the company.
Lots of variety in work
Have you become curious?
Send an email with a short motivation and your CV.
info@markiesgroningen.nl
Posted October 16, 2023
Language requirements (choice or both):Dutch English German
Amount of hours:4-12 hours a week
Do you want to work with the nicest catering team in Groningen on the most beautiful and sunniest terrace in Groningen? Our team consists of Dutch and internationals and that is precisely what makes us different from other catering establishments in Groningen. Actually secretly much more fun because there is so much to learn from other cultures, right? This is also reflected in our business operations, in our dishes and drinks, something that gives Harbor Cafe an international touch. Sign up today, you're welcome!
Do you want to work with the best and coolest team in Groningen with the most beautiful and sunniest terrace in Groningen? Our team consists of Duchies and internationals and that is precisely what makes us different and special. Actually, secretly we are much more fun because there is so much to learn from other cultures, right? This also reflected in our business, in our dishes and drinks, which gives Harbor Cafe an international touch. Come and join us and sign up today, you're welcome!
Posted October 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:24 hours per week
Student kitchen wanted (hours in consultation)
We are looking for an enthusiastic, reliable BBL student cook with a passion for cooking for the new school year.
Don't you have a training company yet and would you like to join our team? Then please contact us.
Posted October 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
We are looking for an employee service to complement our team.
As a service employee you work in a young enthusiastic team, with whom you ensure that our guests lack nothing. Together with your colleagues you are the business card and ensure satisfied guests.
Would you like to join our team? Then please contact us.
Posted October 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
We are looking for an employee service to complement our team.
As a service employee you work in a young enthusiastic team, with whom you ensure that our guests lack nothing. Together with your colleagues you are the business card and ensure satisfied guests.
Would you like to join our team? Then please contact us.
Posted October 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
Would you like to work at Brasserie de Kastanjehoeve in a close-knit kitchen team in Glimmen? Our menu changes approximately every 5/6 weeks, you work with fresh and seasonal products. You are responsible for preparing and laying out various dishes. This means that you are involved with the mise en place up to the preparation of the dishes.
Posted October 5, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for an extra Full-timer to join our team for preferably 38 hours a week.
Are you ready to take a new step? To help guide the team?
Do you feel like getting involved in the ins and outs of a restaurant?
Years of experience is not a must here, as long as you are motivated and enthusiastic, we will learn the rest together.
We have a trained team, but we are looking for someone who wants to work with the manager and his team on the future.
We have lunch and dinner in the restaurant, in addition, larger groups also regularly dine and drink with us.
We have a new terrace, with nice weather so also crowds.
The work is diverse, which makes working with us so fun and challenging!
Interested?
Mail to info@landvankokanje.nl
Posted October 5, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We are looking for backup.
Years of experience is not a must here, as long as you are motivated and enthusiastic, we will work together on the rest.
We have a trained team, but are looking for reinforcements to join us next school year.
We have lunch and dinner in the restaurant, in addition, larger groups regularly come to dine with us.
We have a new terrace, we are already busy developing a new concept.
The work is therefore diverse and that is what makes working here so fun and challenging!
Are you interested? Or questions?
Mail us: info@landvankokanje.nl
Posted October 2, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
The catering industry of the most beautiful golf course in Northern Netherlands is looking for an employee in the service (28-32 hours)!
Located on its own historic driveway, in the middle of the farmlands, on the south side of the city of Groningen
The Northern Netherlands Golf & Country Club. With a beautiful authentic clubhouse/country house where the Sociëteit De Poll catering facility is located.
And we are looking to expand our catering team!
A day's work at De Poll means seeing and receiving many different guests; from regular members to guests from all over the Netherlands who come to play golf for a day or walkers who come by for a good cup of coffee and a tasty apple pie.
Our restaurant and terrace will be even more fun with someone who knows how to make guests really happy and sees what they need. With your enthusiasm you give our guests a wonderful day.
Are you:
* Representative
* Enthusiastic
* Communicative
* Independent
* Hospitable
Five times yes and do you also have some experience in the hospitality industry? Then you definitely fit into our team!
Working with us means:
A varied job with flexible hours (28-32 hours per week) in a unique environment.
With a close-knit team we provide lunches, drinks, dinners and everything around it 7 days a week.
