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Posted September 26, 2023
Language requirements (choice or both):English
Amount of hours:4-12 hours a week
Jamey Fitz is the place where you meet people, do business and eat with friends. With a good glass of wine or a cocktail at the bar. A stylish environment where you can have lunch, drinks and dinner.
What are we looking for?
As an employee of the dishes you are responsible for keeping track of all the dishes of the restaurant. You deliver everything perfectly clean again, help clean up and take care of other common activities in the kitchen. Together with the kitchen staff you ensure a clean kitchen.
Who are you?
• An enthusiastic colleague who knows how to get things done
• You live in the Groningen area
• You are at least 16 years old
• Flexible and stress resistant
• An eye for tidiness
• Available on weekends
• You like to work independently, but you are also strong in a team
What do we offer?
• A beautiful workplace in a historic building on the Gedempte Zuiderdiep.
• A team of passionate and enthusiastic colleagues who enjoy their work.
• Competitive salary
Is this vacancy tailor-made for you? Then apply immediately! We would like to receive your application with CV and motivation via contact@jameyfitz.nl attn. Nick Tortike. All responses will be treated confidentially.
Posted September 26, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
The catering industry of the most beautiful golf course in Northern Netherlands is looking for an employee in the service (28-32 hours)!
Located on its own historic driveway, in the middle of the farmlands, on the south side of the city of Groningen
The Northern Netherlands Golf & Country Club. With a beautiful authentic clubhouse/country house where the Sociëteit De Poll catering facility is located.
And we are looking to expand our catering team!
A day's work at De Poll means seeing and receiving many different guests; from regular members to guests from all over the Netherlands who come to play golf for a day or walkers who come by for a good cup of coffee and a tasty apple pie.
Our restaurant and terrace will be even more fun with someone who knows how to make guests really happy and sees what they need. With your enthusiasm you give our guests a wonderful day.
Are you:
* Representative
* Enthusiastic
* Communicative
* Independent
* Hospitable
Five times yes and do you also have some experience in the hospitality industry? Then you definitely fit into our team!
Working with us means:
A varied job with flexible hours (28-32 hours per week) in a unique environment.
With a close-knit team we provide lunches, drinks, dinners and everything around it 7 days a week.
And are you also curious if golf suits you? Then we offer you two golf lessons from a real golf pro!
Do you see yourself behind the bar or walking around our restaurant? Please email your CV and motivation to André Kremer info@societeitdepoll.nl or contact us by telephone on 0613979997
Posted September 26, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
The catering industry of the most beautiful golf course in Northern Netherlands is looking for a Manager
Operation (32-36 hours)!
The Noord-Nederlandse Golf & Countryclub is located on a private historic driveway, in the middle of the farmlands, on the south side of the city of Groningen. With a beautiful authentic clubhouse / country house in which Sociëteit De Poll is located.
Is hospitality in your genes and do you recognize yourself in the profile below?
As a Service Manager, you manage an enthusiastic and hospitable team of permanent and...
on-call employees. Your daily activities will include planning, directing and coaching the staff.
As a cooperating foreman/woman, you bring peace and ensure that everyone knows what is expected. You consult between the restaurant and the kitchen, keep an overview during busy times and cooperate when necessary.
But it is equally important that as a host/hostess you are the calling card for the catering industry.
You are the point of contact for the guests and guest satisfaction is paramount
central for you!
You enjoy dealing with people, you are experienced in the catering industry and you can work independently.
You are representative, social and dare to show initiative. You also have the ability to direct, lead and delegate.
You don't have a 9 to 5 mentality; the working hours are mainly from 12.00pm-16.00pm to closing time.
Responsibilities:
- You direct the wait staff
– You are a point of contact for both employees and guests and resolve
any problems
– Training and coaching (new) employees
– You are responsible for administrative tasks such as making schedules,
organizing work meetings, etc
Competencies:
– You are representative and service-oriented
– You know how to motivate and make others enthusiastic
– You can work well together
– You have an eye for detail, you know how to tackle and you show initiative
– You foresee bottlenecks and act on them immediately
– You are flexible and hospitable
– You are stress resistant, critical, enthusiastic and creative
– You see the work and only stop when it is finished
It is an advantage if you are in possession of a driver's license and a car, in connection with this
close at the end of the day.
The salary will be determined based on work experience. Any others
We will discuss employment provisions and travel expenses in a personal conversation.
Are you also sporty? As an extra, you will receive 4 x golf lessons (30 minutes per lesson) as a gift when you join the company!
Do you like this? Respond by emailing your CV and motivation to info@societeitdepoll.nl Attn
André Kremer or contact us by phone on 0613979997.
Posted September 21, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Vacancy Floor manager
mr. Mofongo has recently made plans for a new exciting world trip and is looking for an enthusiastic travel companion!
This world trip will start within a month, so if you already have your bags ready or are a quick packer and go-getter, we look forward to your booking. The duration of this world trip is not fixed, but keep in mind that you will have years of beautiful experiences.
It is of course important that we can get along well with each other, on the other hand we will occasionally have our own adventures. Are you someone who will surprise us with new insights and initiatives, who can easily adapt and give direction to a worldly team? You can explore and taste in an exciting world of experience with a cool cocktail bar, a wine bar and even a distillery. mr. Mofongo's kitchen is known for its diversity from different worlds, sometimes street food style, sometimes chic, but above all fresh and creative. You also share your own experiences from previous trips and are responsible for a tight travel schedule, where you are used to communicating well in various languages. Do you dare to jump into the deep end to an exciting destination and are you not afraid to go under?
Let us know if you want to put new stamps in your passport and you will soon be our guide who will organize the next trip!
We expect you to be highly motivated and eager to leave your safe haven. In return, we provide you with all the tools and starting points you need to make this journey a success story. We will reimburse you for your contribution and we offer good secondary travel conditions.
Don't be a tourist, be a traveller!
Send your motivation and travel documents to vacancies@mofongo.nl and we hope that we will meet soon for an acquaintance!
Posted September 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Armando and his colleagues are looking for a new adventurer in the cocktail bar!
Who is Armando you might think? Armando is our robotic arm that helps make our cocktails, with an emphasis on helping. He does need someone who finishes, devises and serves the cocktails of course! If you are someone who has a Negroni flowing through his veins and you don't find it difficult to manage a team of cocktail fanatics, then we are probably looking for you. Together with the cocktail bar manager you are responsible for the daily activities, both on the floor and behind the scenes.
We do not have to mention all standard vacancy texts, we also understand that you have skills in-house, just like you will understand that we pay you in accordance with the Horeca Collective Labor Agreement.
Became curious?
Send your motivation and travel documents to vacancies@mofongo.nl and we hope that we will meet soon for an acquaintance!
Armando and his colleagues are looking for a new adventurer in the cocktail bar!
Who is Armando you might think? Armando is our robotic arm that helps make our cocktails, with an emphasis on helping. He does need someone who finishes, invents and serves the cocktails of course! If you are someone who has a Negroni flowing through his veins and you don't find it difficult to manage a team of cocktail fanatics, then we are probably looking for you. Together with the cocktail bar manager you are responsible for the daily activities, both on the floor and behind the scenes.
We do not have to mention all standard vacancy texts, we do understand that you have skills in-house, just like you will understand that we pay you in accordance with the Hospitality Collective Labor Agreement.
Became curious?
Send your motivation and travel documents to vacancies@mofongo.nl and we hope that we will meet soon for an acquaintance!
Posted September 20, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
JOB OFFER
Basic cook/independent cook (32-38 hours)
From December/January
For a well-run bistro in Helpman, we are looking for reinforcements for the kitchen.
If you like to get everything ready-made and only mix some powders with water during the MEP, then don't react! We like to prepare as much as possible ourselves and we cook with love and attention for the product and for our guest. We work with a small menu and change our dishes every month. The basis of the kitchen is classic French, but all world cuisines are covered.
What we are looking for is someone who wants to learn, but who also likes to come up with ideas. Someone who is not afraid to work hard and who has a passion for his profession.
What we can offer is a good salary based on experience and position and not on collective labor agreements. Lots of creative impulse, working week from Tuesday to Saturday. Six weeks a year vacation :)
If you are interested and you think this job suits you, please email your motivation and CV to:
Bas Zuidervaart
hello@bistrobasta.com
Acquisition related to this vacancy is not appreciated.
Posted September 16, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
Do you see it as a challenge to make as many poké bowls as possible and do you enjoy working with fresh products? As a Poké Artist you come into contact with different types of products and you prepare different fresh poke bowls according to the customer's wishes.
Poke Spot is the poké bowl restaurant in the heart of Groningen. We serve various poké bowls and salads. For our concept; hip and healthy 'fast' food, we are looking for an employee who knows how to get things done.
As a Poké Artist you are responsible for making and preparing various poké bowls. You explain the concept and you take care of the preparation of the dishes. You also give customers advice about the ingredients and composition of their poké bowl.
What do we ask from you?
- Lots of enthusiasm and passion to prepare poké bowls
- Customer and service oriented
- Quality, neatness and stress resistance as important properties
- A good team player
- Available at least 2 days a week
We offer:
- A nice working atmosphere to work in with young colleagues
- On-the-job training
- A starting salary of 13 euros per hour
- Various social activities
- A delicious poké bowl after work
Are you interested? Send your resume and motivation to info@pokespot.nl
Posted September 16, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
Poke Spot is immediately looking for a new colleague for the kitchen.
As a kitchen assistant you are responsible for preparing various hot snacks, such as crispy chicken, fried shrimp and mini spring rolls. You also support the Poké Artists in making the various poke bowls. You are also responsible for clean dishes.
We are looking for someone with:
• A go-getter mentality
• Can work well under pressure
• Available immediately
• Available at least 2 evenings per week
We offer:
• A nice working atmosphere with young colleagues to work in
• Opportunities to grow within the company
• A starting salary of 13 euros per hour
• Various social activities
• A delicious poké bowl after work
Apply?
