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Posted November 14, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
BAR MANAGER (38 HOURS)
With a new start at the beginning of this year, we are very proud of how we work together as a team. We are looking for additions to our team of a colleague who would like to stand for our team and hopefully are looking for you!
Our employees are just as important to us as our guests, which is reflected in the connection in the team. We work together as one team to achieve results and give each other room to grow, share and have fun.
Feithhuis is the place for lunch, dinner, drinks and bites. On Friday it is Feithhuis Friday with a DJ and guests can enjoy a snack or drink. In our halls we provide private dining and events.
What are you going to do:
- As a bar manager you are recognizable as a managerial bartender/woman and you are responsible for the operational management and coaching of the employees behind the bar
- You are jointly responsible for developing and building the team
- Together with your colleagues, you ensure that the expectations of our guests are exceeded during every contact moment, because service and quality of the dishes are essential to make fans of our guests
- You monitor and improve the business operations of Feithhuis where necessary
- You make the drinks orders and give suggestions where necessary
- You guarantee quality and ensure compliance with all guidelines such as HACCP
What are we looking for?
- Hospitality is second nature to you and you are the role model for your team on how to exceed guest expectations
- You have extensive experience behind the bar and in the catering industry
- You have knowledge of coffee, wine, cocktails and spirits
- You are a natural leader, stand between people and also roll up your sleeves where necessary
- You have experience in and passion for coaching colleagues and you want to help your colleagues develop further every day
- You are proactive and good at planning and organizing
- You get energy from a restaurant full of guests and don't get stressed
What can you expect from us?
- A challenging job in a fun and close-knit team.
- An employer who puts the employee at #1, because we believe that enthusiastic employees make fans of our guests
- Various social activities
- A salary that matches your performance (in accordance with the Horeca Collective Labor Agreement)
- Many opportunities for growth, with which you can use your talent to the maximum. We think your input is important. As part of the Maripaan Group with more catering establishments such as Grain Silo food and drinks, Rooftop Merckt and La Place, there are plenty of development opportunities.
Got as excited as we are?
Let us know how you will use your talents to exceed the expectations of our guests.
Send your resume and motivation to werk@feithhuis.nl
*Acquisition related to this vacancy is not appreciated
Posted November 14, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Join the Feithhuis team!
With a new start at the beginning of this year, we are very proud of how we work together as a team. In order to exceed the expectations of the guests, we would like to expand our team and we are looking for you!
Our employees are just as important to us as our guests, which is reflected in the connection in the team. We work together as one team to achieve results and give each other room to grow, share and have fun.
Feithhuis is the place for lunch, dinner, drinks and bites. On Friday it is Feithhuis Friday with a DJ and guests can enjoy a snack or drink. In our halls we provide private dining and events.
We are looking for someone to join our team who:
– wants to exceed expectations of guests and colleagues, with a beautiful smile on the face
– Has a passion for good food and drink
– Work really hard and have a lot of fun when the best can combine
– Finds collaboration just as important as we do
– Master the necessary product knowledge and/or serving techniques
– Available at least 4 shifts a week, also on weekends and evenings, of which you work 2-3
What can you expect from us?
– A challenging job in a fun and close-knit team.
– An employer who puts the employee at #1, because we believe that enthusiastic employees make fans of our guests
– Various social activities
– A salary that matches your performance (Catering Collective Labor Agreement)
– Lots of development opportunities.
We facilitate what you need to make maximum use of your talent. As part of the Maripaan group with more catering establishments such as Merckt rooftop bar, Grain silo food and drinks and La place, the development opportunities are even greater.
Got as excited as we are?
Let us know how you will use your talents to exceed the expectations of our guests.
Send your resume and motivation to werk@feithhuis.nl
Posted November 14, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Join team Feithhuis!
(english below)
We are all set to exceed guest expectations. You too?
Our employees are just as important to us as our guests, which is reflected in the connection in the team. We work together as one team to achieve results and give each other room to grow, share and have fun.
Feithhuis is the place for lunch, dinner, drinks & bites. You can lounge on the terrace and enjoy a snack or drink. We provide private dining and events in our halls.
what are you going to do?
- Washing crockery, glassware, cutlery and kitchen utensils using an automatic washing/rinsing machine.
- Cleaning the kitchen, cleaning floors / walls / equipment, disposing of waste, etc
- Sorting dirty crockery, glassware, cutlery, etc. and removing dirt and food residues.
- Transporting clean crockery, cutlery, etc. to the location of use.
- If necessary, dry or polish washed items
What can you expect from us?
- A challenging job in a fun and close-knit team.
- An employer who puts the employee at #1, because we believe that enthusiastic employees make fans of our guests
- Various social activities
- A salary that matches your performance (Catering Collective Labor Agreement)
- Lots of development opportunities.
We facilitate what you need to make maximum use of your talent. As part of the Maripaan group with more catering establishments such as Merckt rooftop bar, Grain silo food & drinks and La place, the development opportunities are even greater.
Got as excited as we are?
Let us know how you will use your talents to exceed the expectations of our guests.
-------------------
We are ready to exceed the expectations of our guests and ourselves. what about you?
Our employees are as important as our guests. This can be seen from the commitment in the team. We work together as one for result, give each other room to grow, to share and have fun.
Feithhuis is the place for lunch, dinner, drinks and bites. You can lounge on the terrace, have a nice drink and good food. In our rooms we facilitate private dining and events.
what does your job detail?
- Cleaning dishes like plates, glasses, cutlery, kitchen material by using a complete new dishwasher
- Providing a clean kitchen by cleaning floors, walls, dirt and taking out garbage.
- Sort and transport clean dishes, glasses etc. to the right spot
- If needed, dry dishes which have been cleaned.
what can you expect from us?
- A challenging job in a fun and committed team
- An employer who puts its employees on #1, because we believe enthusiastic employees make fans of our guests
- Various social activities
- A salary which meets your performances (catering CAO)
-Many possibilities for development
We facilitate what you need to use all of your talent. In co-oporation with Maripaan group with several hospitality establishments like Merckt Rooftopbar, Grainsilo food and drink and La place, possibilities for development are always there.
Feeling as enthusiastic as us?
Let us know how you and your talents together with us will exceed our guests expectations.
*Acquisition related to this vacancy is not appreciated
Posted August 17, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Just moved to Groningen and looking for the best job next to your studies? Or would you rather work full-time? Then read on and discover the possibilities at the nicest restaurant in Groningen!
What are you going to do
When your shift as an employee service starts, you will be responsible for a number of tables. You take the tapas and drink orders at these tables and ensure that all dishes end up on the right table. Of course you also clean tables in between and you see it right away if someone wants to order something new. You ensure that you keep a cool head in this crowd. In addition, guests are guaranteed a fun evening when you, with your hospitable attitude and smile, are at the table. You take that one step harder. Would you rather stand behind the bar and make the best cocktails and tap beers? Or take on more responsibility by, for example, opening and/or closing the restaurant? That is no problem at Bodega y Tapas. There is room for everyone to do what they like best.
Your future workplace
At Bodega y Tapas, guests can eat unlimited tapas throughout the week and enjoy all the small dishes on our menu. Our restaurants (in Haren, Groningen – Damsterdiep and Groningen – Poelestraat) open at 16 p.m. and are bustling from then on.
Do you have no experience in the hospitality industry? No problem! Before you start your first working day, we would like to train you to become a top catering industry and teach you the tricks of the trade. That way you can confidently start working as a waiter in one of our restaurants in the very short term.
What do we offer?
In addition to a very pleasant workplace, we also provide;
- a salary in accordance with the catering collective labor agreement, depending on your age and experience;
- the opportunity to develop into a true hospitality topper;
- a flexible job that is easy to combine with, for example, a study, but where you can also work full-time;
- cozy drinks and outings with your colleagues;
- the most important; a very nice working atmosphere!
Who are you?
You are eager to get started and beyond;
- do you live in Groningen (environment) or Haren;
- are you eager to learn, enthusiastic and not afraid to have a chat with guests;
- don't you mind working in the evenings and weekends!
Have you already become enthusiastic? In any case, we can't wait to meet you, so apply quickly!
Posted September 13, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Restaurant Zondag is looking for an independent working cook for 32 to 38 hours a week.
Together, our relatively young team strives for accessible catering, with a high-quality kitchen and a relaxed atmosphere.
As a cook at Zondag, you are responsible for ensuring that lunch and dinner are passed on in the correct manner and speed and that the (open) kitchen looks neat.
What we have to offer
- We find a balance between work and private life important. We therefore offer a 4-day working week of a maximum of 32 hours on average.
- The possibility to work both during the day and in the evening and also to be able to have a weekend off.
- To be able to express your creativity in varying dishes, pastas and our Sunday roast. In addition, also actively thinking about the menu and the interpretation for Noorderzon.
- A friendly team that is ready for each other and the guests.
- A competitive salary
- The opportunity to follow courses and develop yourself further.
We are looking for someone who:
- Can be used flexibly.
- Keeps a cool head when busy and can work efficiently.
- Has basic kitchen skills and knowledge of HACCP guidelines.
- Have at least 2 years of experience in the kitchen. And both the cold and the warm side can run.
- Store orders neatly and keep stock.
- Has product knowledge and enjoys developing it further.
- Takes initiative.
Do you recognize yourself in this? Then we would be happy to tell you more about us in a conversation. Send an email to: info@zondagnoorderplantsoen.nl and add your CV.
See you soon, on Sunday!!
Posted August 17, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
As a service employee you go to work in the restaurant and on the terrace. You ensure that the guests lack nothing. You take the orders, advise on the choice where necessary, serve the food and drinks, clear the table neatly and prepare it for next guests. At the same time, you can easily have a chat with the guests, but you don't lose sight of the other tables either. At the end of the evening, you and the whole team make the restaurant tidy and ready for the next day. You can start working immediately! Send an email to Welkom@boeddhaeye.nl
Posted August 17, 2022
Language requirements (choice or both):English
Amount of hours:24 - 32 hours a week
Buddha Eye is a small and atmospheric restaurant for Nepalese and Indian dishes in the center of Groningen, in the far north of the Netherlands. We are looking for an enthusiastic all-round Nepalese cook who has preferably learned how to cook in Nepal so that the dishes are made in an authentic way.
Buddha Eye is a small and atmospheric restaurant for Nepalese and Indian dishes in the center of Groningen, in the far north of the Netherlands. We are looking for an enthusiastic all-round Nepalese cook who has preferably learned how to cook in Nepal so that the dishes are made in an authentic way.
Posted November 28, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
We are looking for spontaneous employees in the service who can strengthen our young, enthusiastic team. Hospitality is of paramount importance. We like to give our guests a perfect evening out. You can contribute to that.
What are you going to do?
welcoming guests with your sparkling personality
recording and serving drinks and dishes
ensure that guests lack nothing
work on a flexible basis, so organize your schedule the way you want
Posted November 28, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Do you have a passion for preparing beautiful dishes and do you want to work in a young and friendly team? With or without work experience? Then this vacancy is really something for you!
What are you going to do?
working in a super cozy kitchen team
provide our guests with fantastic tapas dishes and desserts
work on a flexible basis, so organize your schedule the way you want
Posted November 28, 2022
Language requirements (choice or both):Dutch
Amount of hours:24 - 32 hours a week
Ready for the next step in ministry? Are you enthusiastic, hospitable and looking for a nice job in the hospitality industry? Then the position of manager is really something for you!
What are you going to do?
training and managing employees
build the team spirit
actively participate in the ministry
Posted November 28, 2022
Language requirements (choice or both):Dutch
Amount of hours:24 - 32 hours a week
Ready for the next step in your career? Are you enthusiastic, hospitable and looking for a nice job in the hospitality industry? Then the position of assistant manager is really something for you!
What are you going to do?
assisting with tasks of the manager
training and managing employees
build the team spirit
actively participate in the ministry
Posted August 24, 2022
Language requirements (choice or both):Dutch English
Amount of hours:16 - 32 hours a week
We at PALACE are looking for motivated, independent and enthusiastic runners. The work will consist of taking care of the case during the night. Collecting glass, cleaning the tables and constantly refilling the bars are indispensable tasks in a large club like PALACE. A visit to our club should be an experience. Every part has to be right, the runner is an important link in this.
What we expect from you:
- You are professional and customer-friendly towards our guests
- You are available at least 2 nights a week
- You have a minimum age of 18 years.
What we offer you:
- A fun and pleasant job between cheerful outgoing audience and a cozy and close team
- An ideal opportunity to gain experience in the best and largest club in Groningen
- A matching salary in accordance with the catering collective labor agreement
- Interested in this position? Then apply directly by sending your CV and motivation.