And are you also curious if golf suits you? Then we offer you two golf lessons from a real golf pro!
Do you see yourself behind the bar or walking around our restaurant? Please email your CV and motivation to André Kremer info@societeitdepoll.nl or contact us by telephone on 0613979997
Posted October 2, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
The catering industry of the most beautiful golf course in Northern Netherlands is looking for a Manager
Operation (32-36 hours)!
The Noord-Nederlandse Golf & Countryclub is located on a private historic driveway, in the middle of the farmlands, on the south side of the city of Groningen. With a beautiful authentic clubhouse / country house in which Sociëteit De Poll is located.
Is hospitality in your genes and do you recognize yourself in the profile below?
As a Service Manager, you manage an enthusiastic and hospitable team of permanent and...
on-call employees. Your daily activities will include planning, directing and coaching the staff.
As a cooperating foreman/woman, you bring peace and ensure that everyone knows what is expected. You consult between the restaurant and the kitchen, keep an overview during busy times and cooperate when necessary.
But it is equally important that as a host/hostess you are the calling card for the catering industry.
You are the point of contact for the guests and guest satisfaction is paramount
central for you!
You enjoy dealing with people, you are experienced in the catering industry and you can work independently.
You are representative, social and dare to show initiative. You also have the ability to direct, lead and delegate.
You don't have a 9 to 5 mentality; the working hours are mainly from 12.00pm-16.00pm to closing time.
Responsibilities:
- You direct the wait staff
– You are a point of contact for both employees and guests and resolve
any problems
– Training and coaching (new) employees
– You are responsible for administrative tasks such as making schedules,
organizing work meetings, etc
Competencies:
– You are representative and service-oriented
– You know how to motivate and make others enthusiastic
– You can work well together
– You have an eye for detail, you know how to tackle and you show initiative
– You foresee bottlenecks and act on them immediately
– You are flexible and hospitable
– You are stress resistant, critical, enthusiastic and creative
– You see the work and only stop when it is finished
It is an advantage if you are in possession of a driver's license and a car, in connection with this
close at the end of the day.
The salary will be determined based on work experience. Any others
We will discuss employment provisions and travel expenses in a personal conversation.
Are you also sporty? As an extra, you will receive 4 x golf lessons (30 minutes per lesson) as a gift when you join the company!
Do you like this? Respond by emailing your CV and motivation to info@societeitdepoll.nl Attn
André Kremer or contact us by phone on 0613979997.
Posted September 6, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
As a dishwasher you are responsible for the dishes. Together with colleagues, you ensure that plates, cutlery and all pans are clean to provide perfect service. An indispensable position in a wonderful company.
Posted September 6, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
What do we offer you?
• An amazingly cool working environment and a dynamic team
• 0-24 hours a week with working days in consultation
• Salary in accordance with the catering collective labor agreement
• Career opportunities in the future
• Option for training and education
Posted September 2, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Posted September 2, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Posted September 2, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Posted August 31, 2023
Language requirements (choice or both):Dutch English
Amount of hours:16-32 hours a week
Vacancy Cashier / kitchen employee.
We at Chef Piri-Piri are looking for a nice, cozy colleague who has a heart for the hospitality industry and wants to continue working in it. 20 to 30 hours.
In the first instance you will help in the kitchen and behind the cash register, you are responsible for taking orders in the business and by telephone and preparing bags for the orders that come in via Thuisbezorgd and Uber. You are also "head" baking tray and sandwiches, in between and final cleaning is also part of it!.
Once you've mastered this, you'll be ready to grill the chicken! We call this internally: “Chef”
We are looking for someone (20 +) who is stress resistant, can keep an overview and manage. You must have a good command of the Dutch language and basic English.
Working hours are for:
the checkout from 16:00 PM to 22:00 PM
“Chef” 15:00-22:00 and/or 11:00-16:00
Hours in consultation.
Salary in accordance with collective labor agreement Horeca, depending on age, experience and position/responsibility. On top of the salary, we work with bonuses that can amount to € 2,50 extra per hour.
You can send your reaction and/or application to:
info@chefpiripiri.nl
Only applications with motivation and CV will be considered.
Posted August 23, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
(PART-TIME) SERVICE EMPLOYEE (m/f) (fixed days possible).