Send your motivation letter and CV to:
poke spot
info@pokespot.nl
Attn Jean-Paul Wu
Posted September 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
BAR MANAGER (38 HOURS)
Join the Feithhuis team!
You can find us in the center of Groningen for lunch, dinner, drinks and bites. We organize meetings and events in our rooms on the top floor. Pride, attention, growth and together are our core values and are in our DNA.
Our employees are just as important to us as our guests, which is reflected in the connection in the team. We work together as one team to achieve results and give each other room to grow, share and have fun.
What can you do:
- As a bar manager you are recognizable as a managerial bartender/woman and you are responsible for the operational management and coaching of the employees behind the bar
- You are jointly responsible for developing and building the team
- Together with your colleagues, you ensure that the expectations of our guests are exceeded during every contact moment, because service and quality of the dishes are essential to make fans of our guests
- You monitor and improve the business operations of Feithhuis where necessary
- You make the drinks orders and give suggestions where necessary
- You guarantee quality and ensure compliance with all guidelines such as HACCP
What are we looking for?
- Hospitality is second nature to you and you are the role model for your team on how to exceed guest expectations
- You have extensive experience behind the bar and in the catering industry
- You have knowledge of coffee, wine, cocktails and spirits
- You are a natural leader, stand between people and also roll up your sleeves where necessary
- You have experience in and passion for coaching colleagues and you want to help your colleagues develop further every day
- You are proactive and good at planning and organizing
- You get energy from a restaurant full of guests and don't get stressed
What can you expect from us?
- A challenging job in a fun and close-knit team.
- An employer who puts the employee at #1, because we believe that enthusiastic employees make fans of our guests
- Various social activities
- A salary that matches your performance (in accordance with the Horeca Collective Labor Agreement)
- Many opportunities for growth, with which you can use your talent to the maximum. We think your input is important. As part of the Maripaan Group with more catering establishments such as Grain Silo food and drinks, Rooftop Merckt and La Place, there are plenty of development opportunities.
Got as excited as we are?
Let us know how you will use your talents to exceed the expectations of our guests.
Send your resume and motivation to werk@feithhuis.nl
*Acquisition related to this vacancy is not appreciated
Posted September 13, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
Join the Feithhuis team!
You can find us in the center of Groningen for lunch, dinner, drinks and bites. We organize meetings and events in our rooms on the top floor. Pride, attention, growth and together are our core values and are in our DNA.
Our employees are just as important to us as our guests, which is reflected in the connection in the team. We work together as one team to achieve results and give each other room to grow, share and have fun.
What is your role?
- The most important task of the neighborhood walker is to have responsibility
of his/her neighborhood. He/she knows exactly what is happening and knows the status of the tables.
- Knows our service standard and works according to this method.
- Is responsible for ensuring that guests are provided with a drink; the card at the table
comes; takes orders and ensures that tables are set on time.
- Has knowledge of the menu and drinks menu and can answer questions about this
make suggestions.
- Checks with the guest whether everything is as desired, thinks along with the guest's wishes
and strives for a 9+ experience.
- Is responsible for a tidy neighborhood. This means that the tables are clean, empty
plates have been removed, no empty glassware or coffee cups on the table.
- Has knowledge of the cash register, can enter orders, ask questions about corridors and
to settle.
We are looking for someone to join our team who:
– wants to exceed expectations of guests and colleagues, with a beautiful smile on the face
– Has a passion for good food and drink
– Work really hard and have a lot of fun when the best can combine
– Finds collaboration just as important as we do
– Available at least 4 shifts a week, also on weekends and evenings, of which you work 2-3
What can you expect from us?
– A challenging job in a fun and close-knit team.
– An employer who puts the employee at #1, because we believe that enthusiastic employees make fans of our guests
– Various social activities
– A salary that matches your performance (Catering Collective Labor Agreement)
– Lots of development opportunities.
We facilitate what you need to make maximum use of your talent. As part of the Maripaan group with more catering establishments such as Merckt rooftop bar, Grain silo food and drinks and La place, the development opportunities are even greater.
Got as excited as we are?
Let us know how you will use your talents to exceed the expectations of our guests.
Send your resume and motivation to werk@feithhuis.nl
Posted September 13, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
Join the Feithhuis team!
You will find us in the center of Groningen for lunch, dinner, drinks and bites. We organize meetings and events in our rooms on the top floor. Growth - Attention - Together - Pride (GUEST) are our core values and are in our DNA.
Our employees are just as important to us as our guests, which is reflected in the connection in the team. We work together as one team to achieve results and give each other room to grow, share and have fun.
What is your role?
- you have knowledge of the drinks menu and menu
- you are responsible for taking orders to the correct tables and
checks receipts before dropping them off.
- Monitors the quality, cleanliness and completeness of what he/she brings to the table.
- Never walks empty-handed (scans tables for empty cups/glasses/bottles and/or checks
the debras corner).
- Supports the neighborhood runner in removing tables, but the first priority remains the run.
- Knows the table numbers.
- Knows where to find the chore lists (daily and weekly) and can perform these tasks
carry out and check off independently.
- Know how to respond to complaints and always report this to a manager.
We are looking for someone to join our team who:
– wants to exceed expectations of guests and colleagues, with a beautiful smile on the face
– Has a passion for good food and drink
– Work really hard and have a lot of fun when the best can combine
– Finds collaboration just as important as we do
– Available at least 4 shifts a week, also on weekends and evenings, of which you work 2-3
What can you expect from us?
– A challenging job in a fun and close-knit team.
– An employer who puts the employee at #1, because we believe that enthusiastic employees make fans of our guests
– Various social activities
– A salary that matches your performance (Catering Collective Labor Agreement)
– Lots of development opportunities.
We facilitate what you need to make maximum use of your talent. As part of the Maripaan group with more catering establishments such as Merckt rooftop bar, Grain silo food and drinks and La place, the development opportunities are even greater.
Got as excited as we are?
Let us know how you will use your talents to exceed the expectations of our guests.
Send your resume and motivation to werk@feithhuis.nl
Posted September 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
An enthusiastic employee in the service who offers hospitality to our guests and loves a nice chat at the table. Someone who is available +/- 2 evenings a week and mainly Friday, Saturday and Sunday. You have good communication skills and are stress resistant. You are interested in the dishes and drinks we serve and you also show initiative to improve the company.
What do we offer:
A pleasant working atmosphere with a nice small team
Salary according to the catering collective
Tip distribution
Staff discount
Staff outings
Training in wine and coffee
Posted September 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
We are looking for an enthusiastic cook who likes to prepare tasty meat dishes and who is creative to come up with new dishes.
At the moment we are open from Wednesday to Sunday from 16:00, but in a month we would like to be open 7 days a week and 2 days with lunch.
What do we expect from you?
Do you have work experience in a similar kitchen
You have at least 1 year of experience in the hospitality industry
Are you innovative, creative and communicatively strong
Are you the best version of yourself when every day is different
Are you flexible available
Professional and product knowledge
Passion for cooking
Creative to keep renewing the map
What do we offer you?
A pleasant working atmosphere with occasional staff outings.
The freedom to incorporate your own ideas into the dishes.
Fun and versatile work
Fixed working days and times (Wednesday to Sunday)
Posted September 13, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We are looking for a new colleague in the dishwashing kitchen for Friday and/or Saturday evenings.
What we expect from you:
- Rinse the dishes thoroughly.
- Fill the dishwasher.
- Put the clean dishes back in the right place.
- Keep the dishwashing area clean.
You ensure that there are never long queues of dishes. In between, you also like to help colleagues keep the restaurant itself clean and tidy. Before you leave the house, everything is back in its place and the sink is clean again.
Posted September 6, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
As a dishwasher you are responsible for the dishes. Together with colleagues, you ensure that plates, cutlery and all pans are clean to provide perfect service. An indispensable position in a wonderful company.
Posted September 6, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
What do we offer you?
• An amazingly cool working environment and a dynamic team
• 0-24 hours a week with working days in consultation
• Salary in accordance with the catering collective labor agreement
• Career opportunities in the future
• Option for training and education
Posted September 2, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Posted September 2, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Posted September 2, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Posted August 31, 2023
Language requirements (choice or both):Dutch English
Amount of hours:16-32 hours a week
Vacancy Cashier / kitchen employee.
We at Chef Piri-Piri are looking for a nice, cozy colleague who has a heart for the hospitality industry and wants to continue working in it. 20 to 30 hours.
In the first instance you will help in the kitchen and behind the cash register, you are responsible for taking orders in the business and by telephone and preparing bags for the orders that come in via Thuisbezorgd and Uber. You are also "head" baking tray and sandwiches, in between and final cleaning is also part of it!.
Once you've mastered this, you'll be ready to grill the chicken! We call this internally: “Chef”
We are looking for someone (20 +) who is stress resistant, can keep an overview and manage. You must have a good command of the Dutch language and basic English.
Working hours are for:
the checkout from 16:00 PM to 22:00 PM
“Chef” 15:00-22:00 and/or 11:00-16:00
Hours in consultation.
Salary in accordance with collective labor agreement Horeca, depending on age, experience and position/responsibility. On top of the salary, we work with bonuses that can amount to € 2,50 extra per hour.
You can send your reaction and/or application to:
info@chefpiripiri.nl
Only applications with motivation and CV will be considered.
Posted August 28, 2023
Language requirements (choice or both):Dutch English
Amount of hours:32 hours per week
32/38 HOURS PER WEEK
The Concerthuis is a wonderful, cheerful company. We are open every day from 10 am to late evening. Our guests are open minded and informal, the atmosphere is relaxed and almost always someone is playing one of the many games. The food is mostly vegetarian/vegan, we have a wide range of specialty beers and love good coffee. We always look ahead and never stand still. This makes Het Concerthuis a pleasant, welcoming and dynamic whole.
Organize
A large part of your tasks are organizational and therefore means that you must be able to organize really well. Structured working is key and clear communication is necessary to ensure that everything runs smoothly. You are the linchpin of the organization. Among other things, you do all bar orders, make the schedules, arrange replacement in case of illness, have input in the range and pick up project-based improvement points that we determine together.