Posted August 24, 2022
Language requirements (choice or both):Dutch English
Amount of hours:16 - 32 hours a week
We at PALACE are looking for real cocktail artists and tap toppers. As a bartender or bartender, you are one of the most important faces of our club. In addition, you are customer-friendly, spontaneous and you like to work hard! You ensure that a visit to our club is a real experience, where every part has to be right and the bar is an important link in this.
What we expect from you:
- You are available at least 2 nights a week
- You work well and professionally within a team
- You are accurate and stress resistant
- You have experience behind the bar (pre)
What we offer you:
- A fun and pleasant job between cheerful outgoing audience and a cozy and close team
- An ideal opportunity to gain experience in the best and largest club in Groningen
- A matching salary in accordance with the catering collective labor agreement
- Interested in this position? Then apply directly by sending your CV and motivation.
Posted August 24, 2022
Language requirements (choice or both):Dutch English
Amount of hours:16 - 32 hours a week
We at PALACE are looking for independent and motivated wardrobe employees (M/F).
The work will consist of accepting and hanging the coats of our guests, as well as returning the coats after their night out. It is a challenging feature where speed with peaks and dips applies. Correct handling of this is also an important factor.
What we expect from you:
- You are professional and customer-friendly towards our guests
- You are available at least 2 nights a week
- You have a minimum age of 18 years.
What we offer you:
- A fun and pleasant job between cheerful outgoing audience and a cozy and close team
- An ideal opportunity to gain experience in the best and largest club in Groningen
- A matching salary in accordance with the catering collective labor agreement
- Interested in this position? Then apply directly by sending your CV and motivation.
Posted September 16, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Are you the enthusiastic bartender at MAAS that we are looking for?
For our pop stage in the center of Groningen we are looking for reinforcements behind the bar. MAAS is located at the Vismarkt in the center of Groningen. At MAAS there are various events that also vary in time. So your work is different every time.
For example, you have to work one day during the day, another time in the evening and also regularly at night.
As an enthusiastic, hardworking and pleasant employee behind the bar, you do not hesitate to roll up your sleeves to do everything possible to give the guest an unforgettable experience.
The days are in consultation and can easily be combined with any study.
Who knows, you might soon be drinking a beer or wine with us after a pleasant working day!
Posted October 21, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
At Brasserie Midi we are looking for a washing up assistant.
This will mainly concern the weekends, but sometimes also a weekday.
No work experience is necessary and we are happy to teach you about the hospitality industry.
Interested? You can send an email to the indicated address, attn. Kasper Lich
At brasserie Midi we are searching for a dishwasher.
It will be mainly work in the weekends and sometimes during the week.
Work experience is not mendatory.
If you are interested please email to the given email. Send to Kasper Lich
Posted October 21, 2022
Language requirements (choice or both):Dutch
Amount of hours:24 - 32 hours a week
At Brasserie Midi we are looking for a full-time waiter.
The work consists of the following parts:
- bar work such as serving drinks, making coffee, etc
- serving and serving the guests (responsibility for the crockery)
- inventory management
There are potential growth opportunities.
If you would like to know more about the content of the work, please send an email or drop by.
You can email to the given address attn Tess Haarsma
Posted October 21, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
At Brasserie Midi we are looking for a part-time kitchen employee.
You help prepare the kitchen and dinner.
For the exact work you can send an email to the address provided.
Applications are allowed attn. Kasper Lich
Posted December 2, 2022
Language requirements (choice or both):Dutch English German
Amount of hours:38 hours per week
Immediately we are looking for a 1th employee service / host for 32-38 hours a week
Job description:
In this position you are the host (m/f), in short, the calling card of Brasserie Bij van Boven and Grand Café Hooghoudt. You enjoy providing a high level of guest-oriented service. Speed and service are your motto.
Your main tasks and responsibilities are receiving and taking care of guests (including taking and serving orders) and providing information about lunch, dinner and drinks (beers, wines, Hooghoudt products, etc.). In addition, you are responsible during your shift for your colleagues and guest satisfaction. You are also partly responsible for stock management and the day-to-day business.
Job requirements:
- You are spontaneous and enthusiastic
- You have leadership skills
- You have mastery of operating etiquette
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability in the evenings and weekends
- Extensive knowledge of and interest in beers, wines, etc.
- Complete command of the Dutch language is required, broad command of the
English and German language is desirable
- Relevant work experience in a similar position is required
We request that candidates only respond if they fit the above job profile. We are only interested in motivated candidates who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted December 2, 2022
Language requirements (choice or both):Dutch English German
Amount of hours:38 hours per week
Immediately we are looking for an assistant manager 38 hours a week
Job description:
In this position you are the host (m/f) and the point of contact for everyone (guests and colleagues), in short, the calling card of Brasserie Bij van Boven and Grand Café Hooghoudt. You enjoy providing a high level of guest orientation. Speed and service are your motto.
Your main duties and responsibilities are:
- Receiving and taking care of guests and providing information about lunch, dinner and drinks (beers, wines, Hooghoudt products, etc.)
- During your shift you are responsible for your colleagues and the satisfaction of the guest.
- You work in a collegial relationship with the manager and together you take care of stock management and the day-to-day business.
Job requirements:
- You are spontaneous and enthusiastic
- You have leadership skills and are stress resistant
- You have mastery of operating etiquette
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability in the evenings and weekends
- Extensive knowledge of and interest in beers, wines, etc.
- Complete command of the Dutch and English language is a requirement, broad command of the
German language is desirable
- Relevant work experience in a similar position is required
We request that candidates only respond if they fit the above job profile. We are only interested in motivated candidates who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted December 2, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
We are immediately looking for waiters for about 12 to 20 hours a week
Job description:
In this position you are the calling card of Grand Café Hooghoudt. You enjoy providing a high level of service. Speed and service are your motto.
Your main duties and responsibilities are receiving and caring for guests (including taking and serving orders) and providing information about lunch, dinner and drinks.
Job requirements:
- You are spontaneous and enthusiastic
- You have, preferably, some experience in the operating field
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability during the day, in the evenings and weekends
- Knowledge of, but especially interest in beers, wines, etc.
- Complete command of the Dutch language is required, broad command of the
English and German language is desirable
Please only respond if you fit the above job profile. We are looking for motivated people who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted October 4, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
WHAT WE ASK
Training
- Chef training
Job requirements:
You know how to motivate your colleagues in the kitchen with your energy, enthusiasm and management.
If you have experience in a similar position, that is of course a plus.
We can confidently leave the whole ins and outs in the kitchen to you.
You like to roll up your sleeves and are a real go-getter.
Take charge when your Chef is absent? You don't turn your back on that!
JOB DESCRIPTION
Pampering and surprising guests, that's what we love to do at De Branderij. Anyone who comes to eat at De Branderij comes for a total experience. Everything has to be right, especially the dishes of course. As the right-hand man of the chef, you are jointly responsible for this. You pay a lot of attention to the taste and presentation of the dishes and you like to show your love for the profession in the details. Together with the chef, you ensure that your kitchen team is managed with enthusiasm and pleasure. You are keen on guaranteeing product quality and you know how to comply with the regulations regarding food safety. The kitchen brigade is your golden asset, with which you can create a special experience every evening. You feel responsible for the course of events in the kitchen and the continuation of the work.
And is our Chef ever absent? Then you take the reins and dare to take final responsibility for the kitchen.
ABOUT THE EMPLOYER
What we offer
At De Branderij you will find yourself in a very pleasant and close-knit team that enthusiastically builds the coziest eatery in Groningen every day. We are not only attentive to our guests, but especially to our colleagues. Both during and after working hours you are guaranteed a lot of fun. We also offer you:
-A full-time position;
-An appropriate salary;
-Tools to lead a team;
-An opportunity to realize your ambitions with career opportunities.
Posted October 4, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for a new colleague in the kitchen!
The coziest eatery in Groningen is looking for a new independently working cook in the kitchen. We are looking for someone who has several years of experience in both cold and warm lace and who likes to come up with creative specials.
Are you that creative relaxed cook looking for a new challenge? Then send us a message!
Posted October 4, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
The best and coziest eatery in Groningen is looking for a new colleague in the service!
Do you have at least 1 year of experience in service, are you looking for a job where fun and working in a nice team are paramount and are you looking for a (side) job? Then we might be a match! Mail us your CV and maybe we can do something for each other!
Posted October 4, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
We are looking for a dishwashing assistant for our kitchen team for a flexible number of evenings per week. Are you curious and looking for a job? Then contact us!
Posted October 4, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
WHAT WE ASK
Training
- Chef training
Job requirements:
You know how to motivate your colleagues in the kitchen with your energy, enthusiasm and management.
If you have experience in a similar position, that is of course a plus.
We can confidently leave the whole ins and outs in the kitchen to you.
You like to roll up your sleeves and are a real go-getter.
JOB DESCRIPTION
Pampering and surprising guests, that's what we love to do at De Branderij. Anyone who comes to eat at De Branderij comes for a total experience. Everything has to be right, especially the dishes of course. As a chef, you are responsible for that. You pay a lot of attention to the taste and presentation of the dishes and you like to show your love for the profession in the details.
Together with your team, you ensure that your kitchen team is managed with enthusiasm and pleasure. You are keen on guaranteeing product quality and you know how to comply with the regulations regarding food safety. The kitchen brigade is your golden asset, with which you can create a special experience every evening. You feel responsible for the course of events in the kitchen and the continuation of the work.
ABOUT THE EMPLOYER
What we offer
At De Branderij you will find yourself in a very pleasant and close-knit team that enthusiastically builds the coziest eatery in Groningen every day. We are not only attentive to our guests, but especially to our colleagues. Both during and after working hours you are guaranteed a lot of fun. We also offer you:
-A full-time position;
-An appropriate salary;
-Tools to lead a team
Posted October 14, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
We are looking for a waiter to join our team.
As a service employee you work in a young enthusiastic team with whom you ensure that our guests lack nothing. Together with your colleagues you are the calling card and you ensure satisfied guests.
Who are we looking for:
- You have an affinity for the hospitality industry.
- You have good communication skills.
- You are flexible and hospitable.
- Experience in the hospitality industry is a plus.
What do we have to offer:
- Working in a young and motivated team.
- Competitive salary.
- Always free on Sunday and Monday.
- Working with a unique concept in Groningen, namely serving 12 courses.
Posted October 14, 2022
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
We are looking for a permanent waiter to join our team.
As a service employee you work in a young enthusiastic team with whom you ensure that our guests lack nothing. Together with your colleagues you are the calling card and you ensure satisfied guests.
Who are we looking for:
- You have an affinity for the hospitality industry.
- You have good communication skills.
- You are flexible and hospitable.
- Experience in the hospitality industry is a plus.
What do we offer:
- Working in a young and motivated team.
- Salary above the minimum and dependent on experience.
- Always free on Sunday and Monday.
- A 4-day working week
- Working with a unique concept in Groningen, namely serving 12 courses.
Employment type: Full-time, Permanent job
Secondary employment conditions:
- Travel allowance
Posted December 4, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
We do our best to offer guests a nice total experience! It is sometimes hard work, where time flies and job satisfaction comes first. Our team consists of about 10 (part-time) employees, mostly older students. We are currently looking for a cooperating manager.
Who are we looking for?
- Experience in a similar position is an advantage, natural preponderance is important.
- You often have good ideas and like to take initiative.
- If it is very busy, then you are someone who can keep the peace.
- You have good communication skills.
In addition to working on the shop floor, you are responsible for:
- Making work schedules and solving short-term occupation problems in case of illness.
- Training, guiding and coaching, enthusing and (co-)selecting employees.
- Keep an eye on the stock and order together.
- Managing, co-executing and checking the cleaning lists and HACCP.
What do we have to offer you?
- An appropriate salary.
- We can offer you a job for 38 hours a week, but if you prefer 32 or 36 hours, this is negotiable.
- An informal working atmosphere with nice colleagues and plenty of room for personal input.
- Usually everyone has one weekend day off, for you this could be Sunday and Monday for example.
- Pleasant working hours, normally your working day ends at 17:00.
Do you want to join our fun team? Send an email with your resume and motivation to: werkbijfrietwinkel@gmail.com
Posted December 4, 2022
Language requirements (choice or both):Dutch
Amount of hours:18 - 28 hours a week
Vacancy Catering Employee from 20 p.m. pw
Will you bring a smile to our guests' faces with our artisan fries? One minute you're behind the cash register. The other moment in the kitchen or you have a nice chat with our guests.
Who are we looking for?
- You are someone who is very widely available, so usually during the day on weekdays.
- You would like to work about 20 to 24 hours a week or a little more.