Are you hospitable and independent? Do you have skills in the hospitality industry and do you like to learn? Do you like good food and do you know how to organize the perfect evening? Are you looking for a job with a lot of room for growth for 2 to 3 days a week? Are you not afraid of being held responsible?
Then we are a match!
⚠️What do you get when you work with us:
- A salary, according to the collective labor agreement, with career opportunities and based on your knowledge and experience.
- Coaching on the job, training in the field of wine, coffee, host and hostess.
- Nice discount when you visit us or our sister companies as a guest.
- Fixed days possible
Interested? Mail us at info@koetshuysgroningen.nl or call us at 0503130511.
Are you looking for more hours than part-time? We would also like to hear from you,
We'd love to hear from you! On behalf of team Koetshuys, Jasper Markus
Posted August 23, 2023
Language requirements (choice or both):English
Amount of hours:4-12 hours a week
(PART-TIME) SERVICE EMPLOYEE (m/f) (fixed days possible).
Are you hospitable and independent? Do you have skills in the hospitality industry and do you like to learn? Do you like good food and do you know how to organize the perfect evening? Are you looking for a job with lots of room for growth for 2 to 3 days a week? Aren't you afraid of taking responsibility?
Then we're a match!
⚠️What do you get when you work with us:
- A salary, according to collective agreement, with career opportunities and based on your knowledge and experience.
- Coaching on the job, training in the field of wine, coffee, host and hostess.
- Nice discount when you visit us or our sister companies as a guest.
- Fixed days possible
Interested? Email us at info@koetshuysgroningen.nl or call us at 0503130511.
Are you looking for more hours than part time? We would also like to hear from you,
We would love to hear from you! On behalf of team Koetshuys, Jasper Markus
Posted August 23, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Independent working cook (fixed days possible). - 28-38 hours a week.
't Koetshuys- Restaurant and Bar is looking for reinforcements within the kitchen team. Due to the continuing fun crowds, we want to find an extra colleague who fits within our small, creative kitchen team! You will be working in a team of 2 (chef) cooks, part-timers and dishwashers. At 't Koetshuys we really do it “together”. And we are very proud of that. There is a lot of room for your own input, creativity, having fun together is at the top. In addition, as a team we ensure that our guests get a great experience every evening. It is not for nothing that we are in the top 3 (!) of Groningen on almost every site. We serve a monthly changing 3,4,5 or more course menu, so we can respond well to the seasonal products and give our guests a truly great experience at the table.
Does this all sound like music to your ears? And do you want to continue your career with us? As an independent working cook, then we are a match! The position is for 28, 32 or full time. Whatever works best for you!
What you get when you work with us:
- A salary, above the collective labor agreement, with career opportunities and based on your knowledge and experience.
- Coaching on the job, training in the field of gastronomy.
- Nice discount when you visit us or our sister companies as a guest.
- Fixed days work/free is possible (in consultation)
- Career opportunities within the catering group of which 't Koetshuys is part.
Interested? Mail us at info@koetshuysgroningen.nl or call us at 0503130511. We would like to hear from you! On behalf of team Koetshuys, Chef/owner Jasper Markus.
Posted August 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
For our pop stage in the center of Groningen we are looking for reinforcements behind the bar (part-time). Are you the enthusiastic bartender we are looking for? Then read on quickly!
About MAAS:
MAAS is located on the Vismarkt in the center of Groningen. It has been a well-known city stage in Groningen for almost 100 years, where various events are organized. From salsa to techno, from school galas to weddings and from business meetings to large student parties. It's all possible at MAAS. In addition, we are a permanent location of ESNS every year and we work together with SPOT. In short: do you want to work in a lively place where you can experience the best parties and concerts up close and where no night is the same? Then apply now!
Who are we looking for?
We are looking for an enthusiastic bartender who likes to roll up his sleeves and do everything he can to give the guest an unforgettable experience. You are flexible, you enjoy working with others and you don't mind working at night.
PS The days and times are of course in consultation. This way you can combine work with your studies!
Does this taste like more?
Send your CV and motivation letter to info@huizemaas.nl quickly and hopefully we will get to know each other soon!
Team MAAS
Posted August 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:32 hours per week
WANTED: Venue manager MAAS
You know the secret ingredients of a successful event by heart. Regardless of whether it concerns a live concert, a wedding, a large gala with hundreds of students, a staff party or a business event: you know what to do. As a venue manager you know exactly what it takes to organize an event from A to Z and to give guests an unforgettable evening.