To lead
You manage the entire service team and also the shift leaders. You are at the head of this team and meet regularly to discuss progress. In addition, you are partly on the floor as a shift leader (we are working towards this). During these shifts you will manage the serving team, ensure communication with the other departments such as the kitchen and solve problems on the floor.
A place at the table
We are looking for someone who goes towards his or her goal with energy and is looking for development in a management role. You will be the right hand of the owners and will be involved in everything. Your input is listened to and you have a lot of freedom to determine course. That is why we are really looking for someone who wants to take on this challenge for a longer period of time and who fits in with Het Concerthuis.
What do we offer you?
The Chef Service function (complete management of the service team of 16-20 employees), which includes a starting salary of 2.287,70 with little experience, with more experience, a higher scale. We always strive for a healthy work-life balance and value the demarcation of 'weekend' and 'free time', so also for you! We give plenty of room for personal and professional development. You have a flexible schedule, which you can partly determine yourself and you work in a good and loyal team with a good atmosphere.
The starting date is preferably immediately, but much is possible in consultation.
Are you interested or have a question? Mail to info@hetconcerthuis.nl attn. Martien Volkers
#INTERNATIONALSWELCOME! --> find our vacancies in English on our website
Posted August 23, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
(PART-TIME) SERVICE EMPLOYEE (m/f) (fixed days possible).
Are you hospitable and independent? Do you have skills in the hospitality industry and do you like to learn? Do you like good food and do you know how to organize the perfect evening? Are you looking for a job with a lot of room for growth for 2 to 3 days a week? Are you not afraid of being held responsible?
Then we are a match!
⚠️What do you get when you work with us:
- A salary, according to the collective labor agreement, with career opportunities and based on your knowledge and experience.
- Coaching on the job, training in the field of wine, coffee, host and hostess.
- Nice discount when you visit us or our sister companies as a guest.
- Fixed days possible
Interested? Mail us at info@koetshuysgroningen.nl or call us at 0503130511.
Are you looking for more hours than part-time? We would also like to hear from you,
We'd love to hear from you! On behalf of team Koetshuys, Jasper Markus
Posted August 23, 2023
Language requirements (choice or both):English
Amount of hours:4-12 hours a week
(PART-TIME) SERVICE EMPLOYEE (m/f) (fixed days possible).
Are you hospitable and independent? Do you have skills in the hospitality industry and do you like to learn? Do you like good food and do you know how to organize the perfect evening? Are you looking for a job with lots of room for growth for 2 to 3 days a week? Aren't you afraid of taking responsibility?
Then we're a match!
⚠️What do you get when you work with us:
- A salary, according to collective agreement, with career opportunities and based on your knowledge and experience.
- Coaching on the job, training in the field of wine, coffee, host and hostess.
- Nice discount when you visit us or our sister companies as a guest.
- Fixed days possible
Interested? Email us at info@koetshuysgroningen.nl or call us at 0503130511.
Are you looking for more hours than part time? We would also like to hear from you,
We would love to hear from you! On behalf of team Koetshuys, Jasper Markus
Posted August 23, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Independent working cook (fixed days possible). - 28-38 hours a week.
't Koetshuys- Restaurant and Bar is looking for reinforcements within the kitchen team. Due to the continuing fun crowds, we want to find an extra colleague who fits within our small, creative kitchen team! You will be working in a team of 2 (chef) cooks, part-timers and dishwashers. At 't Koetshuys we really do it “together”. And we are very proud of that. There is a lot of room for your own input, creativity, having fun together is at the top. In addition, as a team we ensure that our guests get a great experience every evening. It is not for nothing that we are in the top 3 (!) of Groningen on almost every site. We serve a monthly changing 3,4,5 or more course menu, so we can respond well to the seasonal products and give our guests a truly great experience at the table.
Does this all sound like music to your ears? And do you want to continue your career with us? As an independent working cook, then we are a match! The position is for 28, 32 or full time. Whatever works best for you!
What you get when you work with us:
- A salary, above the collective labor agreement, with career opportunities and based on your knowledge and experience.
- Coaching on the job, training in the field of gastronomy.
- Nice discount when you visit us or our sister companies as a guest.
- Fixed days work/free is possible (in consultation)
- Career opportunities within the catering group of which 't Koetshuys is part.
Interested? Mail us at info@koetshuysgroningen.nl or call us at 0503130511. We would like to hear from you! On behalf of team Koetshuys, Chef/owner Jasper Markus.
Posted August 22, 2023
Language requirements (choice or both):Dutch English German
Amount of hours:38 hours per week
Immediately we are looking for a 1th employee service / host for 32-38 hours a week
Job description:
In this position you are the host (m/f), in short, the calling card of Brasserie Bij van Boven and Grand Café Hooghoudt. You enjoy providing a high level of guest-oriented service. Speed and service are your motto.
Your main tasks and responsibilities are receiving and taking care of guests (including taking and serving orders) and providing information about lunch, dinner and drinks (beers, wines, Hooghoudt products, etc.). In addition, you are responsible during your shift for your colleagues and guest satisfaction. You are also partly responsible for stock management and the day-to-day business.
Job requirements:
- You are spontaneous and enthusiastic
- You have leadership skills
- You have mastery of operating etiquette
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability in the evenings and weekends
- Extensive knowledge of and interest in beers, wines, etc.
- Complete command of the Dutch language is required, broad command of the
English and German language is desirable
- Relevant work experience in a similar position is required
We request that candidates only respond if they fit the above job profile. We are only interested in motivated candidates who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted August 22, 2023
Language requirements (choice or both):Dutch English German
Amount of hours:38 hours per week
Immediately we are looking for an assistant manager 38 hours a week
Job description:
In this position you are the host (m/f) and the point of contact for everyone (guests and colleagues), in short, the calling card of Brasserie Bij van Boven and Grand Café Hooghoudt. You enjoy providing a high level of guest orientation. Speed and service are your motto.
Your main duties and responsibilities are:
- Receiving and taking care of guests and providing information about lunch, dinner and drinks (beers, wines, Hooghoudt products, etc.)
- During your shift you are responsible for your colleagues and the satisfaction of the guest.
- You work in a collegial relationship with the manager and together you take care of stock management and the day-to-day business.
Job requirements:
- You are spontaneous and enthusiastic
- You have leadership skills and are stress resistant
- You have mastery of operating etiquette
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability in the evenings and weekends
- Extensive knowledge of and interest in beers, wines, etc.
- Complete command of the Dutch and English language is a requirement, broad command of the
German language is desirable
- Relevant work experience in a similar position is required
We request that candidates only respond if they fit the above job profile. We are only interested in motivated candidates who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted August 22, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We are immediately looking for waiters for about 12 to 20 hours a week
Job description:
In this position you are the calling card of Grand Café Hooghoudt. You enjoy providing a high level of service. Speed and service are your motto.
Your main duties and responsibilities are receiving and caring for guests (including taking and serving orders) and providing information about lunch, dinner and drinks.
Job requirements:
- You are spontaneous and enthusiastic
- You have, preferably, some experience in the operating field
- You have a sense of hospitality and a flexible attitude
- You are collegial and a team player with a serious attitude to work
- Availability during the day, in the evenings and weekends
- Knowledge of, but especially interest in beers, wines, etc.
- Complete command of the Dutch language is required, broad command of the
English and German language is desirable
Please only respond if you fit the above job profile. We are looking for motivated people who strive for a top product and an end result to be proud of.
Interested?
Send your letter of application, including CV, to vacancy.bvb.hh@gmail.com for the attention of Robert Jan Osinga.
Posted August 22, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We are immediately looking for a dishwasher for 2 to 3 days a week. Services available during the day on weekdays and weekends. Café Hooghoudt is located on the Grote Markt, the most beautiful square in Groningen. We have a restaurant, grand café and terrace.
Experience is a plus, but enthusiasm is at least as important.
Are you looking for a nice side job? Are you available for at least these 2 half-days, flexible and a hard worker? Send your resume to: keukenbvbgroningen@gmail.com
ovv application dishwasher
Posted August 22, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for an independent working cook from September 1 or October.
Grand Café Hooghoudt is located on the Grote Markt, the most beautiful square in Groningen. We have a restaurant, grand café and terrace.
You will work in a small team that is responsible for providing lunch, drinks and dinner. The key words for our lunches and dinners are: good quality basic ingredients, fresh and regional, aware of the seasons, with the times but with a classic touch.
What does the job involve?
- Responsibility for preparing the dishes for lunch, dinner and drinks;
- Assess the freshness, shelf life and correct quality of the ingredients;
- Monitoring the quality of the outgoing dishes;
- Adhering to hygiene rules (HACCP);
- Actively participate in the further professionalization and development of the kitchen (think of working methods, new menus, etc.);
- Keeping kitchen and working environment clean;
Job requirements:
- Minimum MBO training, level 3;
- Number of years of work experience in said position;
- Professional, driven and ambitious.
We reward on the basis of salary in accordance with the Catering CAO, experience.
Are you interested in the above position? Do you think you are that highly motivated candidate, are you willing to roll up your sleeves and would you like to make a positive contribution to a great product?
Send your CV and motivation to: keukenbvbgroningen@gmail.com
Attn Robert Jan Osinga
Posted August 21, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Do you want to ensure that guests have a nice evening out?
Do you also like good food and drink? Then working at the Marquis is just right for you!
What are we looking for?
Social person, a nice chat, recognition of regular guests and an enthusiastic attitude is very important. Especially in a diner café which is located in such a nice area as the Oranjebuurt.
Fast learning, you learn new dishes easily. You like this and are curious
Approacher, an active attitude
Team player, together we are strong.
Experience is an advantage, but certainly not a must, we can teach you everything!
What do we offer you?
A nice workplace in a young and creative company
A salary according to the collective labor agreement
Flexible working hours in addition to your studies, hours in consultation.