- You already have some work experience.
- If you have already gained experience with opening or closing, this is a plus.
What do we offer you?
- Nice working atmosphere and colleagues and guests.
- Salary in accordance with catering Cao.
- Growth opportunities.
Do you want to join our fun team? Send an email with your resume and motivation to: werkbijfrietwinkel@gmail.com
Posted October 25, 2022
Language requirements (choice or both):English
Amount of hours:4 - 12 hours a week
Restaurant Eetwaar is looking for enthusiastic people who like to clean our restaurant during our opening days. Are you accurate and flexible please send us an email. We look forward to meeting you!
Posted October 14, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
(PART-TIME) SERVICE EMPLOYEE (m/f) (fixed days possible).
LOOKING FOR MORE THAN PART TIME? THEN WE WOULD LIKE TO INVITE YOU TO APPLY.
Are you hospitable and independent? Do you have skills in the hospitality industry and do you like to learn? Do you like good food and do you know how to organize the perfect evening? Are you looking for a job with a lot of room for growth for 2 to 3 days a week? Are you not afraid of being held responsible?
Then we are a match!
⚠️What do you get when you work with us:
- A salary, according to the collective labor agreement, with career opportunities and based on your knowledge and experience.
- Coaching on the job, training in the field of wine, coffee, host and hostess.
- Nice discount when you visit us as a guest.
- Fixed days possible
Interested? Mail us at info@koetshuysgroningen.nl or call us at 0503130511.
We'd love to hear from you! On behalf of team Koetshuys, Jasper Markus
Posted October 14, 2022
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
(SW) Cook (fixed days possible). - 28-38 hours a week.
't Koetshuys-Restaurant and Bar is looking for reinforcements within the kitchen team. Due to the persistent fun crowds, we want to find an extra colleague who fits within our small, creative kitchen team! You will work in a team of 2 (chef) cooks, part-timers and dishwashers. At 't Koetshuys we really do it “together”. And we are very proud of that. There is a lot of room for personal input, creativity, having fun together is the top priority. In addition, as a team, we ensure that our guests have a great experience every evening. It is not for nothing that we are in the top 3 (!!) of Groningen on almost every site. We serve a monthly changing 3,4,5 or more course menu, so we can respond well to the seasonal products and give our guests a really great experience at the table.
Does this all sound like music to your ears? And do you want to continue your career with us? As a (ZW) Cook or as a student (2nd year or 3rd year.) then we are a match! The position is for 28, 32 or full time. Whatever works best for you!
What you get when you work with us:
- A salary, above the collective labor agreement, with career opportunities and based on your knowledge and experience.
- Coaching on the job, training in the field of gastronomy.
- Nice discount when you visit us or our sister companies as a guest.
- Fixed days work/free is possible (in consultation)
- Career opportunities within the catering group of which 't Koetshuys is part.
Interested? Mail us at info@koetshuysgroningen.nl or call us at 0503130511. We would like to hear from you! On behalf of team Koetshuys, Chef/owner Jasper Markus.
Posted October 14, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
Dishwashers wanted! 1 to 3 days a week / more or less possible in consultation.
't Koetshuys is looking for new team members who want to run our dishwashing kitchen, you work in a top restaurant in Groningen. In a nice and close team. Together we determine the schedule and we take each other's wishes into account. This way you can work a lot one week and take it easy the next week. In this position you will be in our dishwashing kitchen and you will work closely with our kitchen team. There are of course also growth opportunities. Your working hours are usually from 17:00/18:00 until closing. Which with us is usually early in the evening around 23:00/30. A diverse job within a great team! Interested? We look forward to receiving your resume!
What can you expect from us?:
- A pleasant workplace, flexible schedule and a pleasant team with good training “on the job”.
- A salary in accordance with KHN catering collective labor agreement.
- Great company outings and parties + discount when you visit our restaurants.
- Career opportunities within our organization.
- There is plenty of room for personal input and creativity.
What do we expect from you?:
- You love the hospitality industry! The fun and hard work in a good team.
- You are a team player but can also make independent decisions.
- You are available 2 to 3 days/shifts per week. Both during the week and at the weekend.
- Experience is not necessary, a good dose of enthusiasm is!
Interested? Mail us at info@koetshuysgroningen.nl or call us at 0503130511.
We'd love to hear from you! On behalf of team Koetshuys, Chef/owner Jasper Markus.
Posted August 9, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Are you cheerful, enthusiastic and flexible, do you have some catering experience and are you looking for a fun and challenging job? Then email us!
We offer a pleasant working atmosphere and also a varied (side) job, because we are open 7 days a week from 11:00 to 03:00 for lunch, drinks, dinner, late drinks, terrace, high wine/beer, meetings, buffets, group outings, etc.
Mail your application with motivation and CV to mirjam@grandcafetimeout.nl
Posted August 9, 2022
Language requirements (choice or both):Dutch
Amount of hours:16 - 32 hours a week
We are looking for an enthusiastic and driven team player to manage our friendly service team. In addition to the usual hospitality knowledge, we expect you to have a broad knowledge of beers and that you are happy to pass this on to your colleagues and guests.
We are preferably looking for someone who wants to work 32 to 38 hours, but less hours per week is also possible.
We offer a nice working atmosphere and also a varied job, because we are open 7 days a week from 11:00 to 03:00 for lunch, drinks, dinner, late drinks, terrace, high wine/beer, meetings, buffets, group outings , etc.
Does this appeal to you? Mail us your motivation with a CV.
Posted August 9, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
Do you like variety in the kitchen? Lunch one day, dinner the next, from our acclaimed classic satay to creative vegan dishes.
With us on the Poeleplein you are in the right place culinary. We work as traditionally as possible, we don't like pots and cans.
We are preferably looking for someone who wants to work 32 to 38 hours a week, but less is also possible.
We offer a pleasant working atmosphere and also a varied job, because we are open 7 days a week from 11:00 to 03:00 for lunch, drinks, dinner, late drinks, terrace, high wine/beer, meetings, buffets, group outings , etc.
Do you want to strengthen our team?
Then email us!
Posted August 9, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
As a service employee, you inform the guest about the products we have, take drinks and food to the guest and serve them. You learn leaf and plate walks and learn a lot about our large range of drinks.
We offer a nice working atmosphere and also a varied job, because we are open 7 days a week from 11:00 to 03:00 for lunch, drinks, dinner, late drinks, terrace, high wine/beer, meetings, buffets, group outings , etc.
Does this appeal to you? Mail us your motivation with a CV.
Posted August 9, 2022
Language requirements (choice or both):Dutch English
Amount of hours:24 - 32 hours a week
Versatile Bartender Wanted!
Our bartender must not only be able to tap the best beers, but you will also have to make and serve many different cocktails, shots, soft drinks, hot drinks and wines on an ordinary evening. In addition, guests regularly come to the bar to pay, you have to manage the runners, entertain the guests at the bar and the guests also expect that it does not take too long before they receive their drink. Standing still is not in your dictionary.
In addition to the usual hospitality knowledge, we expect you to have a broad knowledge of beers and that you are happy to pass this on to your colleagues and guests.
We are preferably looking for someone who wants to work 32 to 38 hours, but less hours per week is also possible.
We offer a nice working atmosphere and also a varied job, because we are open 7 days a week from 11:00 to 03:00 for lunch, drinks, dinner, late drinks, terrace, high wine/beer, meetings, buffets, group outings , etc.
Does this appeal to you? Mail us your motivation with a CV.
Posted August 7, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Our top priority is pleasure in work. Being a collegial and friendly team member is therefore very important to us. Do you also want to work at one of the most beautiful locations in Groningen and do you like taking care of guests? It's all possible, because we are looking for hospitable people for Bellami's - Bar à Manger in various positions:
(ASSISTANT)
RESTAURANT MANAGER
We are looking for a new colleague with ambition, who is looking for the next step in his/her career. Someone who does things slightly differently and thus also makes the difference, who improves until it is perfect, together with the team, to give our guests an unforgettable moment. in his/her career. Someone who does things slightly differently and thus also makes the difference, who improves until it is perfect, together with the team. With the aim of providing our guests with an unforgettable moment, wine knowledge is our preference!
We would like to receive your reaction to the function attn Roel wijfjes
Posted August 7, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for a reliable, talented chef.
A stable and respectful working environment is most important to us, together we create the experience for the guests. The basis of our kitchen is classic, French/Belgian, and very diverse. We prepare our own gravy, love slow preparations and lots of flavour! No dots but sauce.
If interested, you can email to info@bellamis.nl or call 0636204884
Maeyke and Sebastian
Posted August 7, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Our top priority is pleasure in work. Being a collegial and friendly team member is therefore very important to us. Do you also want to work at one of the most beautiful locations in Groningen and do you like taking care of guests? It's all possible, because we are looking for hospitable people for Bellami's - Bar à Manger in various positions:
EMPLOYEE OPERATION:
We are looking for a new colleague who is available at least 2 evenings a week, wine knowledge is our preference! You will work in a small and motivated team. We look forward to your response!
We would like to receive your reaction to the function attn Roel wijfjes
Posted August 7, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for a reliable, talented sous chef. A stable and respectful working environment is most important to us, together we create the experience for the guests. The basis of our kitchen is classic, French/Belgian, and very diverse. We prepare our own gravy, love slow preparations and lots of flavour! No dots but sauce.
If interested, you can email to info@bellamis.nl or call 0636204884
Maeyke and Sebastian
Posted October 25, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Do you want to ensure that guests have a nice evening out?
Do you also like good food and drink? Then working at the Marquis is just right for you!
What are we looking for?
- Socially oriented person, a nice chat, recognition of regular guests and an enthusiastic attitude is very important. Especially in a diner cafe which is located in such a nice area as the Oranjebuurt.
- Fast learning, you learn new dishes easily. You like this and are curious
- Approacher, an active attitude
- Team player, together we are strong.
- Experience is an advantage, but certainly not a must, we can teach you everything!
What do we offer you?
- A nice workplace in a young and creative company
- A salary according to the collective labor agreement
- Flexible working hours in addition to your studies, hours in consultation.
- The space to develop within the company.
- Lots of variety in work
What can you expect from the work schedule?
- Mainly evening work and weekends, no night work, perfect next to your study
- 4 to 12 hours a week, more or less hours in consultation.
Have you become curious?
Send an email with a short motivation and your CV.
Contact us at info@markiesgroningen.nl
Posted October 25, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
We are looking for reinforcements in our kitchen team!
We are looking for an independent working cook who will often be the right hand of our chef and on some days will also bear final responsibility.
Do you want to become that sparring partner and think along about new dishes? We would also really appreciate that.
With us there is room for a lot of personal input, creativity and self-development.
- hours in consultation, 32 to 38 hours a week
- Salary in accordance with Collective Labor Agreement
- Great discounts when you visit us or one of our sister companies as a guest.
- Fixed days are possible in consultation
- Career opportunities within the group we are part of
We would like to receive a short motivation and a short introduction to you by email.
info@markiesgroningen.nl
Posted October 3, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
The Three Sisters has for you.
Posted October 3, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
The Three Sisters has for you.
Posted August 1, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
In this position will be the master of your part of the kitchen, together with our sous chef and kitchen team you will create the most beautiful dishes. From cooking pasta and plating beautiful and simple Italian food. Feel free to express your creative side. Also, we are growing as we are just starting, so the career opportunities are here! Italian trained is a plus for us!
Posted August 1, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Our top priority is pleasure in work. Being a collegial and friendly team member is therefore very important to us. Do you also want to work at one of the most beautiful locations in Groningen and do you like taking care of guests? It's all possible, because we are looking for hospitable people for CICCI's in various positions:
RESTAURANT MANAGER
We are looking for a new colleague with ambition, who is looking for the next step in his/her career. Someone who does things slightly differently and thus also makes the difference, who improves until it is perfect, together with the team, to give our guests an unforgettable moment, wine knowledge is our preference!
We would like to receive your reaction to the position attn Maeyke Schokker
Posted August 1, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Our top priority is pleasure in work. Being a collegial and friendly team member is therefore very important to us. Do you also want to work at one of the most beautiful locations in Groningen and do you like taking care of guests? It's all possible, because we are looking for hospitable people for CICCI's in various positions:
RESTAURANT EMPLOYEE
We are looking for a new enthusiastic colleague. Preferably you are available at least 2 evenings a week and you have an affinity with wine and gastronomy.
We would like to receive your reaction to the position attn Maeyke Schokker
Posted August 1, 2022
Language requirements (choice or both):English
Amount of hours:4 - 12 hours a week
Hi there! We are looking for a dishwasher for our restaurant CICCI'S in Groningen!