Organizing is in your blood and you get a real kick when an event runs smoothly. You also know how to deal with crowds and unexpected situations. At these moments you are able to keep a cool head like no other so that you can manage the team and everyone knows what is expected of them. As a venue manager you work in a hectic and rapidly changing environment, so communication is key. It is therefore important that as a venue manager you are able to take the lead and make choices under time pressure. In addition to the important organizational and administrative tasks, you naturally also like to roll up your sleeves in the workplace.
Your duties as venue manager:
- Managing the team
- Making plans
- Conducting performance interviews and job interviews
- Communicating with event organizers
- Supervising safety procedures and hygiene protocols
- Carrying out the administration
- Monitoring turnover and budget
- Managing the stock
- Set up strategies to optimize the workflow
- Actively thinking about improving the venue
Your profile:
- You have demonstrable (managerial) experience in the events sector or catering industry
- You are socially constructed and you have an open attitude
- You enjoy working in a team and you are a star at motivating others
- You are able to take charge and organize and communicate on a professional level
- You keep a cool head even under high work pressure
- Basic knowledge of light and sound installations is an advantage
- You speak Dutch and English
- You live in Groningen or the surrounding area
What do we offer?
- A challenging, managerial position in which you have a lot of participation and freedom of choice
- A professional workplace with career opportunities
- A family business in which hospitality and solidarity are of paramount importance
- A cozy and enthusiastic team
- A beautiful workplace in the heart of the city of Groningen
- A competitive salary
- A good bonus scheme when targets are achieved
- A full-time position of approximately 32 hours per week
Does this taste like more?
Send your CV and motivation letter to info@huizemaas.nl quickly and hopefully we will get to know each other soon!
Team MAAS
Posted August 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
Job vacancy: Pizza baker at Jantje's Steaks & Pizza
Location: Groningen, Vismarkt 52
Are you an enthusiastic pizza chef with a passion for cooking? Then join our team and become the new pizza baker of Jantje's Steaks & Pizza!
Job description:
As a pizza baker at Jantje's Steaks & Pizza you are the artist behind our delicious pizzas. You'll work with quality ingredients and create authentic flavors that keep our guests coming back time and time again.
What we're looking for:
Experience in preparing pizzas OR someone who would like to learn the trade.
Creativity to come up with new pizzas.
Commitment to quality and presentation.
Team player with a positive attitude.
Willingness to work in a vibrant and dynamic environment.
What we offer:
Opportunity to show and develop your pizza skills.
Working in a cozy atmosphere with a great team.
Opportunity to contribute to our growing menu.
Flexible working hours to suit your schedule. (Part-time and full-time are both possible)
Market-based salary and employee benefits.
Join us at Jantje's Steaks & Pizza and become an important part of our kitchen brigade.
Send your CV and a short motivation to jantjes@huizemaas.nl and start your new career with us!
Posted August 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
Vacancy: Kitchen help at Jantje's Steaks & Pizza
Location: Groningen, Vismarkt 52
Are you passionate about food and want to be part of a vibrant restaurant team? Then join Jantje's Steaks & Pizza as a kitchen assistant and discover the bustling catering industry in Groningen!
Job description:
As a kitchen assistant at Jantje's Steaks & Pizza, you play a crucial role in our kitchen. You will assist in preparing ingredients, assembling dishes and maintaining a streamlined kitchen environment.
What we're looking for:
Enthusiasm to learn and contribute to our team.
Willingness to assist with various kitchen tasks.
Care and attention to detail.
Team player who can work well together.
Interest in developing your culinary skills.
What we offer:
Training and guidance in kitchen skills.
Opportunity to work in a vibrant and dynamic setting.
Opportunity to gain experience in various kitchen aspects.
Flexible working hours to suit your schedule. (Part-time and full-time are both possible)
Competitive salary and employee benefits.
Become an important link in our cozy kitchen team at Jantje's Steaks & Pizza.
Are you ready for your new culinary adventure? Send your CV and a short motivation to jantjes@huizemaas.nl.
We look forward to welcoming you to our team!