The space to develop within the company.
Lots of variety in work
What can you expect from the work schedule?
Mainly evening work and weekends, no night work
4 to 12 hours per week, more or less hours possible in consultation.
Have you become curious?
Send an email with a short motivation and your CV.
Contact us at info@markiesgroningen.nl
Posted August 21, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
Company manager (38 hours)
Do you want to be the first point of contact for both our guests and our team? Then we're looking for you! We are looking for a manager who has a passion for both organizational and hospitality.
De Markies has been a well-known name in the Groningen hospitality industry for years. Several owners have given many guests a pleasant evening with the name and the concept. From 2017 to mid-2021 the name was gone for a while, but... in August 2021 we had De Markies return.
The Marquis stands for good food and casualness. As the slogan says: Pure flavours, genuine hospitality. Whether you come for just a main course or for an extensive 6-course dinner, everything is possible. De Markies is located just next to the Noorderplantsoen in the Oranjebuurt. In a lovely corner building with many windows, you have a view of the green square of Nassaulaan and Koninginnelaan. You are welcome for a nice drink on our lovely terrace, where you can enjoy the sun all day long.
Our a la carte menu contains many classics, such as a steak tartare and a steak au poivre. Our kitchen therefore takes the Mediterranean cuisine as a basis. The menu has a nice combination of a la carte dishes and a 'Marquis Chef's Menu', in which you can be surprised. Of course, a nice dish also needs a nice wine. Most of our guests will therefore opt for a Marquis Menu with matching wines.
Responsibilities
You set the bar high with clear, achievable goals to challenge yourself.
You take on the expected tasks such as opening and closing, and managing during the evening, but you also teach this to your colleagues. Here you create space in your own schedule.
You make schedules, manage vacancies and applications, monitor purchasing and productivity, and translate this into short work meetings with management.
You manage and contribute to the optimization of the entire team of employees, both service and kitchen.
As a team, we want everyone to shine at what they do best. We try to keep each other sharp and help each other in development so that everyone can find and use that strength. You are very important in this.
What are we looking for in you?
You want to commit and develop.
You see the business as a part of yourself.
You can create and save an overview.
You can set priorities and estimate and adjust your timeline properly.
Apply etiquette in a relaxed way.
Be yourself, not necessarily fully dressed up, but still neat and tidy.
Creativity and solution-oriented: if something is not possible or is not allowed, then what is!?
Inspiring: you easily learn to explain new dishes and new wines and you can also transfer this to your team.
Team spirit: together we are strong, so we really have to do it together.
Action and reaction: being busy and not waiting but tackling. See, taste, smell, hear and do!
Gourmet: you like good food and drinks and you like to taste new things.
Social: in a neighborhood restaurant, recognition and an enthusiastic attitude are important. There is also a whole social function. Say hello to neighbors and have a chat every now and then.
What do we offer you?
A nice workplace within a young and creative company.
A wonderful location, with involved neighbors who like to have a chat with you.
Salary according to collective agreement. Of course we also look at your wishes and (years of) experience.
Nice fringe benefits, such as discounts, pension accrual, parking pass at the company.
The space to develop by being creative and tasting a lot, both dishes and wines.
Lots of variety of dishes, which you can influence yourself.
Growth opportunities
What can you expect from the work schedule?
Monday regular day off.
Making schedules is your responsibility, even if you want a day off at the weekend.
Mostly evening work and weekends on the floor
Schedule administrative work yourself.
32 to 38 hours
Extension of hours during holiday periods
More or less hours possible in consultation
Working on holidays
What is expected of you regarding your application?
You are in possession of a diploma in Social Hygiene or are willing to obtain it.
Only applications with a relevant letter of motivation will be considered.
If you have fixed plans during your week, such as sports or social obligations, please mention this in your application letter.
Posted August 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
For our pop stage in the center of Groningen we are looking for reinforcements behind the bar (part-time). Are you the enthusiastic bartender we are looking for? Then read on quickly!
About MAAS:
MAAS is located on the Vismarkt in the center of Groningen. It has been a well-known city stage in Groningen for almost 100 years, where various events are organized. From salsa to techno, from school galas to weddings and from business meetings to large student parties. It's all possible at MAAS. In addition, we are a permanent location of ESNS every year and we work together with SPOT. In short: do you want to work in a lively place where you can experience the best parties and concerts up close and where no night is the same? Then apply now!
Who are we looking for?
We are looking for an enthusiastic bartender who likes to roll up his sleeves and do everything he can to give the guest an unforgettable experience. You are flexible, you enjoy working with others and you don't mind working at night.
PS The days and times are of course in consultation. This way you can combine work with your studies!
Does this taste like more?
Send your CV and motivation letter to info@huizemaas.nl quickly and hopefully we will get to know each other soon!
Team MAAS
Posted August 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:32 hours per week
WANTED: Venue manager MAAS
You know the secret ingredients of a successful event by heart. Regardless of whether it concerns a live concert, a wedding, a large gala with hundreds of students, a staff party or a business event: you know what to do. As a venue manager you know exactly what it takes to organize an event from A to Z and to give guests an unforgettable evening.
Organizing is in your blood and you get a real kick when an event runs smoothly. You also know how to deal with crowds and unexpected situations. At these moments you are able to keep a cool head like no other so that you can manage the team and everyone knows what is expected of them. As a venue manager you work in a hectic and rapidly changing environment, so communication is key. It is therefore important that as a venue manager you are able to take the lead and make choices under time pressure. In addition to the important organizational and administrative tasks, you naturally also like to roll up your sleeves in the workplace.
Your duties as venue manager:
- Managing the team
- Making plans
- Conducting performance interviews and job interviews
- Communicating with event organizers
- Supervising safety procedures and hygiene protocols
- Carrying out the administration
- Monitoring turnover and budget
- Managing the stock
- Set up strategies to optimize the workflow
- Actively thinking about improving the venue
Your profile:
- You have demonstrable (managerial) experience in the events sector or catering industry
- You are socially constructed and you have an open attitude
- You enjoy working in a team and you are a star at motivating others
- You are able to take charge and organize and communicate on a professional level
- You keep a cool head even under high work pressure
- Basic knowledge of light and sound installations is an advantage
- You speak Dutch and English
- You live in Groningen or the surrounding area
What do we offer?
- A challenging, managerial position in which you have a lot of participation and freedom of choice
- A professional workplace with career opportunities
- A family business in which hospitality and solidarity are of paramount importance
- A cozy and enthusiastic team
- A beautiful workplace in the heart of the city of Groningen
- A competitive salary
- A good bonus scheme when targets are achieved
- A full-time position of approximately 32 hours per week
Does this taste like more?
Send your CV and motivation letter to info@huizemaas.nl quickly and hopefully we will get to know each other soon!
Team MAAS
Posted August 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
Job vacancy: Pizza baker at Jantje's Steaks & Pizza
Location: Groningen, Vismarkt 52
Are you an enthusiastic pizza chef with a passion for cooking? Then join our team and become the new pizza baker of Jantje's Steaks & Pizza!
Job description:
As a pizza baker at Jantje's Steaks & Pizza you are the artist behind our delicious pizzas. You'll work with quality ingredients and create authentic flavors that keep our guests coming back time and time again.
What we're looking for:
Experience in preparing pizzas OR someone who would like to learn the trade.
Creativity to come up with new pizzas.
Commitment to quality and presentation.
Team player with a positive attitude.
Willingness to work in a vibrant and dynamic environment.
What we offer:
Opportunity to show and develop your pizza skills.
Working in a cozy atmosphere with a great team.
Opportunity to contribute to our growing menu.
Flexible working hours to suit your schedule. (Part-time and full-time are both possible)
Market-based salary and employee benefits.
Join us at Jantje's Steaks & Pizza and become an important part of our kitchen brigade.
Send your CV and a short motivation to jantjes@huizemaas.nl and start your new career with us!
Posted August 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
Vacancy: Kitchen help at Jantje's Steaks & Pizza
Location: Groningen, Vismarkt 52
Are you passionate about food and want to be part of a vibrant restaurant team? Then join Jantje's Steaks & Pizza as a kitchen assistant and discover the bustling catering industry in Groningen!
Job description:
As a kitchen assistant at Jantje's Steaks & Pizza, you play a crucial role in our kitchen. You will assist in preparing ingredients, assembling dishes and maintaining a streamlined kitchen environment.
What we're looking for:
Enthusiasm to learn and contribute to our team.
Willingness to assist with various kitchen tasks.
Care and attention to detail.
Team player who can work well together.
Interest in developing your culinary skills.
What we offer:
Training and guidance in kitchen skills.
Opportunity to work in a vibrant and dynamic setting.
Opportunity to gain experience in various kitchen aspects.
Flexible working hours to suit your schedule. (Part-time and full-time are both possible)
Competitive salary and employee benefits.
Become an important link in our cozy kitchen team at Jantje's Steaks & Pizza.
Are you ready for your new culinary adventure? Send your CV and a short motivation to jantjes@huizemaas.nl.
We look forward to welcoming you to our team!
Posted August 19, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
Student kitchen wanted (hours in consultation)
We are looking for an enthusiastic, reliable BBL student cook with a passion for cooking for the new school year.
Don't you have a training company yet and would you like to join our team? Then please contact us.
Posted August 19, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
We are looking for an employee service to complement our team.
As a service employee you work in a young enthusiastic team, with whom you ensure that our guests lack nothing. Together with your colleagues you are the business card and ensure satisfied guests.
Would you like to join our team? Then please contact us.
Posted August 19, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
We are looking for an employee service to complement our team.
As a service employee you work in a young enthusiastic team, with whom you ensure that our guests lack nothing. Together with your colleagues you are the business card and ensure satisfied guests.
Would you like to join our team? Then please contact us.
Posted August 18, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
We are looking for a cook who occasionally works together, but who can also work independently in the kitchen. Put your creativity into coming up with new evening dishes every week and a new lunch menu every season. We have an enthusiastic, hardworking and close-knit team! Will you come and strengthen it?!