As a dishwasher, you will be part of the kitchen team. You make sure that all the dishes are done and that your colleagues always have clean dishes, cutlery and pans. You are a real go-getter and not afraid to get dirty. You are also willing to help out in the kitchen, for example by cutting or making desserts.
Posted November 15, 2022
Language requirements (choice or both):Dutch English
Amount of hours:24 - 32 hours a week
Vive la Vie is a young, ambitious and successful company in the higher culinary segment. We work in a small, cozy team with people who have a passion for the profession!
By combining traditional cooking with good service, matching drinks and a relaxed, hospitable atmosphere, we want to create a unique experience for every guest.
In the role of host / hostess you are the link between the kitchen and the service. You prepare the restaurant for the reception of the guests, you are responsible for the front of the restaurant during the service and you ensure that the evening goes smoothly and the guests lack nothing.
We are looking for someone with:
- MBO level 3 or higher, supplemented with (demonstrable) wine knowledge.
- Minimum 3 years catering experience.
- Leadership skills
- Stress resistance and a go-getter mentality
- Good organizational and communication skills
- Mastery of the Dutch and English language.
- An example function for colleagues when it comes to friendliness and courtesy towards the guests
We offer:
- A part-time function for 24-32 hours a week (number of hours in consultation).
- Salary according to work experience and guidelines Catering CAO, including pension accrual
- Working hours in consultation. The restaurant is closed on Sunday, Monday and Tuesday.
- Lots of room for ambition
- The possibility for further training
- An atmospheric workplace with cozy colleagues
- Always the second menu for free at our 40 JRE colleague restaurants
Posted October 11, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Eetcafé Moeke Vaatstra is a cozy and atmospheric diner, located in one of the most beautiful villages in Groningen, Zuidwolde. We are open 5 days a week for lunch, drinks, dinner, buffets and parties and we have a large terrace.
As a service employee, you are responsible for receiving guests, taking orders, serving drinks and dishes and paying with guests.
Profile:
- MBO work and thinking level
- flexible
- team player
- stress resistant
We offer you:
- a pleasant and enthusiastic team
- on-the-job training
- flexible working hours
- salary in accordance with the catering CAO
- lots of fun drinks and fun team outings
Posted October 11, 2022
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
Eetcafé Moeke Vaatstra is a cozy and atmospheric diner, located in one of the most beautiful villages in Groningen, Zuidwolde. We are open 5 days a week, from Wednesday to Sunday, for lunch, drinks, dinner, buffets and parties and we have a large terrace.
We are looking for an independent working cook with a passion for the profession. You know how to give our guests a perfect culinary experience. You are creative, have an eye for detail and like a challenge! Although you are a real team player, you can also work independently.
As an independent working cook you take responsibility for your work. These will include: preparing dishes, supervising the quality and layout of the dishes, thinking along about new dishes and complying with the rules and guidelines in the field of hygiene (HACCP).
Profile:
- a completed cooking training
- relevant work experience
- team player
- stress resistant
- flexible
We offer you:
- a pleasant and enthusiastic team
- a responsible and varied position
- flexible working hours
- salary in accordance with the catering CAO
- lots of fun drinks and team outings
Posted October 11, 2022
Language requirements (choice or both):Dutch
Amount of hours:18 - 28 hours a week
Eetcafé Moeke Vaatstra is a cozy and atmospheric diner, located in one of the most beautiful villages in Groningen, Zuidwolde. We are open 6 days a week for lunch, drinks, dinner, buffets and parties and we have a large terrace.
As a service employee, you are responsible for receiving guests, taking orders, serving drinks and dishes and paying with guests.
Profile:
- MBO work and thinking level
- flexible
- team player
- stress resistant
- experience is a plus
We offer you:
- a pleasant and enthusiastic team
- flexible working hours
- salary in accordance with the catering CAO
- lots of fun drinks and team outings
Posted November 17, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Retro, disco, funky, sexy, this is what you can think of at Donna's Social Club. We present an American Diner in 2022. Focus on comfort food in an elegant way.
The menu is a mix of the best America has to offer: with American comfort food, Cajun and Mexican-inspired cuisine, there is something for everyone. Also not unimportant: Donna's has a wide range of vegetarian options.
What do we expect from you?
• That you fully master both the Dutch and English language
• That you stand firmly in your shoes and with both feet on the ground
• That you are stress resistant and flexible
• That you are quality-oriented
• That you take initiative
What are your duties and responsibilities?
• You lead a kitchen team of 5-15 employees
• You are responsible for cleaning the work environment and kitchen equipment and for identifying details/defects and you check others accordingly
• You ensure the correct preparation of dish(s) and/or dish portions according to recipes and check others accordingly
• You check and account for the quantities of ingredients and semi-finished products consumed
• You are orderly and work clearly, even when transferring work
• You monitor compliance with the regulations in the field of safety, working conditions, HACCP and work and presentation methods
What do we offer you?
• An amazingly cool working environment and a dynamic team
• 38 hours a week with working days in consultation
• Salary in accordance with the catering collective labor agreement (Scale 6-7 based on experience)
• Career opportunities in the future
• Option for training and education
Still interested? Share your resume and motivation via work@donnasocialclub.nl
www.donnasocialclub.nl
New Market 7
9712 KN Groningen
Posted November 17, 2022
Language requirements (choice or both):Dutch English
Amount of hours:32 hours per week
May I introduce ourselves?
Retro, disco, funky, sexy, this is what you can think of at Donna's Social Club. We present an American Diner in 2022. Focus on comfort food in an elegant way.
The menu is a mix of the best America has to offer: with American comfort food, Cajun and Mexican-inspired cuisine, there is something for everyone. Also not unimportant: Donna's has a wide range of vegetarian options.
What do we expect from you?
• That you fully master both the Dutch and English language
• That you are socially skilled
• That you stand firmly in your shoes and with both feet on the ground
• That you are stress resistant and flexible
• That you have experience in the hospitality industry/service
What are your duties and responsibilities?
• You will be trained to take responsibility for your own neighbourhood
• You ensure that guests have an unforgettable dining experience at Donna's.
• You convey the character and concept of Donna's to the guests
• You fill every empty glass and are the link between the guests and the kitchen/bar
• Want to go the extra mile to distinguish yourself and the company from the rest
• You are not satisfied with an average performance
What do we offer you?
• An amazingly cool working environment and a dynamic team
• 32-38 hours a week with working days in consultation
• Salary in accordance with the hospitality collective labor agreement (scale 4-5-6 based on experience)
• Career opportunities in the future
• Option for training and education
Still interested? Share your resume and motivation via our socials (@donnasocialclub) or work@donnasocialclub.nl
www.donnasocialclub.nl
New Market 7
9712 KN Groningen
Posted November 5, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Waitress 0 – 38 hours
Do you see yourself working in our trendy business? Do you have a feeling for cocktails, food from all over the world and good music? Then we might be a match!
What we expect:
- Minimum one year of hospitality experience.
- You can walk with a tray
- Experience in dealing with guests
- You have an above-average interest in drinks
- You like a drink every now and then and a nice after drink
- Of course you like to deal with guests yourself
- Are at least 21 years old
Would you like to work in this friendly team? Send your application with CV and passport photo to info@mrsmiths.nl
Responding without experience is useless!
Posted November 5, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Receptionist 0-24 hours
You are the first face our guests see when they enter our home. You welcome the guest, discuss the reservation, take their coat and escort them to the table. Experience is not a requirement, representative appearance all the more! Interested? Send us a message at info@mrsmiths.nl with passport photo and motivation letter.
Posted November 5, 2022
Language requirements (choice or both):Dutch English German
Amount of hours:10 - 38 hours a week
We are looking for a dishwasher to join our kitchen team. We offer a varying number of hours in a great team and a great company. Mail us at kitchen@mrsmiths.nl for an appointment!
Posted November 5, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Do you want to make people happy by putting the best drink and snack in town on the table? Do you enjoy working in a friendly team?
We are looking for drink & food runners immediately! Experience is not necessary, we teach you everything!
Posted November 5, 2022
Language requirements (choice or both):Dutch English German
Amount of hours:10 - 38 hours a week
Cocktail shaker 0 - 38 hours
For this hip & trendy concept in the center of Groningen, we are looking for an experienced cocktail shaker who has preferably followed EBS.
Do you see yourself working in one of the most beautiful places in Groningen? Do you have a passion for cocktails, a sense of quality and at least 2 years of experience as a cocktail shaker? Do you like street food from all over the world? Nice music? Then apply quickly for this vacancy! Send your resume with motivation and passport photo to info@mrsmiths.nl
Posted November 5, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
WHAT WE ASK
Training
- Chef training
Job requirements:
You know how to motivate your colleagues in the kitchen with your energy, enthusiasm and management.
If you have experience in a similar position, that is of course a plus.
We can confidently leave the whole ins and outs in the kitchen to you.
You like to roll up your sleeves and are a real go-getter.
JOB DESCRIPTION
Pampering and surprising guests, that's what we at Mr. Smith's Loft prefer to do. Anyone who comes to eat with us comes for a total experience. Everything has to be right, especially the dishes of course. As a chef, you are responsible for that. You pay a lot of attention to the taste and presentation of the dishes and you like to show your love for the profession in the details.
Together with your team, you ensure that your kitchen team is managed with enthusiasm and pleasure. You are keen on guaranteeing product quality and you know how to comply with the regulations regarding food safety. The kitchen brigade is your golden asset, with which you can create a special experience every evening. You feel responsible for the course of events in the kitchen and the continuation of the work.
ABOUT THE EMPLOYER
What we offer
at mr. Smith's Loft you will join a very cozy and close-knit team that enthusiastically builds the hippest business in Groningen every day. We are not only attentive to our guests, but also to our colleagues. Both during and after working hours you are guaranteed a lot of fun. We also offer you:
-A full-time position;
-An appropriate salary;
-Tools to lead a team
Posted November 14, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Pleasant is looking for an assistant cook!
Do you want a challenging position where you are the right hand of the chef, can learn a lot and can try? You will mainly prepare starters and desserts.
About Pleasant:
Just outside the center, located on a fantastic green square, you will find Plezant; a wonderfully colorful and atmospheric neighborhood restaurant with a spacious terrace. On the menu you will find a nice combination between culinary dishes and the chef's menu, but also drinks, nice comfort and without too much hassle. The menu is adjusted very regularly, printed in-house and provided with the new flavors and dishes. We keep innovating and like it compact and varied.
We hope to be able to open fully again in the short term and will therefore discuss the possibilities with you in the short term!
Do you want to know more about the position? Then go to www.plezantgroningen.nl
Only applications with a relevant motivation letter will be considered.
Posted November 14, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Pleasant is looking for an assistant cook
Do you want a challenging position where you are the right hand of the chef, can learn a lot and can try?
About Pleasant:
Just outside the center, located on a fantastic green square, you will find Plezant; a wonderfully colorful and atmospheric neighborhood restaurant with a spacious terrace. On the menu you will find a nice combination between culinary dishes and the chef's menu, but also drinks, nice comfort and without too much hassle. The menu is adjusted very regularly, printed in-house and provided with the new flavors and dishes. We keep innovating and like it compact and varied.
We hope to be able to open fully again in the short term and will therefore discuss the possibilities with you in the short term!
Do you want to know more about the position? Then go to www.plezantgroningen.nl
Only applications with a relevant motivation letter will be considered.
Posted November 14, 2022
Language requirements (choice or both):Dutch English
Amount of hours:24 - 32 hours a week
Plezant is looking for an Independently Working Cook!
Do you want a challenging position where you are the right hand of the chef, think along in the creation of new dishes and independently run the kitchen on days when he is not there, then we would like to hear from you!
About Pleasant:
Just outside the center, located on a fantastic green square, you will find Plezant; a wonderfully colorful and atmospheric neighborhood restaurant with a spacious terrace. On the menu you will find a nice combination between culinary dishes and the chef's menu, but also drinks, nice comfort and without too much hassle. The menu is adjusted very regularly, printed in-house and provided with the new flavors and dishes. We keep innovating and like it compact and varied.
We hope to be able to open fully again in the short term and will therefore discuss the possibilities with you in the short term!
Do you want to know more about the position? Then go to www.plezantgroningen.nl
Only applications with a relevant motivation letter will be considered.
Posted November 14, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Pleasant is looking for waiters!
Do you want a fun side job where you are challenged, where you can learn and taste a lot, then we would like to hear from you!