Posted August 18, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
We are looking for a cook who occasionally works together, but who can also work independently in the kitchen. Put your creativity into coming up with new evening dishes every week and a new lunch menu every season. We have an enthusiastic, hardworking and close-knit team! Will you come and strengthen it?!
Posted August 17, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
It's wonderful to be on the floor and give guests a fantastic evening, especially when the team works like a well-oiled machine. Do you think the combination of organizing and hospitality suits you? Then we're looking for you!
Plezant is a diner café in a fantastically cozy and social neighborhood in the Korrewegwijk, the Professorenbuurt. Just outside the center, located on a fantastic green square, you will find Plezant; a colorful and attractive restaurant with a spacious terrace. The type of guest you can expect is very diverse, because everyone is welcome. From neighbors in flip-flops and shorts who drop by for a bite to eat with a specialty beer, to friends dining in high heels, bright dresses and drinking wine in style.
On the menu you will find a nice combination between the a la carte dishes and the chef's menu, which makes every day a challenge and a completely different flow. The menu is printed in-house and regularly updated with new flavors and dishes, we are always innovating and we like compact and varied.
Plezant has grown in more than 3 years from a neighborhood restaurant with comfort food, to a restaurant where the majority of guests come to dine for an evening and want to experience more courses from the chef with matching wines.
Responsibilities
- You set the bar high with clear, achievable goals to challenge yourself.
- You take the expected tasks such as opening and closing, and managing during the evening, but also teach this to your colleagues. Here you create space in your own schedule.
- You make schedules, manage vacancies and applications, monitor purchasing and productivity, and translate this into short work meetings with management.
- You manage and contribute to optimizing the entire team of employees, both service and kitchen.
- As a team, we want everyone to shine at what they do best. We try to keep each other sharp and help each other in development so that everyone can find and use that strength. You are very important in this.
What are we looking for in you?
- You want to commit and develop.
- You see the business as a piece of yourself.
- You can create and save an overview.
- You can set priorities and estimate and adjust your timeline well.
- Apply etiquette in a relaxed way.
- Be yourself, not necessarily fully dressed up, but still neat and tidy.
- Creativity and solution-oriented: if something is not possible or is not allowed, then what is!?
- Inspiring: you easily learn to explain new dishes and new wines and you can also transfer this to your team.
- Team spirit: together we are strong, so we really have to do it together.
- Action and reaction: being busy and not waiting but tackling. See, taste, smell, hear and do!
- Gourmet: you love good food and drinks and you like to taste new things.
- Social: in a neighborhood restaurant, recognition and an enthusiastic attitude are important. There is also a whole social function. Say hello to neighbors and have a chat every now and then.
What do we offer you?
- A nice workplace within a young and creative company.
- A wonderful location, with involved neighbors who like to have a chat with you.
- Salary according to collective agreement. Of course we also look at your wishes and (years of) experience.
- Nice secondary working conditions, such as discounts, pension accrual, parking pass at the company.
- The space to develop by being creative and tasting a lot, both dishes and wines.
- Lots of variety of dishes, which you can also influence yourself.
- Career opportunities
What can you expect from the work schedule?
- Monday fixed day off.
- Making schedules is your responsibility, so even if you want a day off during the weekend.
- On the floor mainly evening work and weekends
- Schedule administrative work yourself.
- 32 to 38 hours
- Extension of hours during holiday periods
- More or less hours possible in consultation
- Working on holidays
What is expected of you regarding your application?
- You are in possession of a diploma in Social Hygiene or are willing to obtain it.
- Only applications with a relevant letter of motivation will be considered.
- If you have fixed plans during your week, such as sports or social obligations, please mention this in your application letter.
Posted August 15, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
Just moved to Groningen and looking for the best job next to your studies? Or would you rather work full-time? Then read on and discover the possibilities at the nicest restaurant in Groningen!
What are you going to do
When your shift as an employee service starts, you will be responsible for a number of tables. You take the tapas and drink orders at these tables and ensure that all dishes end up on the right table. Of course you also clean tables in between and you see it right away if someone wants to order something new. You ensure that you keep a cool head in this crowd. In addition, guests are guaranteed a fun evening when you, with your hospitable attitude and smile, are at the table. You take that one step harder. Would you rather stand behind the bar and make the best cocktails and tap beers? Or take on more responsibility by, for example, opening and/or closing the restaurant? That is no problem at Bodega y Tapas. There is room for everyone to do what they like best.