Posted August 17, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
It's wonderful to be on the floor and give guests a fantastic evening, especially when the team works like a well-oiled machine. Do you think the combination of organizing and hospitality suits you? Then we're looking for you!
Plezant is a diner café in a fantastically cozy and social neighborhood in the Korrewegwijk, the Professorenbuurt. Just outside the center, located on a fantastic green square, you will find Plezant; a colorful and attractive restaurant with a spacious terrace. The type of guest you can expect is very diverse, because everyone is welcome. From neighbors in flip-flops and shorts who drop by for a bite to eat with a specialty beer, to friends dining in high heels, bright dresses and drinking wine in style.
On the menu you will find a nice combination between the a la carte dishes and the chef's menu, which makes every day a challenge and a completely different flow. The menu is printed in-house and regularly updated with new flavors and dishes, we are always innovating and we like compact and varied.
Plezant has grown in more than 3 years from a neighborhood restaurant with comfort food, to a restaurant where the majority of guests come to dine for an evening and want to experience more courses from the chef with matching wines.
Responsibilities
- You set the bar high with clear, achievable goals to challenge yourself.
- You take the expected tasks such as opening and closing, and managing during the evening, but also teach this to your colleagues. Here you create space in your own schedule.
- You make schedules, manage vacancies and applications, monitor purchasing and productivity, and translate this into short work meetings with management.
- You manage and contribute to optimizing the entire team of employees, both service and kitchen.
- As a team, we want everyone to shine at what they do best. We try to keep each other sharp and help each other in development so that everyone can find and use that strength. You are very important in this.
What are we looking for in you?
- You want to commit and develop.
- You see the business as a piece of yourself.
- You can create and save an overview.
- You can set priorities and estimate and adjust your timeline well.
- Apply etiquette in a relaxed way.
- Be yourself, not necessarily fully dressed up, but still neat and tidy.
- Creativity and solution-oriented: if something is not possible or is not allowed, then what is!?
- Inspiring: you easily learn to explain new dishes and new wines and you can also transfer this to your team.
- Team spirit: together we are strong, so we really have to do it together.
- Action and reaction: being busy and not waiting but tackling. See, taste, smell, hear and do!
- Gourmet: you love good food and drinks and you like to taste new things.
- Social: in a neighborhood restaurant, recognition and an enthusiastic attitude are important. There is also a whole social function. Say hello to neighbors and have a chat every now and then.
What do we offer you?
- A nice workplace within a young and creative company.
- A wonderful location, with involved neighbors who like to have a chat with you.
- Salary according to collective agreement. Of course we also look at your wishes and (years of) experience.
- Nice secondary working conditions, such as discounts, pension accrual, parking pass at the company.
- The space to develop by being creative and tasting a lot, both dishes and wines.
- Lots of variety of dishes, which you can also influence yourself.
- Career opportunities
What can you expect from the work schedule?
- Monday fixed day off.
- Making schedules is your responsibility, so even if you want a day off during the weekend.
- On the floor mainly evening work and weekends
- Schedule administrative work yourself.
- 32 to 38 hours
- Extension of hours during holiday periods
- More or less hours possible in consultation
- Working on holidays
What is expected of you regarding your application?
- You are in possession of a diploma in Social Hygiene or are willing to obtain it.
- Only applications with a relevant letter of motivation will be considered.
- If you have fixed plans during your week, such as sports or social obligations, please mention this in your application letter.
Posted August 15, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
Just moved to Groningen and looking for the best job next to your studies? Or would you rather work full-time? Then read on and discover the possibilities at the nicest restaurant in Groningen!
What are you going to do
When your shift as an employee service starts, you will be responsible for a number of tables. You take the tapas and drink orders at these tables and ensure that all dishes end up on the right table. Of course you also clean tables in between and you see it right away if someone wants to order something new. You ensure that you keep a cool head in this crowd. In addition, guests are guaranteed a fun evening when you, with your hospitable attitude and smile, are at the table. You take that one step harder. Would you rather stand behind the bar and make the best cocktails and tap beers? Or take on more responsibility by, for example, opening and/or closing the restaurant? That is no problem at Bodega y Tapas. There is room for everyone to do what they like best.
Your future workplace
At Bodega y Tapas, guests can eat unlimited tapas throughout the week and enjoy all the small dishes on our menu. Our restaurants (in Haren, Groningen – Damsterdiep and Groningen – Poelestraat) open at 16 p.m. and are bustling from then on.
Do you have no experience in the hospitality industry? No problem! Before you start your first working day, we would like to train you to become a top catering industry and teach you the tricks of the trade. That way you can confidently start working as a waiter in one of our restaurants in the very short term.
What do we offer?
In addition to a very pleasant workplace, we also provide;
- a salary in accordance with the catering collective labor agreement, depending on your age and experience;
- the opportunity to develop into a true hospitality topper;
- a flexible job that is easy to combine with, for example, a study, but where you can also work full-time;
- cozy drinks and outings with your colleagues;
- the most important; a very nice working atmosphere!
Who are you?
You are eager to get started and beyond;
- do you live in Groningen (environment) or Haren;
- are you eager to learn, enthusiastic and not afraid to have a chat with guests;
- don't you mind working in the evenings and weekends!
Have you already become enthusiastic? In any case, we can't wait to meet you, so apply quickly!
Posted August 15, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
IMONO (Sushi restaurant)
We are looking for young experienced and enthusiastic new colleagues for the service, runner and bar. We offer a part-time function for +/- 3 days or more a week.
Profile:
– Representative and guest-oriented
– Socially oriented and communicative skills
– Flexible use for at least two or three days a week
– Experience in comparable restaurants is a plus
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted August 15, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
IMONO (Sushi restaurant)
We are looking for a kitchen helper.
We offer a part-time position for +/- 3 days or more a week.
Profile:
– be able to work hard.
– Flexible use for at least two or three days a week
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted August 15, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10-38 hours a week
IMONO (Sushi and Hotpot Restaurant)
We are looking for a kitchen helper.
We offer a part-time position for +/- 3 days or more a week.
Profile:
– be able to work hard.
– Flexible use for at least two or three days a week
If you are interested, you can send your motivation letter and CV (including photo) to: info@imono.nl
Posted August 10, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
We are looking for spontaneous employees in the service who can strengthen our young, enthusiastic team. Hospitality is of paramount importance. We like to give our guests a perfect evening out. You can contribute to that.
What are you going to do?
welcoming guests with your sparkling personality
recording and serving drinks and dishes
ensure that guests lack nothing
work on a flexible basis, so organize your schedule the way you want
Posted August 10, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Do you have a passion for preparing beautiful dishes and do you want to work in a young and friendly team? With or without work experience? Then this vacancy is really something for you!
What are you going to do?
working in a super cozy kitchen team
provide our guests with fantastic tapas dishes and desserts
work on a flexible basis, so organize your schedule the way you want
Posted August 10, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Ready for the next step in ministry? Are you enthusiastic, hospitable and looking for a nice job in the hospitality industry? Then the position of manager is really something for you!
What are you going to do?
training and managing employees
build the team spirit
actively participate in the ministry
Posted August 10, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
Ready for the next step in your career? Are you enthusiastic, hospitable and looking for a nice job in the hospitality industry? Then the position of assistant manager is really something for you!
What are you going to do?
assisting with tasks of the manager
training and managing employees
build the team spirit
actively participate in the ministry
Posted August 8, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
For our fine dining restaurant Rooftop Merckt, in the most beautiful, unique place in the city of Groningen, we are looking for several colleagues for the service. Together with colleagues in the kitchen you ensure a complete evening out. A total experience that exceeds the expectations of our guests!
What are you going to do?
- As a service employee you receive guests, take orders, you can explain the menu and serve the drinks and dishes and you tell the story behind the drinks and dishes.
- You ensure that our guests enjoy the most delicious dishes during their visit to Rooftop Merckt and also experience their visit as a complete evening out in which their expectations are exceeded
- You are deployed all-round for lunch and dinner, in addition, you can also be deployed for host / hostess work, you receive the guests and you guide them to their table.
- Together with your colleagues you exceed the expectations of our guests.
Who are we looking for for this position?
- You have the DNA as described in the introductory text.
- Hospitality is second nature to you.
- You get energy from a restaurant full of guests.
- You have extensive wine knowledge or are willing to learn it
- Experience in a similar position in a fine dining restaurant is an advantage.
This is what we offer you:
- An employer who puts the employee first, because we believe that happy employees are ambassadors
make our guests.
- A salary that matches your performance (Catering Collective Labor Agreement).
- Many opportunities for growth, with which you can use your talent to the maximum.
As part of the Maripaan Group with more catering establishments such as Stadscafé 't Feithhuis, Graansilo food & drink, La Place, 18 Jumbo supermarkets and our own Graansilo beer, there are plenty of development opportunities.
Have you become enthusiastic and do you want to get started at this high level?
Let us know how your talents (together with us) will exceed the expectations of our guests.
Send your CV and motivation to mijnsollicitatie@maripaan.nl and make sure to mention “Rooftop Merckt” in the subject of the email.
Posted August 8, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
We are looking for a sous chef for our fine dining restaurant Rooftop Merckt, in the most beautiful, most unique place in the city of Groningen. Together with our chef you are in charge of the kitchen and you and the other colleagues create the most beautiful dishes. Together with colleagues in the service you provide a complete evening out. A total experience that exceeds the expectations of our guests!
What are you going to do?
• As a Sous Chef, you and the Chef are responsible for everything that happens regarding food in the Rooftop Merckt. Everything that happens in the kitchen and goes out of the kitchen will exceed the expectations of our guests.
• You therefore guarantee the quality and compliance with all guidelines such as HACCP.
• You coach and manage colleagues in the kitchen.
• You are a sparring partner for the chef and help you think about new dishes and how to calculate them.
Who are we looking for?
• You have the Maripan DNA as described in the introductory text.