About Pleasant:
Just outside the center, located on a fantastic green square, you will find Plezant; a wonderfully colorful and atmospheric neighborhood restaurant with a spacious terrace. On the menu you will find a nice combination between culinary dishes and the chef's menu, but also drinks, nice comfort and without too much hassle. The menu is adjusted very regularly, printed in-house and provided with the new flavors and dishes. We keep innovating and like it compact and varied.
We hope to be able to open fully again in the short term and will therefore discuss the possibilities with you in the short term!
Do you want to know more about the position? Then go to www.plezantgroningen.nl
Only applications with a relevant motivation letter will be considered.
Posted November 14, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
Be part of our team!
We have two restaurants for which we search dishwashers. But we like you to be nosy and interested in more functions in our restaurants. After some period helping at the bar, or with desserts?
We have lots of students in our team, and are welcoming internationals!
Posted November 8, 2022
Language requirements (choice or both):English
Amount of hours:4 - 12 hours a week
Dishwashers / Kitchen assistant wanted
D' Ouwe Brandweer (or old fire base in english) is looking for new team members for it's kitchen and dishwashing team!
We are a cozy pub situated in the heart of the city of Groningen. We are one of the oldest pubs in Groningen. Something we take a lot of pride in!
Are you looking for a part-time/full-time job in Groningen? Stop searching and come join our great team!
You will be working in our kitchen where you're mainly responsible for the dishwashing and kitchen area. Working hours are variable, but they're usually from the start of the evening (17:00/18:00 till we close (23:00/00:00).
What we offer:
• You are going to work in a great team!
• A paycheck in accordance with the collective labor agreement.
• Company parties, discount when you visit one of our restaurants/ pubs
• Career opportunities within our restaurant group.
what we ask :
• You like the restaurant industry and love to work hard in a great team.
• You are available at least 2 to 3 times a week (also on weekend days.)
• You are a team player but can also work independently.
• Experience in the kitchen/restaurant industry is great but not necessary.
got excited? Nice! Please send us an email at: ouwebrandweeronline@gmail.com with your resume
Posted November 8, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Dishwashers / assistant cooks wanted
D' Ouwe Brandweer is looking for reinforcements for its team! We are a cozy eatery that has been located on the Zuiderdiep in the heart of Groningen since 1994. With us you will still find real old-fashioned fun. Our name says it all; we are located on the spot where the sirens used to be heard clearly. The fire station of the city of Groningen was located opposite us.
Our interior often refers to this fire brigade theme! Something that loosens up the atmosphere.
Will you join our team?
We are looking for part-time team members for the dishes / kitchen.
What can you expect from us?:
- A pleasant workplace, flexible schedule and a pleasant team with good training “on the job”.
- A salary in accordance with KHN catering collective labor agreement.
- Great company outings and parties + discount when you visit our restaurants.
- Career opportunities within our organization.
- There is plenty of room for personal input and creativity.
What do we expect from you?:
- You love the hospitality industry! The fun and hard work in a good team.
- You are a team player but can also make independent decisions.
- You are available 2 to 3 days/shifts per week. Both during the week and at the weekend.
- Experience is not necessary, a good dose of enthusiasm is!
Want to join the team? We look forward to receiving your resume!
Are you looking for more than 1/2 shifts per week? We have room for that too! Then report it in your application.
Mail us at ouwebrandweeronline@gmail.com and we would like to invite you for a conversation.
Posted November 8, 2022
Language requirements (choice or both):English
Amount of hours:4 - 12 hours a week
Kitchen assistant wanted
D' Ouwe Brandweer (or old fire base in english) is looking for new team members for it's kitchen and dishwashing team!
We are a cozy pub situated in the heart of the city of Groningen. We are one of the oldest pubs in Groningen. Something we take a lot of pride in!
Are you looking for a part-time/full-time job in Groningen? Stop searching and come join our great team!
You will be working in our kitchen where you're mainly responsible for the dishwashing and kitchen area. Working hours are variable, but they're usually from the start of the evening (17:00/18:00 till we close (23:00/00:00).
What we offer:
• You are going to work in a great team!
• A paycheck in accordance with the collective labor agreement.
• Company parties, discount when you visit one of our restaurants/ pubs
• Career opportunities within our restaurant group.
what we ask :
• You like the restaurant industry and love to work hard in a great team.
• You are available at least 2 to 3 times a week (also on weekend days.)
• You are a team player but can also work independently.
• Experience in the kitchen/restaurant industry is great but not necessary.
got excited? Nice! Please send us an email at: ouwebrandweeronline@gmail.com with your resume
Posted November 8, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Help cooks wanted
D' Ouwe Brandweer is looking for reinforcements for its team! We are a cozy eatery that has been located on the Zuiderdiep in the heart of Groningen since 1994. With us you will still find real old-fashioned fun. Our name says it all; we are located on the spot where the sirens used to be heard clearly. The fire station of the city of Groningen was located opposite us.
Our interior often refers to this fire brigade theme! Something that loosens up the atmosphere.
Will you join our team?
We are looking for part-time team members for the dishes / kitchen.
What can you expect from us?:
- A pleasant workplace, flexible schedule and a pleasant team with good training “on the job”.
- A salary in accordance with KHN catering collective labor agreement.
- Great company outings and parties + discount when you visit our restaurants.
- Career opportunities within our organization.
- There is plenty of room for personal input and creativity.
What do we expect from you?:
- You love the hospitality industry! The fun and hard work in a good team.
- You are a team player but can also make independent decisions.
- You are available 2 to 3 days/shifts per week. Both during the week and at the weekend.
- Experience is not necessary, a good dose of enthusiasm is!
Want to join the team? We look forward to receiving your resume!
Are you looking for more than 2/3 shifts per week? We have room for that too! Then report it in your application.
Mail us at ouwebrandweeronline@gmail.com and we would like to invite you for a conversation.
Posted September 25, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
For our fine dining restaurant Rooftop Merckt, in the most beautiful, unique place in the city of Groningen, we are looking for several colleagues for the service. Together with colleagues in the kitchen you ensure a complete evening out. A total experience that exceeds the expectations of our guests!
What are you going to do?
- As a service employee you receive guests, take orders, you can explain the menu and serve the drinks and dishes and you tell the story behind the drinks and dishes.
- You ensure that our guests enjoy the most delicious dishes during their visit to Rooftop Merckt and also experience their visit as a complete evening out in which their expectations are exceeded
- You are deployed all-round for lunch and dinner, in addition, you can also be deployed for host / hostess work, you receive the guests and you guide them to their table.
- Together with your colleagues you exceed the expectations of our guests.
Who are we looking for for this position?
- You have the DNA as described in the introductory text.
- Hospitality is second nature to you.
- You get energy from a restaurant full of guests.
- You have extensive wine knowledge or are willing to learn it
- Experience in a similar position in a fine dining restaurant is an advantage.
This is what we offer you:
- An employer who puts the employee first, because we believe that happy employees are ambassadors
make our guests.
- A salary that matches your performance (Catering Collective Labor Agreement).
- Many opportunities for growth, with which you can use your talent to the maximum.
As part of the Maripaan Group with more catering establishments such as Stads café 't Feithhuis, Grain Silo food & drinks, La Place (opening week 13 2022), 15 Jumbo supermarkets and our own Grain Silo beer, there are plenty of development opportunities.
Have you become enthusiastic and do you want to get started at this high level?
Let us know how your talents (together with us) will exceed the expectations of our guests.
Send your CV and motivation to mijnsollicitatie@maripaan.nl and make sure to mention “Rooftop Merckt” in the subject of the email.
Posted September 25, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
We are looking for a matre/manager for our fine dining restaurant Rooftop Merckt, in the most beautiful, unique place in the city of Groningen. You are the point of contact for the guests and the Rooftop Merckt team and you radiate hospitality and professionalism.
With your insight and organizational skills and sense of hospitality you know how to exceed the expectations of the guests! You understand better than anyone how to ensure that guests will never forget a visit to our fine dining restaurant. Your warmth, cordiality, passion for guests, dishes and wines is motivating and inspiring for the rest of the team and makes everyone shine on the floor.
Together with chef Thomas Beekhuis and the other colleagues, you ensure a complete evening out. A total experience that exceeds the expectations of our guests!
What are you going to do?
-You guarantee a high standard of service, hospitality, order, cleanliness. You make sure everything is right down to the last detail.
-You are responsible for the operational matters in the restaurant and ensure that the guest feels at home from the moment of reservation and reception until the guest leaves our restaurant.
-You make a guest with a complaint an ambassador.
-You instruct, enthuse and motivate the team to let the guests experience the best fine dining experience. You conduct development discussions with them and you know how to empower people.
- You monitor the concept of Rooftop Merckt. You identify points for improvement and inefficiencies in working methods or procedures and ensure that these are improved together with the team. You also know how to use your strengths.
-You supervise compliance with the regulations in the field of safety, working conditions, HACCP, house style and the household regulations
- You are responsible for planning and purchasing and you also have an eye for the financial side in addition to the qualitative side.
Who are we looking for?
- Hospitality is your second nature and you are the example for your colleagues how to exceed the expectations of guests at every contact with Rooftop Merckt.
- You have demonstrable organizational and managerial experience
- You are social and emphatic and enjoy working with and coaching and further developing employees on the floor.
- You have experience and feel at home in a fine dining environment
-You have extensive knowledge about wines and love to share your knowledge with guests and colleagues.
-You have a great eye for details, everything has to be right for you on the floor
This is what we offer you:
• An employer who puts the employee first, because we believe that happy employees make fans of our guests.
• A salary that matches your performance (in accordance with the hospitality industry collective labor agreement).
• Many opportunities for growth, with which you can make maximum use of your talent. We think your input is important. As part of the Maripaan Group with more catering establishments such as Stads café 't Feithhuis, Grain Silo Food & Drink, La Place, 15 Jumbo supermarkets and our own Grain Silo beer, there are plenty of development opportunities.
Have you become enthusiastic and do you want to get started at this high level?
Let us know how your talents (together with us) will exceed the expectations of our guests.
Send your CV and motivation to mijnsollicitatie@maripaan.nl and make sure to mention “Rooftop Merckt” in the subject of the email.
Posted November 28, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
What are you going to do?
As a service employee you receive guests, take orders, explain the menu and serve the drinks and dishes and you tell the story behind the drinks and dishes.
You will be deployed all-round for lunch and dinner, and you can also be deployed for bar work.
Together with your colleagues you exceed the expectations of our guests.
This is what we offer you:
An employer that puts the employee first, because we believe that happy employees make fans of our guests.
A salary that matches your performance (in accordance with the Horeca Collective Labor Agreement).
Many opportunities for growth, with which you can use your talent to the maximum. We think your input is important. As part of the Maripaan Group with more catering establishments such as Stads café 't Feithhuis, Rooftop Merckt, La Place, 15 Jumbo supermarkets and our own Grain Silo beer, there are plenty of development opportunities.
Who are we looking for?
Hospitality is second nature to you.
You get energy from a restaurant full of guests.
Experience in a similar position is an advantage.
In addition to the position-specific criteria, we are looking for colleagues who:
Want to exceed expectations every day and make fans of our guests.
Have a passion for good food and drinks and you enjoy telling the story behind our products to our guests.
Work hard and have a lot of fun when the best can combine.
Working together is just as important as we are.
Master the required (product) knowledge and/or (serving) techniques or are willing to learn this.
Be available at least 2 days a week and be flexible (also in the evenings and weekends).
Posted November 11, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Do you feel called upon to work in the nicest restaurant in Groningen,
As a service employee you are responsible for receiving guests, taking orders, providing information, serving orders and paying guests.
Are you someone with:
• Demonstrable work experience in the hospitality industry (minimum 1 year in service)
• Weekend available
• An approach mentality, in which flexibility and resistance to stress are important
We offer:
• Sunday always free
• A pleasant, young and enthusiastic team to work in
• On the job training
• A salary in accordance with experience .
• Fixed working hours during the week (minimum 2 days/evenings per week)
• Various social activities.
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
info@brasseriegroen.nl
attn Michel Wu
Posted November 11, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Do you feel called upon to work in the nicest restaurant in Groningen,
As a service employee you are responsible for receiving guests, taking orders, providing information, serving orders and paying guests.
Are you someone with:
• Demonstrable work experience in the hospitality industry (minimum 1 year in service)
• Weekend available
• An approach mentality, in which flexibility and resistance to stress are important
We offer:
• Sunday always free
• A pleasant, young and enthusiastic team to work in
• On-the-job training
• A salary in accordance with the catering collective labor agreement and experience
• Fixed working hours during the week (minimum 2 days/evenings per week)
• Various social activities
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
Attn Wendy Wu.