Your future workplace
At Bodega y Tapas, guests can eat unlimited tapas throughout the week and enjoy all the small dishes on our menu. Our restaurants (in Haren, Groningen – Damsterdiep and Groningen – Poelestraat) open at 16 p.m. and are bustling from then on.
Do you have no experience in the hospitality industry? No problem! Before you start your first working day, we would like to train you to become a top catering industry and teach you the tricks of the trade. That way you can confidently start working as a waiter in one of our restaurants in the very short term.
What do we offer?
In addition to a very pleasant workplace, we also provide;
- a salary in accordance with the catering collective labor agreement, depending on your age and experience;
- the opportunity to develop into a true hospitality topper;
- a flexible job that is easy to combine with, for example, a study, but where you can also work full-time;
- cozy drinks and outings with your colleagues;
- the most important; a very nice working atmosphere!
Who are you?
You are eager to get started and beyond;
- do you live in Groningen (environment) or Haren;
- are you eager to learn, enthusiastic and not afraid to have a chat with guests;
- don't you mind working in the evenings and weekends!
Have you already become enthusiastic? In any case, we can't wait to meet you, so apply quickly!
Posted August 10, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
We are looking for spontaneous employees in the service who can strengthen our young, enthusiastic team. Hospitality is of paramount importance. We like to give our guests a perfect evening out. You can contribute to that.
What are you going to do?
welcoming guests with your sparkling personality
recording and serving drinks and dishes
ensure that guests lack nothing
work on a flexible basis, so organize your schedule the way you want
Posted August 10, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Do you have a passion for preparing beautiful dishes and do you want to work in a young and friendly team? With or without work experience? Then this vacancy is really something for you!
What are you going to do?
working in a super cozy kitchen team
provide our guests with fantastic tapas dishes and desserts
work on a flexible basis, so organize your schedule the way you want
Posted August 10, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Ready for the next step in ministry? Are you enthusiastic, hospitable and looking for a nice job in the hospitality industry? Then the position of manager is really something for you!
What are you going to do?
training and managing employees
build the team spirit
actively participate in the ministry
Posted August 10, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
Ready for the next step in your career? Are you enthusiastic, hospitable and looking for a nice job in the hospitality industry? Then the position of assistant manager is really something for you!
What are you going to do?
assisting with tasks of the manager
training and managing employees
build the team spirit
actively participate in the ministry
Posted August 8, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
For our fine dining restaurant Rooftop Merckt, in the most beautiful, unique place in the city of Groningen, we are looking for several colleagues for the service. Together with colleagues in the kitchen you ensure a complete evening out. A total experience that exceeds the expectations of our guests!
What are you going to do?
- As a service employee you receive guests, take orders, you can explain the menu and serve the drinks and dishes and you tell the story behind the drinks and dishes.
- You ensure that our guests enjoy the most delicious dishes during their visit to Rooftop Merckt and also experience their visit as a complete evening out in which their expectations are exceeded
- You are deployed all-round for lunch and dinner, in addition, you can also be deployed for host / hostess work, you receive the guests and you guide them to their table.
- Together with your colleagues you exceed the expectations of our guests.
Who are we looking for for this position?
- You have the DNA as described in the introductory text.
- Hospitality is second nature to you.
- You get energy from a restaurant full of guests.
- You have extensive wine knowledge or are willing to learn it
- Experience in a similar position in a fine dining restaurant is an advantage.
This is what we offer you:
- An employer who puts the employee first, because we believe that happy employees are ambassadors
make our guests.
- A salary that matches your performance (Catering Collective Labor Agreement).
- Many opportunities for growth, with which you can use your talent to the maximum.
As part of the Maripaan Group with more catering establishments such as Stadscafé 't Feithhuis, Graansilo food & drink, La Place, 18 Jumbo supermarkets and our own Graansilo beer, there are plenty of development opportunities.
Have you become enthusiastic and do you want to get started at this high level?
Let us know how your talents (together with us) will exceed the expectations of our guests.
Send your CV and motivation to mijnsollicitatie@maripaan.nl and make sure to mention “Rooftop Merckt” in the subject of the email.