• Preparing the most beautiful fine dining dishes together with a team is your second nature.
• You have very good communication skills and also like to show your passion and skills to the guests, because you cook in an open kitchen.
• You have experience in and passion for coaching colleagues in the kitchen and you want to help your colleagues develop further every day.
• You can enthuse, inspire and motivate people.
• You get energy from a restaurant full of guests and you don't get stressed.
• You have extensive knowledge of HACCP.
• Demonstrable experience in a similar position in a fine dining restaurant is an advantage.
Posted August 8, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
For our fine dining restaurant Rooftop Merckt, in the most beautiful, unique place in the city of Groningen, we are looking for an independent chef. Together with the team you create the most beautiful dishes. Together with colleagues in the service you provide a complete evening out. A total experience that exceeds the expectations of our guests!
What are you going to do?
As an independent working cook you are partly responsible for everything that happens regarding food in the restaurant. The tasks you take on and in which we expect you to think along;
• Guaranteeing quality and careful compliance with all guidelines regarding HACCP.
• Continue to think proactively and provide input on new menus.
• Being able to independently start and shut down a kitchen.
• The independent preparation of recipes and dishes.
• Consider job satisfaction of paramount importance
• Sharing and transferring knowledge
Who are we looking for?
- A motivated independent-working cook with good communication skills because you are in an open kitchen.
- Someone who can work independently and takes his tasks seriously.
In addition, you are someone who likes to work in a team and does not get stressed out by a restaurant full of guests.
You are flexible and also available on weekends and evenings
Posted August 3, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Together with the kitchen team, you ensure that the guests lack nothing. Your goal is high satisfaction.
You prepare a good mise en place and ensure that dishes are served with quality and care.
You provide the most delicious dishes all day long. From a well-filled salad, a hearty steak to a tasty soup, nothing is too crazy for you!
You are responsible for the planning and organization in the kitchen. You are stress resistant and know how to manage your team where necessary. They can count on you!
With your passion for cooking you start every day motivated and full of energy!
Posted August 3, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
With your enthusiasm you are ready for a new day. Today you will make sure that the guests but also your colleagues feel at home with us again.
You receive the guests with a smile, bring the menu and give suggestions. You are immediately ready when the guests need something. You build a relationship from reception and respond to the needs of the guests. When you see that one of your colleagues needs help, you jump in. You communicate well and clearly with colleagues and the kitchen.
All guests go home with a satisfied feeling. She satisfied, you satisfied! You are energetic and have an infectious enthusiasm.
Posted August 1, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Do you want to work in the nicest street in Groningen? Are you looking for a side job? We are immediately on to an assistant cook / kitchen help. Hours in consultation. Do you have experience in the kitchen? Are you available for two or three evenings, both during the week and at the weekend? Do you want a nice side job in a young team, with a nice working atmosphere and nice colleagues? In addition to your salary (according to the collective agreement), you will receive a good tip and fun during and after work.
Do you recognize yourself in the above? Then we would like to receive your resume with photo and letter at keukenhemingway@gmail.com
Posted August 1, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
We are looking for an independent working cook for one of our restaurants. Our four restaurants are located next to each other in the center of Groningen. Each with its own kitchen, atmosphere and character. We are looking for a cook for Hemingway's Cuba. In addition to á la carte, we regularly have groups, drinks and buffets.
We are looking for:
An enthusiastic, cheerful and experienced cook, who can be used flexibly. Do you meet the following requirements?
- In possession of a diploma MBO independent working cook level 3
- At least 2 years of demonstrable experience in the kitchen
- Enthusiastic and a team player
-Independent and responsible
-Flexibly deployable
- Possibly a teacher's diploma
We offer:
- A nice job in a young team, with a nice working atmosphere and nice colleagues
- Market-based working conditions
-Possibility of further training
-Fixed weekend
- Generous tip
- Growth opportunities
- Good salary based on knowledge and experience
Do you recognize yourself in the above? Then we would like to receive your application with CV and photo.
We kindly ask you to respond only if you fit our profile. Only complete applications with clear, substantiated motivation and CV will be considered.
Acquisition in response to this vacancy is not appreciated.
Posted August 1, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
We are looking for:
An enthusiastic apprentice cook level 3. There is also the possibility to get started earlier. We offer a nice job in a young team, with a nice working atmosphere and nice colleagues. Do you like good food and are you a hard worker, flexible and motivated? Then we would like to receive your resume at keukenhemingway@gmail.com or drop by!
Posted July 23, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
Cooperating manager (approx. 36 hours)
At Frietwinkel Groningen we strive to offer our guests a great total experience! Sometimes it's hard work, where time flies and the fun in the work is central. About 10 (part-time) employees work at the Frietwinkel. We are looking for an experienced manager who can lead our fun team.
We are looking for someone who…
…is on the work floor every day with enthusiastic colleagues and manages them.
…is responsible for training, supervising, coaching and enthusing the employees.
…is involved in (co-)selecting new colleagues.
…prepares the work schedules on a monthly basis and solves any short-term occupation problems.
…is responsible for checking HACCP, checks cleaning procedures based on checklists and directs this.
…is practical and has a hands-on mentality.
… regularly consults with the owner to discuss matters and to brainstorm together about fun ideas.
…ensures that the stock is always up to standard, together with colleagues.
Job Requirements
- You have at least 2 years of experience in a managerial role.
- You have experience in the hospitality industry and are a natural leader with great enthusiasm.
- You often have good ideas and like to take initiative.
- You are stress-resistant and can stay calm when it's very busy.
- You have excellent communication skills and master the Dutch language.
What do we offer you?
- A good salary.
- A job of approx. 36 hours a week.
- Laptop and phone of the company.
- The vacancy starts on September 1, 2023, but this can also be October 1 in consultation.
- An informal working atmosphere with nice colleagues and lots of room for your own input.
- Usually one day off at the weekend. For you, for example, this could be on Sunday.
- Still the benefits of the catering industry but favorable working hours. Usually only once a week until closing time (until 21:15), you mainly work during the day.
Has reading this vacancy made you enthusiastic? Send an email with your resume and motivation to: werkenbijfrietwinkel@gmail.com
Help us and have a chance to win a voucher of your choice worth €250!
If you are the one who gives us the Golden Tip for the candidate who will eventually become our new manager, we would like to reward you. We kindly ask applicants to indicate in their e-mail who drew their attention to the vacancy. (Reward will only be provided if the applicant passes the trial period)
Posted July 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for an extra Full-timer to join our team for 38 hours a week.
Are you ready to take a new step? To help guide the team?
Do you feel like getting involved in the ins and outs of a restaurant?
Years of experience is not a must here, as long as you are motivated and enthusiastic, we will learn the rest together.
We have a trained team, but we are looking for someone who wants to work with the manager and his team on the future.
We have lunch and dinner in the restaurant, in addition, larger groups also regularly dine and drink with us.
We have a new terrace, with nice weather so also crowds.
The work is diverse, which makes working with us so fun and challenging!
Interested?
Mail to info@landvankokanje.nl
Posted July 21, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We are looking for backup.
Years of experience is not a must here, as long as you are motivated and enthusiastic, we will work together on the rest.
We have a trained team, but are looking for reinforcements to join us next school year.
We have lunch and dinner in the restaurant, in addition, larger groups regularly come to dine with us.
We have a new terrace, we are already busy developing a new concept.
The work is therefore diverse and that is what makes working here so fun and challenging!
Are you interested? Or questions?
Mail us: info@landvankokanje.nl
Posted July 20, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
We are looking for an enthusiastic and motivated assistant manager for our vibrant nightclub. As an assistant manager, you contribute to the success of our club by providing excellent service and ensuring a great experience for our guests.
Are you a STAR as an assistant manager and do you see opportunities to help PALACE and the team move forward even further and do things even better? Then PALACE offers you this unique position NOW!
What are you going to do
- Assisting the manager in the day-to-day management of the nightclub
- Coordinating the team and monitoring their performance
- Ensuring smooth operation during busy evenings and events
- Take responsibility for compliance with company guidelines and safety regulations
- Manage stock and place orders
- Rostering, hiring new staff, training and development of your team
- Solving problems and conflict situations with guests, if necessary
- Working according to schedule, with day and night hours applicable
We ask
- At least 2 years of experience in the hospitality industry, preferably in a managerial role
- Excellent communication and organization skills
- Ability to work under pressure and make quick decisions
- Team player with leadership potential and leads in a coaching manner
- Active management of quality, innovation and hours deployed
- Fluent Dutch both orally and in writing and English speaking
- Living in the vicinity of the city of Groningen
We offer
- A full-time function (38 hours) with a flexible schedule
- Salary can be determined in consultation
- A dynamic and challenging work environment in a popular nightclub
- The chance to (further) develop your leadership skills
- Courses for your BHV & SVH Social Hygiene
- Trainings for your personal development
- Staff discount at PALACE, Ocean & Werkman
- Cozy drinks, activities and an annual team outing with the nicest colleagues
Are you the TALENT who is excited to join the PALACE team? Send your CV, motivation letter and photo to info@palacegroningen.nl. We look forward to hearing from you!
Please note: this vacancy is open until July 28, 2023
Posted July 20, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We at PALACE are looking for real cocktail artists and tap toppers. As a bartender or bartender, you are one of the most important faces of our club. In addition, you are customer-friendly, spontaneous and you like to work hard! You ensure that a visit to our club is a real experience, where every part has to be right and the bar is an important link in this.
What we expect from you:
- You are available at least 2 nights a week
- You work well and professionally within a team
- You are accurate and stress resistant
- You have experience behind the bar (pre)
What we offer you:
- A fun and pleasant job between cheerful outgoing audience and a cozy and close team
- An ideal opportunity to gain experience in the best and largest club in Groningen
- A matching salary in accordance with the catering collective labor agreement
Posted July 20, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
We at PALACE are looking for motivated, independent and enthusiastic runners. The work will consist of taking care of the case during the night. Collecting glass, cleaning the tables and constantly refilling the bars are indispensable tasks in a large club like PALACE. A visit to our club should be an experience. Every part has to be right, the runner is an important link in this.