Contract duration 12 months
Part-time hours: 32 per week
Expected start date: 1-9-2021
Employment type: Full-time, Part-time, Temporary, Fixed-term
Salary: From €2.000,00 per month
Posted November 11, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Do you feel called upon to work in the nicest restaurant in Groningen,
As a service employee you are responsible for receiving guests, taking orders, providing information, serving orders and paying guests.
Are you someone with:
• Demonstrable work experience in the hospitality industry (minimum 1 year in service)
• Weekends available.
• An approach mentality, in which flexibility and resistance to stress are important.
We offer:
• Sunday always free.
• A pleasant, young and enthusiastic team to work in
• On-the-job training
• A salary in accordance with the catering collective labor agreement and experience
• Fixed working hours during the week (minimum 2 days/evenings per week)
• Various social activities
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
Attn Wendy Wu.
Contract duration 12 months
Part-time hours: 32 per week
Expected start date: 1-9-2021
Employment type: Full-time, Part-time, Temporary, Fixed-term
Salary: From €2.000,00 per month
Posted November 11, 2022
Language requirements (choice or both):Dutch
Amount of hours:16 - 32 hours a week
As an independent working cook you are responsible for preparing and managing a partie in the kitchen. This includes receiving the products, taking care of the mise en place of the dishes and being responsible for monitoring the quality. In addition, you ensure a good atmosphere and you keep an overview of the business.
What do we have to offer?
• A full time contract (40 hours) salary according to experience!
• Coaching and training to support you where necessary
• A dynamic and challenging working atmosphere
• Diversity in work
• Be part of a growing organization
We are looking for someone who:
• Assertive is set
• Hospitable and service-oriented
• Has an extensive knowledge of products
• Is representative and cared for
• Can be stress resistant during service
• Is flexible with the deployment of his/her hours
Sunday always free.
Posted November 11, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Restaurant & Brasserie Groen is centrally located in the beautiful city center of Groningen.
We are located in a beautiful monumental building with four floors with large windows, atmospheric lighting and lovely sofas. Our kitchen is recognizable by the use of organic and regional products with influences from various corners of the world. All dishes are exclusively homemade and prepared with fresh ingredients.
When compiling the menu, the different seasons are taken into account.
Vacancy text
We are looking for an enthusiastic, reliable BBL student cook and independently working cook IMMEDIATELY with a passion for cooking.
Restaurant & Brasserie Groen is a young company with a lot of ambition. We work in a traditional way and we use beautiful quality products. As an apprentice chef you have the opportunity to further develop yourself within the company under the leadership of the chef.
Job requirements:
• Hardworking mentality, eager to learn and stress resistant
• At least one year of demonstrable experience in the kitchen.
• Available immediately.
• Weekend availability
• Living in the Groningen area.
We offer:
• Sunday always free
• A pleasant, young and enthusiastic team to work in
• On-the-job training
• A salary in accordance with the catering collective labor agreement
• Various social activities
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
attn Michel Wu.
Contract duration 12 months
Employment type: Full-time, Temporary, Fixed-term
Salary: From €2.400,00 per month
Posted December 5, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
Do you have a pearl of a smile, do you tap beers like the best and have you always wanted to work in the nicest pub in the north? Then we are looking for you!
What are you going to do?
You will work within a small team in a very cozy beer pub in the city. With 19 taps, almost 100 bottled and canned beers and a few farm-fresh cocktails, we offer something for everyone. You welcome and serve guests with a smile and tap the perfect beer for everyone. Not in the mood for a beer or a Coke? You provide guests with advice and tell them your personal favorite! During the weekend you and our guests throw your feet off the floor!
What do we ask from you?
- You have an independent and assertive attitude to work, but you are also a team player;
- You are interested in beers and other alcoholic beverages; prior knowledge is an advantage;
- You are flexible and available on weekends;
- The catering industry makes your heart beat faster!
- Experience in the hospitality industry is an advantage!
What do we offer you?
- A pleasant, young and versatile team to work in;
- The possibility to increase your (beer) knowledge;
- The opportunity to grow within a larger catering organization;
- Nice discounts at various restaurants in Groningen.
Do you see yourself standing behind the bar with us as a result of the above?
Please contact us directly via info@chaplinspub.nl and send us a short motivation plus your CV attn Wouter and we will contact you asap!
Of course you can always visit us as well!
Posted August 26, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Do you want to come and work in a friendly and collegial young team? Are you available full-time or part-time? Are you enthusiastic, stress-resistant and independent? And would you like to go the extra mile to offer the guest a friendly service with a surprising interpretation in a close "friends" team?
Come work at Eetcafe Stadtlander.
We are looking for help in the ministry.
Great if you already have work experience, but no problem if you don't already. We are open to teach you all the tricks of the trade.
We can't wait to work with you. Apply and add your resume to the mail or visit Poelestraat 35.. and who knows, you might be our new colleague!
Posted August 26, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
As a Dishwasher you have an important task in the kitchen. Thanks to you, the kitchen can run at maximum capacity, because without clean crockery, no dishes...
Posted November 9, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
A real hospitality man or woman, a host or hostess pur sang, that's you! You are at your best between the tables, behind the bar, around our guests and with the team. As a supervisor you support the Floor managers in managing and managing a young and dynamic team. You do this while you walk along with the service or pour the drinks behind the bar. As an enthusiastic restaurant supervisor you are therefore operationally active!
A large restaurant with 200 seats inside, 200 seats on the terrace on the Grote Markt and a roof terrace: Easy as peanuts? Certainly not! But you are happy to take on this challenge!
Let's embark on your new adventure at the Market Hotel Groningen!
About The Market Hotel
The Market Hotel will be open in the spring of 2021! The Market Hotel has 123 hotel rooms, spread over six floors. In addition, there is a large restaurant called café Willem Albert with a terrace on the Grote- and Nieuwe Markt, with a high-end bar.
In the kitchen of the Willem Albert Café we serve old Dutch dishes with a new look. The Market Hotel also has its own bakery, Bakery Westers. There are also meeting rooms and a Welcome Wellness where guests can visit the gym, have massages or relax in the sauna.
Another terrace will be realized on the roof with an amazing view over the city of Groningen!
What does WestCord Hotels ask of you?
• You are a real hospitality man or woman!
• Hospitable, smart, open and spontaneous: These are your qualities!
• You have work experience in a similar position or you are ready for the next step in your Hospitality career.
• You can speak to our international guests well, for that you at least speak correct English and also a good word of German.
• You have a flexible attitude and no 9 to 5 mentality.
• A completed training in Hotel Management (or related) at HBO or MBO level.
• Together with the team you make every day a new adventure, you know how to motivate and inspire your colleagues.
What does WestCord hotels offer you?
• Growth power: Working within a growing hotel chain where you can continue to develop and grow.
• Reliability: Salary always on time according to the collective labor agreement standards, in addition, you also accrue holiday hours and holiday pay.
• 30/30 Member: In addition to the salary, which is always paid on time, WestCord Hotels offers even more cool things for all members, such as: €30 per night in our hotels // 30% discount on WestCord products // travel allowance // internal training from our own Hospitality trainer // an employee bonus when you nominate a new colleague // a large staff party every year at a great location.
• Do you have the WestCord DNA in you?! Our goal is to make you feel 'part of the family'!
Posted November 9, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Lunch Cook
Are you a creative cook, a hard worker and a king in the kitchen and are you looking for working hours between 09.30:18.00 and XNUMX:XNUMX? Do you know how to prepare the tastiest lunch? Are you someone who makes happy guests happy and sees dissatisfied guests as a challenge? Someone who can work hard, but at the same time can maintain a good atmosphere? Then we are looking for you!
From mise en place to a beautiful creation on the plate, you feel at home in the kitchen and can show your skills here! It is no problem for you to be responsible for your own department in the kitchen.
When you arrive at work, you already encounter the cozy chaos. You greet your colleagues in the kitchen and wave to the busy bar and wait staff. You discuss with the chef what still needs to be done at the mise en place. Are there any details and will there be large groups? The tasks are divided. Together with your colleagues you ensure that the lunch dishes fly out the door and that everything is ready for another busy evening. In between you make a joke with the dishwasher, compliment your colleague with a nice dish and ask the waiter whether all guests are satisfied. Your shift is flying by!
About The Market Hotel
After a long wait we have opened the doors of The Market Hotel. Café Willem Albert is located in the hotel. Willem Albert Scholten (1819-1892) can be considered the world's first agricultural industrialist. He founded about 24 factories, at home and abroad, in the fields of potato flour, potato malt wine, straw board, sugar and peat litter. Scholten was also co-director and major shareholder of the Nederlandsch-Amerikaansche Stoomvaart-Maatschappij (NASM). Today the Holland America Line. His house stood on the site where the Market Hotel now stands. In the kitchen of the Willem Albert Café they serve old Dutch dishes with a new look.
What makes you the perfect colleague?
• Eye for detail and perseverance: You have this in you!
• Teacher is an advantage.
• You have a real hands-on mentality.
• The hospitality industry is not unknown to you: you have work experience in the same position or you want to learn the tricks of the trade!
• You have a flexible attitude and are available between 09.30 and 18.00.
• We work as a team within the hotel, collaboration and communication are also very important to you!
• Together with your colleagues you turn every day into a new adventure.
What does WestCord Hotels offer?
• Growth power: Working within a growing hotel chain where you can continue to develop and grow.
• Reliability: Salary always on time according to the collective labor agreement standards, in addition, you also accrue holiday hours and holiday pay.
• 30/30 Member: In addition to the salary, WestCord Hotels offers even more cool things for all members, such as: €30 per night in our hotels // 30% discount on WestCord products // travel allowance // internal training courses of our your own Hospitality trainer // an employee bonus when you introduce a new colleague // a large staff party every year at a great location.
• Referral bonus: A net bonus of 250 euros, when you find us a new staff member!
• Daily shared lunch and dinner, delicious coffee and lots of fruit. A good time to catch up with your colleagues.
• Good arrangement for survivor's and supplementary retirement pension.
• Do you have the WestCord DNA in you?! Our goal is to make you feel 'part of the family'!
Posted November 9, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Are you our new breakfast cook? You are a real morning person and surprise the guest with your breakfast at The Market Hotel!
Pleasure and a positive attitude are very important to us, both towards the guest and your colleagues, because together we are strong! Everything that leaves the kitchen bears your signature. As a breakfast cook, you ensure that the hot breakfast buffet is neat and filled with fresh products. You continuously ensure the right doneness, taste and colour. You also ensure that there are enough freshly baked bread rolls ready for your colleagues to supplement. No morning is the same. You do not turn your hand for a freshly made omelette for the guest.
Because of you and your colleagues, our guests can start their day with breakfast.
About The Market Hotel
The Market Hotel opened its doors in May 2021. Café Willem Albert is located in the hotel. Willem Albert Scholten (1819-1892) can be considered the world's first agricultural industrialist. He founded about 24 factories, at home and abroad, in the fields of potato flour, potato malt wine, straw board, sugar and peat litter. Scholten was also co-director and major shareholder of the Nederlandsch-Amerikaansche Stoomvaart-Maatschappij (NASM). Today the Holland America Line. His house stood on the site where the Market Hotel now stands. In the kitchen of the Willem Albert Café they serve old Dutch dishes with a new look.
What makes you the perfect colleague?
• Your alarm clock is always on time.
• You are always ready to help your colleagues where necessary.
• You leave your workplace and kitchen equipment tidy for your colleagues.
• The refrigerators are again filled with fresh ingredients, so that you can start the next day well.
• You work according to the HACCP procedure.
• You are a star at working independently, but you also enjoy working in an enthusiastic team
• The hospitality industry is not unknown to you: you have work experience in the same position or you want to learn the tricks of the trade!
• Together with your colleagues you turn every day into a new adventure.
What does WestCord Hotels offer?
• Growth power: Working within a growing hotel chain where you can continue to develop and grow.
• Reliability: Salary always on time according to the collective labor agreement standards, in addition, you also accrue holiday hours and holiday pay.
• 30/30 Member: In addition to the salary, WestCord Hotels offers even more cool things for all members, such as: €30 per night in our hotels // 30% discount on WestCord products // travel allowance // internal training courses of our your own Hospitality trainer // an employee bonus when you introduce a new colleague // a large staff party every year at a great location.
• Referral bonus: A net bonus of 250 euros, when you find us a new staff member!
• Daily shared lunch and dinner, delicious coffee and lots of fruit. A good time to catch up with your colleagues.
• Good arrangement for survivor's and supplementary retirement pension.
• Do you have the WestCord DNA in you?! Our goal is to make you feel 'part of the family'!