Posted August 8, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
We are looking for a sous chef for our fine dining restaurant Rooftop Merckt, in the most beautiful, most unique place in the city of Groningen. Together with our chef you are in charge of the kitchen and you and the other colleagues create the most beautiful dishes. Together with colleagues in the service you provide a complete evening out. A total experience that exceeds the expectations of our guests!
What are you going to do?
• As a Sous Chef, you and the Chef are responsible for everything that happens regarding food in the Rooftop Merckt. Everything that happens in the kitchen and goes out of the kitchen will exceed the expectations of our guests.
• You therefore guarantee the quality and compliance with all guidelines such as HACCP.
• You coach and manage colleagues in the kitchen.
• You are a sparring partner for the chef and help you think about new dishes and how to calculate them.
Who are we looking for?
• You have the Maripan DNA as described in the introductory text.
• Preparing the most beautiful fine dining dishes together with a team is your second nature.
• You have very good communication skills and also like to show your passion and skills to the guests, because you cook in an open kitchen.
• You have experience in and passion for coaching colleagues in the kitchen and you want to help your colleagues develop further every day.
• You can enthuse, inspire and motivate people.
• You get energy from a restaurant full of guests and you don't get stressed.
• You have extensive knowledge of HACCP.
• Demonstrable experience in a similar position in a fine dining restaurant is an advantage.
Posted August 8, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
For our fine dining restaurant Rooftop Merckt, in the most beautiful, unique place in the city of Groningen, we are looking for an independent chef. Together with the team you create the most beautiful dishes. Together with colleagues in the service you provide a complete evening out. A total experience that exceeds the expectations of our guests!
What are you going to do?
As an independent working cook you are partly responsible for everything that happens regarding food in the restaurant. The tasks you take on and in which we expect you to think along;
• Guaranteeing quality and careful compliance with all guidelines regarding HACCP.
• Continue to think proactively and provide input on new menus.
• Being able to independently start and shut down a kitchen.
• The independent preparation of recipes and dishes.
• Consider job satisfaction of paramount importance
• Sharing and transferring knowledge
Who are we looking for?
- A motivated independent-working cook with good communication skills because you are in an open kitchen.
- Someone who can work independently and takes his tasks seriously.
In addition, you are someone who likes to work in a team and does not get stressed out by a restaurant full of guests.
You are flexible and also available on weekends and evenings
Posted August 1, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Do you want to work in the nicest street in Groningen? Are you looking for a side job? We are immediately on to an assistant cook / kitchen help. Hours in consultation. Do you have experience in the kitchen? Are you available for two or three evenings, both during the week and at the weekend? Do you want a nice side job in a young team, with a nice working atmosphere and nice colleagues? In addition to your salary (according to the collective agreement), you will receive a good tip and fun during and after work.
Do you recognize yourself in the above? Then we would like to receive your resume with photo and letter at keukenhemingway@gmail.com
Posted August 1, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
We are looking for an independent working cook for one of our restaurants. Our four restaurants are located next to each other in the center of Groningen. Each with its own kitchen, atmosphere and character. We are looking for a cook for Hemingway's Cuba. In addition to á la carte, we regularly have groups, drinks and buffets.
We are looking for:
An enthusiastic, cheerful and experienced cook, who can be used flexibly. Do you meet the following requirements?
- In possession of a diploma MBO independent working cook level 3
- At least 2 years of demonstrable experience in the kitchen
- Enthusiastic and a team player
-Independent and responsible
-Flexibly deployable
- Possibly a teacher's diploma
We offer:
- A nice job in a young team, with a nice working atmosphere and nice colleagues
- Market-based working conditions
-Possibility of further training
-Fixed weekend
- Generous tip
- Growth opportunities
- Good salary based on knowledge and experience
Do you recognize yourself in the above? Then we would like to receive your application with CV and photo.
We kindly ask you to respond only if you fit our profile. Only complete applications with clear, substantiated motivation and CV will be considered.
Acquisition in response to this vacancy is not appreciated.
Posted August 1, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
We are looking for:
An enthusiastic apprentice cook level 3. There is also the possibility to get started earlier. We offer a nice job in a young team, with a nice working atmosphere and nice colleagues. Do you like good food and are you a hard worker, flexible and motivated? Then we would like to receive your resume at keukenhemingway@gmail.com or drop by!