What we expect from you:
- You are professional and customer-friendly towards our guests
- You are available at least 2 nights a week
- You have a minimum age of 18 years.
What we offer you:
- A fun and pleasant job between cheerful outgoing audience and a cozy and close team
- An ideal opportunity to gain experience in the best and largest club in Groningen
- A matching salary in accordance with the catering collective labor agreement
Posted July 15, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Do you want to come and work in a friendly and collegial young team? Are you available full-time or part-time? Are you enthusiastic, stress-resistant and independent? And would you like to go the extra mile to offer the guest a friendly service with a surprising interpretation in a close "friends" team?
Come work at Eetcafe Stadtlander.
We are looking for help in the ministry.
Great if you already have work experience, but no problem if you don't already. We are open to teach you all the tricks of the trade.
We can't wait to work with you. Apply and add your resume to the mail or visit Poelestraat 35.. and who knows, you might be our new colleague!
Posted July 15, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
We are looking for independent working cook.
Are you that creative colleague with a passion for cooking and hospitality?
Do you enjoy giving your guests a perfect culinary experience every day?
Then we would like to meet you!
You can send your CV and motivation letter to info@stadtlandergroningen.nl
Posted July 11, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Wanted: Employee service / bar
D' Ouwe Brandweer is looking for reinforcements for its team! We are a cozy eatery that has been located on the Zuiderdiep in the heart of Groningen since 1994. With us you will still find real old-fashioned fun. Our name says it all; we are located on the spot where the sirens used to be heard clearly. The fire station of the city of Groningen was located opposite us.
Our interior often refers to this fire brigade theme! Something that loosens up the atmosphere.
Will you join our team?
We are looking for part-time team members for the service and behind the bar.
What can you expect from us?:
- A pleasant workplace, flexible schedule and a pleasant team with good training “on the job”.
- A salary in accordance with KHN catering collective labor agreement.
- Great company outings and parties.
- Career opportunities within our organization.
- There is plenty of room for personal input and creativity.
What do we expect from you?:
- You love the hospitality industry! The fun and hard work in a good team.
- You are a team player but can also make independent decisions.
- You are available 2 to 3 days/shifts per week. Both during the week and at the weekend.
- You have already gained some experience in the hospitality industry or a good dose of enthusiasm to learn this.
Want to join the team? We look forward to receiving your resume!
Are you looking for a little more stability or would you like to work more hours than 2 to 3 shifts per week, we have room for that too! Please indicate this in your application.
Mail us at info@ouwebrandweer.nl and we would like to invite you for a meeting.
Posted July 11, 2023
Language requirements (choice or both):Dutch
Amount of hours:24-32 hours a week
Vacancy: 1th Employee service / bar
D' Ouwe Brandweer is looking for reinforcements for its team! We are a cozy eatery that has been located on the Zuiderdiep in the heart of Groningen since 1994. With us you will still find real old-fashioned fun. Our name says it all; we are located on the spot where the sirens used to be heard clearly. The fire station of the city of Groningen was located opposite us.
Our interior often refers to this fire brigade theme! Something that loosens up the atmosphere.
Will you join our team?
We are looking for a driving force for the service and behind the bar. Together with the other managers you shape this great company and you make the decisions together with the owners.
What can you expect from us?:
- A pleasant workplace, flexible schedule and a pleasant team with good training “on the job”.
- A salary well above KHN catering collective labor agreement.
- Great company outings and parties.
- Career opportunities within our organization.
- There is plenty of room for personal input and creativity.
What do we expect from you?:
- You love the hospitality industry! The fun and hard work in a good team.
- You are a team player but can also make independent decisions.
- You are available 3 to 5 days a week, both during the week and at the weekend, together with the other management you determine your own schedule.
- You have already gained (some) experience in the hospitality industry, but we are happy to teach you everything about managing a company, you will be given plenty of room to grow in your role.
- You like to steer a day/evening in the right direction and you dare to take leadership when necessary.
Want to join the team? We look forward to receiving your resume!
Mail us at info@ouwebrandweer.nl and we would like to invite you for a meeting.
Posted July 11, 2023
Language requirements (choice or both):English
Amount of hours:4-12 hours a week
Dishwashers / Kitchen assistant wanted
D' Ouwe Brandweer (or old fire base in english) is looking for new team members for it's kitchen and dishwashing team!
We are a cozy pub situated in the heart of the city of Groningen. We are one of the oldest pubs in Groningen. Something we take a lot of pride in!
Are you looking for a part-time/full-time job in Groningen? Stop searching and come join our great team!
You will be working in our kitchen where you're mainly responsible for the dishwashing and kitchen area. Working hours are variable, but they're usually from the start of the evening (17:00/18:00 till we close (23:00/00:00).
What we offer:
• You are going to work in a great team!
• A paycheck in accordance with the collective labor agreement.
• Company parties, discount when you visit one of our restaurants/ pubs
• Career opportunities within our restaurant group.
what we ask :
• You like the restaurant industry and love to work hard in a great team.
• You are available at least 2 to 3 times a week (also on weekend days.)
• You are a team player but can also work independently.
• Experience in the kitchen/restaurant industry is great but not necessary.
got excited? Nice! Please send us an email at: info@ouwebrandweer.nl with your resume.
Posted July 11, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Dishwashers / assistant cooks wanted
D' Ouwe Brandweer is looking for reinforcements for its team! We are a cozy eatery that has been located on the Zuiderdiep in the heart of Groningen since 1994. With us you will still find real old-fashioned fun. Our name says it all; we are located on the spot where the sirens used to be heard clearly. The fire station of the city of Groningen was located opposite us.
Our interior often refers to this fire brigade theme! Something that loosens up the atmosphere.
Will you join our team?
We are looking for part-time team members for the dishes / kitchen.
What can you expect from us?:
- A pleasant workplace, flexible schedule and a pleasant team with good training “on the job”.
- A salary in accordance with KHN catering collective labor agreement.
- Great company outings and parties + discount when you visit our restaurants.
- Career opportunities within our organization.
- There is plenty of room for personal input and creativity.
What do we expect from you?:
- You love the hospitality industry! The fun and hard work in a good team.
- You are a team player but can also make independent decisions.
- You are available 2 to 3 days/shifts per week. Both during the week and at the weekend.
- Experience is not necessary, a good dose of enthusiasm is!
Want to join the team? We look forward to receiving your resume!
Are you looking for more than 2/3 shifts per week? We have room for that too! Then report it in your application.
Mail us at info@ouwebrandweer.nl and we would like to invite you for a meeting.
Posted July 11, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
* English Below *
+ Assistant cooks wanted
D' Ouwe Brandweer is looking for reinforcements for its team! We are a cozy eatery that has been located on the Zuiderdiep in the heart of Groningen since 1994. With us you will still find real old-fashioned fun. Our name says it all; we are located on the spot where the sirens used to be heard clearly. The fire station of the city of Groningen was located opposite us.
Our interior often refers to this fire brigade theme! Something that loosens up the atmosphere.
Will you join our team?
We are looking for part-time team members for the dishes / kitchen.
What can you expect from us?:
- A pleasant workplace, flexible schedule and a pleasant team with good training “on the job”.
- A salary in accordance with KHN catering collective labor agreement.
- Great company outings and parties + discount when you visit our restaurants.
- Career opportunities within our organization.
- There is plenty of room for personal input and creativity.
What do we expect from you?:
- You love the hospitality industry! The fun and hard work in a good team.
- You are a team player but can also make independent decisions.
- You are available 2 to 3 days/shifts per week. Both during the week and at the weekend.
- Experience is not necessary, a good dose of enthusiasm is!
Want to join the team? We look forward to receiving your resume!
Are you looking for more than 2/3 shifts per week? We have room for that too! Then report it in your application.
Mail us at info@ouwebrandweer.nl and we would like to invite you for a meeting.
+ Kitchen assistant wanted
D' Ouwe Brandweer (or old fire base in english) is looking for new team members for it's kitchen and dishwashing team!
We are a cozy pub situated in the heart of the city of Groningen. We are one of the oldest pubs in Groningen. Something we take a lot of pride in!
Are you looking for a part-time/full-time job in Groningen? Stop searching and come join our great team!
You will be working in our kitchen where you're mainly responsible for the dishwashing and kitchen area. Working hours are variable, but they're usually from the start of the evening (17:00/18:00 till we close (23:00/00:00).
What we offer:
• You are going to work in a great team!
• A paycheck in accordance with the collective labor agreement.
• Company parties, discount when you visit one of our restaurants/ pubs
• Career opportunities within our restaurant group.
what we ask :
• You like the restaurant industry and love to work hard in a great team.
• You are available at least 2 to 3 times a week (also on weekend days.)
• You are a team player but can also work independently.
• Experience in the kitchen/restaurant industry is great but not necessary.
got excited? Nice! Please send us an email at: info@ouwebrandweer.nl with your resume.
Posted July 5, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Job description
Right in the center of the city of Groningen, under the smoke of the Martini tower, you will find Hotel Prinsenhof. In a monumental building with 34 unique hotel rooms and 2 restaurants, we try to give our guests a special experience.
Originally a brother church from 1436, founded by the Brothers of Common Life, and now the heart of the Prinsenhof complex. Guests meet in Brasserie Prinsenhof for breakfast, a cup of coffee or tea with pastries from their own patisserie, lunch and dinner. In addition, there are several stylish rooms for our banqueting groups. From a business dinner to a multi-day training, or from a celebration of your birthday or anniversary to a promotion or inaugural dinner.
Supervisor / Shiftleader service - Full time
Do you want to be at the forefront of an ambitious team and be the first point of contact for both our guests and the team? Then this feature is for you. You work directly under the manager in a company with short lines. We have a team with a passion for hospitality, coffee, wine, good food and cocktails. The brasserie is intertwined with our banqueting. With us you therefore also bear the responsibility for meetings and private dinners, for example. Together with you, we have the task of taking care of our guests and exceeding expectations, because that's what it's all about at Prinsenhof Groningen!