Posted November 9, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Self-employed pastry baker / pastry chef
Are you a pastry chef at heart? Do you want to continue this beautiful profession in the growing Hospitality / catering industry? And do you go with the trends or do you still have a secret recipe at home? We continue the traditional craft of the Westers family in the new Market Hotel! Will you soon be joining the team in Groningen as a pastry chef?
Thanks to your experience and knowledge of the profession, you are free to apply your own creativity! The cakes and pastries that are served in the bakery of The Market Hotel on the Grote Markt are made by you. You can also create your own recipes! You have an eye for detail and it goes without saying for you to communicate well with the chef and your colleagues.
Do you turn every piece of pastry into a work of art? Embark on a new adventure with us!
About The Market Hotel
The fact that there is a bakery in The Market Hotel is not entirely coincidental. The founder of WestCord Hotels comes from a real bakery family. The bakery is therefore an ode to the original Westers Bakery, which has been located on Vlieland since the XNUMXs. Come and have a nice breakfast or enjoy a sandwich for lunch, we bake the most delicious sandwiches fresh all day long. In addition, it is ideal to work here quietly with a fresh cup of coffee, or take it with you on the go. Prefer something sweet? Our patisserie offers a wide range of pastries, cakes and biscuits. Did you know that our bakery works together with Bakkerij Luuk? Luuk's great passion is making bread and experimenting with it! Luuk delivers the tastiest breads and that's why we work with him!
What makes you the perfect colleague?
• Hospitable, open and spontaneous: These are your qualities!
• You have a hands-on mentality!
• Tidy and careful work is your motto.
• You know what's good: you have work experience in the same position and you have the knowledge and experience of a real pastry chef!
• You have a flexible attitude and no 9 to 5 mentality.
• We work as a team within the hotel, collaboration and communication are central within the team!
• Together with your colleagues you turn every day into a new adventure.
What does WestCord Hotels offer?
• Growth power: Working within a growing hotel chain where you can continue to develop and grow.
• Reliability: Salary always on time according to the collective labor agreement standards, in addition, you also accrue holiday hours and holiday pay.
• 30/30 Member: In addition to the salary, WestCord Hotels offers even more cool things for all members, such as: €30 per night in our hotels // 30% discount on WestCord products // travel allowance // internal training courses of our your own Hospitality trainer // an employee bonus when you introduce a new colleague // a large staff party every year at a great location.
• Referral bonus: A net bonus of 250 euros, when you find us a new staff member!
• Daily shared lunch and dinner, delicious coffee and lots of fruit. A good time to catch up with your colleagues.
• Good arrangement for survivor's and supplementary retirement pension.
• Do you have the WestCord DNA in you?! Our goal is to make you feel 'part of the family'!
Posted November 9, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Are you a creative cook, a hard worker and a king in the kitchen? Do you know how to prepare the tastiest dishes or do you want to contribute to this? Are you someone who makes happy guests happy and sees dissatisfied guests as a challenge? Someone who can work hard, but at the same time manages to maintain a good atmosphere? Then we are looking for you!
From washing lettuce to baking steaks and cutting cucumber into a beautiful creation on the plate, you feel at home in the kitchen and can show your skills here or want to learn them!
When you arrive at work, you already encounter the cozy chaos. You greet your colleagues in the kitchen and wave to the busy bar and wait staff. You discuss with the chef what still needs to be done at the mise en place. Are there any details and will there be large groups? The tasks are divided. Together with your colleagues you ensure that the lunch dishes fly out the door and that everything is ready for another busy evening. In between you make a joke with the dishwasher, compliment your colleague with a nice dish and ask the waiter whether all guests are satisfied. Your shift is flying by!
About The Market Hotel
The Market hotel has 123 rooms, spread over six floors. We offer 7 different room types for our guests, so there is something for everyone! On the ground floor we have a restaurant with 250 seats and two terraces. One terrace on the Grote Markt with 300 seats and one terrace on the Nieuwe Markt with approximately 50 seats. Due to the favorable location of our terrace on the East wall, you can enjoy the sun here for the longest time. The theme of our restaurant is old Dutch with a new look. Regarding the menu: Accessible is the new keyword. No fine-dining cuisine, but good food for everyone with a Dutch touch.
What makes you the perfect colleague?
• Eye for detail and perseverance: You have this in you!
• You have a real hands-on mentality.
• The hospitality industry is not unknown to you: you have work experience in the same position or you want to learn the tricks of the trade!
• You have a flexible attitude and no 9 to 5 mentality.
• We work as a team within the hotel, collaboration and communication are also very important to you!
• Together with your colleagues you turn every day into a new adventure.
What does WestCord Hotels offer?
• Growth power: Working within a growing hotel chain where you can continue to develop and grow.
• Reliability: Salary always on time according to the collective labor agreement standards, in addition, you also accrue holiday hours and holiday pay.
• 30/30 Member: In addition to the salary, WestCord Hotels offers even more cool things for all members, such as: €30 per night in our hotels // 30% discount on WestCord products // travel allowance // internal training courses of our your own Hospitality trainer // an employee bonus when you introduce a new colleague // a large staff party every year at a great location.
• Referral bonus: A net bonus of 250 euros, when you find us a new staff member!
• Daily shared lunch and dinner, delicious coffee and lots of fruit. A good time to catch up with your colleagues.
• Good arrangement for survivor's and supplementary retirement pension.
• Do you have the WestCord DNA in you?! Our goal is to make you feel 'part of the family'!
Posted November 9, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Are you creative, a hard worker and a king in the kitchen? Do you know how to prepare the tastiest dishes? Are you someone who makes happy guests happy and sees dissatisfied guests as a challenge? Someone who can work hard, but at the same time manages to maintain a good atmosphere? Then we are looking for you!
From mise en place to a beautiful creation on the plate, you feel at home in the kitchen and can show your skills here! It is no problem for you to be responsible for your own department in the kitchen.
When you arrive at work, you already encounter the cozy chaos. You greet your colleagues in the kitchen and wave to the busy bar and wait staff. You discuss with the chef what still needs to be done at the mise en place. Are there any details and will there be large groups? The tasks are divided. Together with your colleagues you ensure that the lunch dishes fly out the door and that everything is ready for another busy evening. In between you make a joke with the dishwasher, compliment your colleague with a nice dish and ask the waiter whether all guests are satisfied. Your shift is flying by!
About The Market Hotel
The Market hotel has 123 rooms, spread over six floors. We offer 7 different room types for our guests, so there is something for everyone! On the ground floor we have a restaurant with 250 seats and two terraces. One terrace on the Grote Markt with 300 seats and one terrace on the Nieuwe Markt with approximately 50 seats. Due to the favorable location of our terrace on the East wall, you can enjoy the sun here for the longest time. The theme of our restaurant is old Dutch with a new look. Regarding the menu: Accessible is the new keyword. No fine-dining cuisine, but good food for everyone with a Dutch touch.
Who are you?
• Eye for detail and perseverance: You have this in you!
• Teacher is an advantage.
• You have a real hands-on mentality.
• The hospitality industry is not unknown to you: you have work experience in the same position or you want to learn the tricks of the trade!
• You have a flexible attitude and no 9 to 5 mentality.
• We work as a team within the hotel, collaboration and communication are also very important to you!
• Together with your colleagues you turn every day into a new adventure.
What does WestCord Hotels offer you?
• Growth power: Working within a growing hotel chain where you can continue to develop and grow.
• Reliability: Salary always on time according to the collective labor agreement standards, in addition, you also accrue holiday hours and holiday pay.
• 30/30 Member: In addition to the salary, which is always paid on time, WestCord Hotels offers even more cool things for all members, such as: €30 per night in our hotels // 30% discount on WestCord products and F&B // internal training from our own Hospitality trainer // every year a large staff party at a great location.
• Referral bonus: A net bonus of 250 euros, when you find us a new staff member!
• Travel allowance and internal board and lodging.
• Do you have the WestCord DNA in you?! Our goal is to make you feel 'part of the family'!
Posted November 23, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
Wanted Self-employed Chef:
We are looking for a cook who would like to join a small friendly team. The position is a full-time job. We are open from 11:00 AM to 22:00 PM and serve lunch and dinner.
Are you:
- Creative
- Guest-oriented
- Stress resistant
And do you work accurately, independently? Then we are looking for you!
You will be working in a company with a small and close-knit team. You work together and have close contact with colleagues from the service and kitchen, through our open kitchen. We offer a contract for 38 hours a week. In addition, you do not have to work until late at night. We are looking for an independent working cook, who may also be open to career opportunities.
Are you interested or do you have any questions? Send an email with your resume to stadcafedoublea@gmail.com
Posted September 13, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Do you want to work in the nicest street in Groningen? Are you looking for a side job? We are immediately looking for an assistant cook / kitchen assistant. Do you have experience on the cold side, or would you like to learn it? Are you available for two or three evenings, both during the week and at the weekend? Do you want a nice side job in a young team, with a nice working atmosphere and nice colleagues? In addition to your wages (according to the collective labor agreement), you receive a good tip and fun during and after work.
Posted September 13, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Via Vecchia, the most beautiful catering street in Groningen, is looking for part-time toppers for the service!
We are looking for reinforcements. Are you enthusiastic and would you like to work in a friendly team? Then we hope to welcome you soon! Experience is an advantage, but certainly not necessary.
We can offer you 2-3 days, hours in consultation. In addition, we offer you a place in a close-knit and friendly team. Do you like this? Mail your resume to info@viavecchia.nl.
Posted September 13, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
We are looking for dishwashers. Are you available 2 or 3 days a week, including weekends? Do you want a nice side job in a young team, with a nice working atmosphere and nice colleagues? In addition to your wages (according to the collective labor agreement), you receive a good tip and fun during and after work.
Posted October 31, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
***
There is space for new toppers in our team. If you are the one who is starting to shine at the moment that your guests are enjoying a great evening, are you the one trying to exceed their expectations, flexible and motivated, then you are more than welcome in our team. Working on a higher level, gaining experience with wine and food. Getting to know diverse products and people and personal growth, that's what we can offer you. We are looking forward to get to work together. Applications: info@restaurantvoila.nl
***
Space became available again to welcome new toppers. If you start to shine when you give your guests a nice evening, want to walk that little bit faster, are motivated to work well and are flexible, then you are very welcome in our team! Working at a level, gaining experience with delicious wines, drinks and beautiful dishes. A lot of product and people knowledge and personal growth, that's what we can offer you. We look forward to collaborating with YOU!
Reply via info@restaurantvoila.nl
Posted October 31, 2022
Language requirements (choice or both):English
Amount of hours:24 - 32 hours a week
There is again space to welcome new toppers in the dishwashing. Are you flexible and motivated to work hard and join our team, here is the place to be. We are looking forward to working together. Apply via info@restaurantvoila.nl
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Space became available again to welcome new toppers. If you are flexible and motivated to work well in a small team, then you have come to the right place. We look forward to collaborating with YOU! Reply via info@restaurantvoila.nl
Posted October 31, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Will YOU be my right hand? Our new mistress? If you shine when you give your guests a nice evening, want to go that little bit faster, the motto "exceed the expectations" appeals to you, are motivated to work well and are flexible, then you are very welcome in our team! Working at a high level in a great team, gaining a lot of experience with delicious wines, drinks and beautiful dishes. A lot of product and people knowledge and personal growth, that's what we can offer you. We look forward to collaborating with YOU!
Posted August 15, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Want to work for the Bar Players team? We are looking for a new colleague!
Behind the bar!
On the terrace!
Do you live in the city of Groningen (or nearby), are you flexible,
do you have a nice chat and would you like to stand behind the bar?
Then you are most welcome!!!
Bar Players has been the cozy brown party café in the center of the city of Groningen for 35 years, for young and old, for students to director, which makes Players like coming home to many guests.
Curious and interested in this (side) job?
Send your resume with photo and motivation to ammokken@gmail.com.
Posted August 15, 2022
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Want to work for the Bar Players team? We are looking for a new colleague!
Behind the bar!
On the terrace!
Do you live in the city of Groningen (or nearby), are you flexible,
do you have a nice chat and do you think it would be nice to be behind the bar?
Then you are most welcome!!!
Bar Players has been the cozy brown party café in the center of the city of Groningen for 35 years, for young and old, for students to director, which makes Players like coming home to many guests.
Curious and interested in this (side) job?
Send your resume with photo and motivation to ammokken@gmail.com.
Posted October 7, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
La Place is a growing success formula. Every day we bring a smile to the faces of thousands of guests, with homemade, daily fresh and natural dishes.
As a Hospitality Employee you ensure an optimal guest experience! You prepare the tastiest dishes and ensure that they meet the quality requirements of La Place. You get fresh ingredients every day. Together with your colleagues you make the most delicious dishes, such as fresh soups and pizzas. How do you make those dishes? You learn that from us. Hospitality experience is therefore not a requirement! What we do ask of you is passion for food. And of course you are friendly and helpful to your guests.
We do not ask for catering experience, because you gain catering experience at La Place! If you enjoy learning how to cook, interacting with our guests and working in a team, we are looking for you
You are available between 32-40 hours a week and don't mind working on weekends. The number of hours is negotiable.
Posted October 7, 2022
Language requirements (choice or both):Dutch English German
Amount of hours:38 hours per week
As a Cleaning Employee you play an important role in the La Place experience of our guests. You ensure that our dishwashing area and restaurant are always scrupulously clean. Guests entertain you with a smile and a chat.
You are the business card of La Place, but not only that! Working at La Place as a Cleaning Assistant is a versatile job with a lot of variation. With us you get three functions for the price of one!
Host/hostess: with your hospitality you put a smile on the face of every guest;
Interior stylist: you provide a fresh and clean experience within La Place, z You ensure that your workplace always looks very nice, attractive and hygienic!
People pleaser: you always make our guests happy. It is your mission that every guest leaves with a generous smile on their face;
You are the one we are looking for if:
You love interacting with our guests;
You like to clean and you enjoy being responsible for the hygiene and care of our dishwashing area and restaurant;
You are looking for a job for a flexible number of hours per week.
Posted November 30, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
Distiller/food technologist
Located in the heart of Groningen is a unique catering concept formed and inspired by the discoveries of the world traveler Maximo Mofongo. Here you will find our worlds under one roof with the distillery at the very top of the building where we distill our own drinks from grain to drink. The drinks are used in all our catering establishments, but they are also scattered on the shelf outside the door. As a distiller you get a free hand to develop the most beautiful drinks together with Maximo.
Here you will experience your own adventures in developing drinks from grain to bottling, you are responsible for the purchase and sale of raw materials and you keep track of this yourself. In addition, you work according to the HACCP system and you enjoy sharing your journey with our guests.
We expect you to be motivated and eager to leave your safe haven, in addition to a completed education in the direction of food/chemical technology. In return, we provide you with all the tools you need to make this journey a success.
What do we have to offer you
- A good working atmosphere
- Growth opportunities to a new and special project: 'the Future'
- Training opportunities that go beyond firing.
- A lot of new knowledge and development.
- Nice secondary working conditions.
The future
For in the Future, a very monumental factory in Scheemda, we are developing an amazing concept with a brewery and a major expansion of the distillery. Do you also dare to jump into the deep end to this exciting destination?
Do you want to go on this adventure with us? Send your CV to vacature@mofongo.nl
Posted November 8, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
IMONO (Sushi restaurant)
We are looking for young experienced and enthusiastic new colleagues for the service, runner and bar. We offer a part-time position for +/- 3 days or more a week.
Profile:
– Representative and guest-oriented
– Socially oriented and communicative skills
– Flexible use for at least two or three days a week
– Experience in comparable restaurants is a plus
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted November 8, 2022
Language requirements (choice or both):Dutch English German
Amount of hours:10 - 38 hours a week
IMONO (Sushi restaurant)
We are looking for a dishwasher
We offer a part-time position for +/- 3 days or more a week.
Profile:
– be able to work hard.
– Flexible use for at least two or three days a week
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted November 8, 2022
Language requirements (choice or both):Dutch English
Amount of hours:16 - 32 hours a week
IMONO (Sushi restaurant)
We are looking for some kitchen help.
We offer a part-time position for 3 days or more a week.
Profile:
– Working in teams
– Experience in comparable restaurants is a plus
– Flexible use for at least two or three days a week
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted November 8, 2022
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
IMONO (Sushi restaurant)
We are looking for a kitchen helper
We offer a part-time position for +/- 3 days or more a week.
Profile:
– be able to work hard.
– Flexible use for at least two or three days a week
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted November 8, 2022
Language requirements (choice or both):Dutch English
Amount of hours:18 - 28 hours a week
IMONO (Sushi restaurant)
We are looking for young experienced and enthusiastic new colleagues for the service, runner and bar. We offer a part-time position for +/- 3 days or more a week.
Profile:
– Representative and guest-oriented
– Socially oriented and communicative skills
– Flexible use for at least two or three days a week
– Experience in comparable restaurants is a plus
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted September 2, 2022
Language requirements (choice or both):Dutch English
Amount of hours:32 hours per week
We are looking for a new Fulltimer to strengthen our team for at least 32 hours a week.
More hours is desired! Someone with a gap year and preferably some experience is also very welcome.
Are you ready to take a new step? To lead a team?
Do you feel like finally being able to show yourself how you wanted to do it all these years?
Of
Are you a student taking a gap year and want to put it to good use?
Years of experience is not a must here, as long as you are motivated and enthusiastic, we will learn the rest together.
We have a well-established team, but are looking for someone who dares to take the next step with us.
We have lunch and dinner in the restaurant, in addition, larger groups regularly come to dine with us.
A new terrace will be added next year, and we are already busy developing a new concept.
The work is therefore diverse, which makes the work so fun and challenging!
Interested?
Mail to info@landvankokanje.nl
Posted September 2, 2022
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for a new (sous) chef to work with our team on the next phase!
Are you ready to take a new step? To run a kitchen?
Do you feel like finally being able to show yourself how you wanted to do it all these years?
Years of experience is not a must here, as long as you are motivated and enthusiastic, we will learn the rest together.
We have a well-established team, but are looking for someone who dares to take the next step with us.
We have lunch and dinner in the restaurant, in addition, larger groups regularly come to dine with us.
A new terrace will be added next year, and we are already busy developing a new concept.
The work in and outside the kitchen is therefore diverse, which makes the company so fun and challenging!
Are you interested? Or questions?
Mail us: info@landvankokanje.nl
Posted September 2, 2022
Language requirements (choice or both):Dutch English
Amount of hours:4 - 12 hours a week
We are looking for extra service from September.
Experience is not an advantage here, as long as you are motivated we are happy to teach you how it works.
We have lunch and dinner in the restaurant, in addition, larger groups regularly dine with us. This provides many opportunities to work hours and makes the schedule flexible.
Would you like to come and work with us a few times a week?
Mail to info@landvankokanje.nl
Posted November 16, 2022
Language requirements (choice or both):Dutch English
Amount of hours:24 hours per week
As of December 7, 1, we are looking for 2022 or 1 catering employees for Seaway 2 in Leer (D) for a total of 25 hours per week, approximately 5 hours per day.
Who are you?
Do you enjoy preparing tasty sandwiches, snacks, drinks and do you know how to convey this passion to your guests in an enthusiastic way? Are you hospitable, enthusiastic, do you have experience as a catering employee and do you also speak good English? Then this is the perfect job for you!
Seaway 7 is a company that supports developers to bring sustainable, renewable energy to the world through the construction of fixed offshore wind farms.Who Are We?
Beijk Catering is the caterer from Groningen and was founded in 1988. We have grown quickly and solidly and are still growing. Beijk Catering is a specialist in contract catering, school catering, company catering, party catering and home catering.
The Foodcourt Zernike, the various canteens of the RUG, Hanze Plaza Congress and Meeting Center in Groningen, TGI Fridays Utrecht and Rotterdam and various company and school restaurants have now been added to the list of locations.
What Are Your Responsibilities?
- Start up of this (new) location
- Taking care of the mise en place
- Refilling and cleaning the various equipment
- Preparing lunch specialties, operating the cash registers
- You serve your guests with a smile
- Clean up and clean up afterwards
- Placing orders
- Hygiene is and you think is very important, you know the HACCP rules
- What Do We Ask?
- You can work well independently, are proactive and have experience in catering
- You are representative, hospitable and stress resistant
- You master the Dutch and English language
- You have experience as a catering employee
We offer
- A good reward
- Various training courses both internally and externally
- Development opportunities: Beijk Catering is still growing and you can grow with it;
- A working environment where no day is the same
- A good travel expenses scheme
- A team with nice and motivated colleagues
Posted November 16, 2022
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
Who are you?
Will you be Beijk's newest Party Manager? From managing the team at one of our locations to a party with 500 or more guests in our party catering… you can do it yourself.
Working as a party manager at Beijk Catering is never boring, no day is the same!
You take care of our guests from start to finish during weddings, birthday parties, company parties, business meetings and dinners. Of course you have close contact with the client.
As a party manager you can switch quickly, you keep an overview and you are a real people manager. No matter how well prepared an event is, something unexpected always happens. You are flexible and stress-resistant and know how to deal with this. Finally, you are a real team player and you know how to motivate and instruct your team!
Does this seem like a fun challenge and do you want to grow within Beijk? Then respond quickly!
Who are we?
Beijk Catering is the caterer from Groningen and was founded in 1988.
We have grown fast and solidly and are still growing.
Beijk Catering is a specialist in contract catering, school catering, company catering, party catering and home catering.
The Fryslan Fean Plaza, the hospitality industry of Drafbaan Victoria Park Wolvega, Congress and meeting center Hanze Plaza in Groningen, TGI Fridays Utrecht, the Allersmaborg, Sportstad Café and various company and school restaurants have now been added to the list of locations. The head office and catering kitchen are located on the A7 in Leek. Here, logistics and culinary work closely together to take care of parties down to the last detail.
What are your responsibilities?
- You arrange and lead the execution of parties and events on location
- You consult with our client and supplier
- You ensure that the necessary furniture, tables, buffets are set up in the indicated setup;
- Covering tables, setting up bars at the locations
- You coordinate the correct distribution of food and drinks according to time planning
- You help executive yourself
What do we ask?
- You can work independently, are flexible and proactive
- You have no problem with irregular shifts
- You are representative, hospitable and stress resistant
- You are reliable, great at planning and organizing and like to take the initiative
- Experience in a similar (managerial) position in the hospitality or catering industry is an advantage
We offer
- A good reward
- Development opportunities: Beijk Catering is still growing and you can grow with it;
- A flexible schedule, where you can work both day and evening shifts
- A working environment where no day is the same
- A good travel expenses scheme
- A team with nice and motivated colleagues
Posted November 16, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Who are you?
You, just like us and our guests, love clean and tidy! The dishwashing area is your domain. You get satisfaction from taking care of perfectly clean dishes and understand how important this function is within the company. In addition, you keep our head office in Leek tidy and take care of the laundry….. at the end of your working day everything is spick and span again!
Who Are We?
Beijk Catering is the caterer from Groningen and was founded in 1988. We have grown quickly and solidly and are still growing. Beijk Catering is a specialist in contract catering, school catering, company catering, party catering and home catering.
The Fryslan Fean Plaza, the hospitality industry of Drafbaan Victoria Park Wolvega, Congress and meeting center Hanze Plaza in Groningen, TGI Fridays Utrecht, the Allersmaborg, Sportstad Café and various company and school restaurants have now been added to the list of locations. The head office and catering kitchen are located on the A7 in Leek. Here, logistics and culinary work closely together to take care of parties down to the last detail.
What Are Your Responsibilities?
- You ensure that the machine runs and all crockery, cutlery, kitchen utensils and glassware come out clean again
- You take care of the removal and cleaning of waste
- You ensure that the dishwashing area always looks clean and tidy
- Hygiene is and you find very important
What Do We Ask?
- You can work independently, are flexible and proactive
- You have no problem with irregular shifts
- You master the Dutch language
Posted November 16, 2022
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Who are you?
Are you our indispensable link that ensures that the right things end up in the right place at the right time? Whether it is food for our guests or material for our locations, this is certainly entrusted to you!
Who are we?
Beijk Catering is the caterer from Groningen and was founded in 1988. We have grown quickly and solidly and are still growing. Beijk Catering is a specialist in contract catering, school catering, company catering, party catering and home catering.
The Fryslan Fean Plaza, the hospitality industry of Drafbaan Victoria Park Wolvega, Congress and meeting center Hanze Plaza in Groningen, TGI Fridays Utrecht, the Allersmaborg, Sportstad Café and various company and school restaurants have now been added to the list of locations. The head office and catering kitchen are located on the A7 in Leek. Here, logistics and culinary work closely together to take care of parties down to the last detail.
What are your responsibilities?
- Taking care of loading and unloading materials in the car
- Correct driving of the company cars
- Delivery of the materials and products to our clients
- Handling and reading the receipts, ensuring that all resources are loaded for a party
- Construction and dismantling on location of, among other things, furniture and supplies
- Keep the warehouse clean and tidy
What do we ask?
- You can work independently, are flexible and proactive
- You have no problem with irregular shifts
- You can plan and organize well
- You are representative, stress resistant and you know how to tackle
- You master the Dutch language
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