We are always looking for the next step to improve our team. We want to strengthen our management team and that is why we are looking for a charismatic and energetic team player, who focuses on cooperation, quality and optimization of the service level.
DUTIES & RESPONSIBILITIES
You are operationally active and efficiently manage our team of 30 colleagues
You think and participate in the planning, division of tasks and menu and drink cards
You are responsible for our service standards, training our team, cash payments, and checking and ordering the beverage stock
PROFILE
We expect the following qualities and experiences from you:
You have a high sense of responsibility and are professional
Experience in a similar restaurant is an advantage
You are a team player, work proactively, see the work ahead and can perform under pressure
You exude self-confidence, calmness and pleasure in your work
You have a good command of the Dutch and English language
WE OFFER
Opportunities for personal development and growth
Appropriate compensation in accordance with the current Catering Collective Agreement based on your experience
Flexible schedule, with both day and evening shifts
Diverse company with short lines
As you take care of our guests, we take care of you
Send your resume and motivation to the attention of Jeroen Bekkenkamp to werken@prinsenhof.nl or send a message to 06-836 540 72
Posted June 30, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Do you feel called upon to work in the nicest restaurant in Groningen,
As a service employee you are responsible for receiving guests, taking orders, providing information, serving orders and paying guests.
Are you someone with:
• Demonstrable work experience in the hospitality industry (minimum 1 year in service)
• Weekend available
• An approach mentality, in which flexibility and resistance to stress are important
We offer:
• Sunday always free
• A pleasant, young and enthusiastic team to work in
• On the job training
• A salary in accordance with experience .
• Fixed working hours during the week (minimum 2 days/evenings per week)
• Various social activities.
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
info@brasseriegroen.nl
attn Michel Wu
Posted June 30, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Do you feel called upon to work in the nicest restaurant in Groningen,
As a service employee you are responsible for receiving guests, taking orders, providing information, serving orders and paying guests.
Are you someone with:
• Demonstrable work experience in the hospitality industry (minimum 1 year in service)
• Weekend available
• An approach mentality, in which flexibility and resistance to stress are important
We offer:
• Sunday always free
• A pleasant, young and enthusiastic team to work in
• On-the-job training
• A salary in accordance with the catering collective labor agreement and experience
• Fixed working hours during the week (minimum 2 days/evenings per week)
• Various social activities
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
Attn Wendy Wu.
Contract duration 12 months
Part-time hours: 32 per week
Expected start date: 1-9-2021
Employment type: Full-time, Part-time, Temporary, Fixed-term
Salary: From €2.000,00 per month
Posted June 30, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Do you feel called upon to work in the nicest restaurant in Groningen,
As a service employee you are responsible for receiving guests, taking orders, providing information, serving orders and paying guests.
Are you someone with:
• Demonstrable work experience in the hospitality industry (minimum 1 year in service)
• Weekends available.
• An approach mentality, in which flexibility and resistance to stress are important.
We offer:
• Sunday always free.
• A pleasant, young and enthusiastic team to work in
• On-the-job training
• A salary in accordance with the catering collective labor agreement and experience
• Fixed working hours during the week (minimum 2 days/evenings per week)
• Various social activities
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
Attn Wendy Wu.
Contract duration 12 months
Part-time hours: 32 per week
Expected start date: 1-9-2021
Employment type: Full-time, Part-time, Temporary, Fixed-term
Salary: From €2.000,00 per month
Posted June 30, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
As an independent working cook you are responsible for preparing and managing a partie in the kitchen. This includes receiving the products, taking care of the mise en place of the dishes and being responsible for monitoring the quality. In addition, you ensure a good atmosphere and you keep an overview of the business.
What do we have to offer?
• A full time contract (40 hours) salary according to experience!
• Coaching and training to support you where necessary
• A dynamic and challenging working atmosphere
• Diversity in work
• Be part of a growing organization
We are looking for someone who:
• Assertive is set
• Hospitable and service-oriented
• Has an extensive knowledge of products
• Is representative and cared for
• Can be stress resistant during service
• Is flexible with the deployment of his/her hours
Sunday always free.
Posted June 30, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Restaurant & Brasserie Groen is centrally located in the beautiful city center of Groningen.
We are located in a beautiful monumental building with four floors with large windows, atmospheric lighting and lovely sofas. Our kitchen is recognizable by the use of organic and regional products with influences from various corners of the world. All dishes are exclusively homemade and prepared with fresh ingredients.
When compiling the menu, the different seasons are taken into account.
Vacancy text
We are looking for an enthusiastic, reliable BBL student cook and independently working cook IMMEDIATELY with a passion for cooking.
Restaurant & Brasserie Groen is a young company with a lot of ambition. We work in a traditional way and we use beautiful quality products. As an apprentice chef you have the opportunity to further develop yourself within the company under the leadership of the chef.
Job requirements:
• Hardworking mentality, eager to learn and stress resistant
• At least one year of demonstrable experience in the kitchen.
• Available immediately.
• Weekend availability
• Living in the Groningen area.
We offer:
• Sunday always free
• A pleasant, young and enthusiastic team to work in
• On-the-job training
• A salary in accordance with the catering collective labor agreement
• Various social activities
Apply?
Send your motivation letter and CV to:
Restaurant & Brasserie Green
attn Michel Wu.
Contract duration 12 months
Employment type: Full-time, Temporary, Fixed-term
Salary: From €2.400,00 per month
Posted June 23, 2023
Language requirements (choice or both):English
Amount of hours:4-12 hours a week
Pim and Marieke are looking for a dishwasher! Do you think it would be fun to work in the dishes, are you a hard worker, precise, flexible, loyal and do you enjoy working in a small atmospheric team?
Pim and Marieke are looking for a dishwasher! Would you like to work as a dishwasher, are you a hard worker, accurate and do you like working in a small, cozy team?
Posted June 19, 2023
Language requirements (choice or both):Dutch English German
Amount of hours:4-12 hours a week
Do you want to work with the nicest catering team in Groningen on the most beautiful and sunniest terrace in Groningen? Our team consists of Dutch and internationals and that is precisely what makes us different from other catering establishments in Groningen. Actually secretly much more fun because there is so much to learn from other cultures, right? This is also reflected in our business operations, in our dishes and drinks, something that gives Harbor Cafe an international touch. Sign up today, you're welcome!
Do you want to work with the best and coolest team in Groningen with the most beautiful and sunniest terrace in Groningen? Our team consists of Duchies and internationals and that is precisely what makes us different and special. Actually, secretly we are much more fun because there is so much to learn from other cultures, right? This also reflected in our business, in our dishes and drinks, which gives Harbor Cafe an international touch. Come and join us and sign up today, you're welcome!
Posted May 30, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
Want to work for the Bar Players team? We are looking for a new colleague!
Behind the bar!
On the terrace!
Do you live in the city of Groningen (or nearby), are you flexible,
do you have a nice chat and would you like to stand behind the bar?
Then you are most welcome!!!
Bar Players has been the cozy brown party café in the center of the city of Groningen for 36 years, for young and old, for students to director, which makes Players like coming home to many guests.
Curious and interested in this (side) job?
Send your resume with photo and motivation to ammokken@gmail.com.
Posted May 24, 2023
Language requirements (choice or both):Dutch English
Amount of hours:16-32 hours a week
What do you do as a service employee?:
- receiving guests
- taking and serving order
- at least 18 years old
- Available at least once a week, hours/schedule in consultation
- part of a fun, enthusiastic team
- working on the nicest square and nicest terrace in Groningen
- enthusiastic, motivated, responsible but above all fun and an asset to our team
We look forward to meeting you!
Posted May 24, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
What do you do as a service employee?:
- receiving guests
- taking and serving order
- at least 18 years old
- Available at least once a week, hours/schedule in consultation
- part of a fun, enthusiastic team
- working on the nicest square and nicest terrace in Groningen
- enthusiastic, motivated, responsible but above all fun and an asset to our team
We look forward to meeting you!
Posted May 24, 2023
Language requirements (choice or both):Dutch
Amount of hours:4-12 hours a week
What do you do as a bartender/woman?:
- receiving guests
- taking and serving order
- at least 18 years old
- Available at least once a week, hours/schedule in consultation
- part of a fun, enthusiastic team
- familiar with Groningen student life
- familiar with music and the phenomenon of “beer”
- enthusiastic, motivated, responsible but above all fun and an asset to our team
We look forward to meeting you!
Posted May 24, 2023
Language requirements (choice or both):Dutch English
Amount of hours:4-12 hours a week
Do you have a pearl of a smile, do you tap beers like the best and have you always wanted to work in the nicest pub in the north? Then we are looking for you!
What are you going to do?
You will work within a small team in a very cozy beer pub in the city. With 19 taps, almost 100 bottled and canned beers and a few farm-fresh cocktails, we offer something for everyone. You welcome and serve guests with a smile and tap the perfect beer for everyone. Not in the mood for a beer or a Coke? You provide guests with advice and tell them your personal favorite! During the weekend you and our guests throw your feet off the floor!
What do we ask from you?
- You have an independent and assertive attitude to work, but you are also a team player;
- You are interested in beers and other alcoholic beverages; prior knowledge is an advantage;
- You are flexible and available on weekends;
- The catering industry makes your heart beat faster!
- Experience in the hospitality industry is an advantage!
What do we offer you?
- A pleasant, young and versatile team to work in;
- The possibility to increase your (beer) knowledge;
- The opportunity to grow within a larger catering organization;
- Nice discounts at various restaurants in Groningen.
Do you see yourself standing behind the bar with us as a result of the above?
Please contact us directly via info@chaplinspub.nl and send us a short motivation plus your CV attn Wouter and we will contact you asap!
Of course you can always visit us as well!
Posted May 24, 2023
Language requirements (choice or both):Dutch
Amount of hours:10-38 hours a week
Vacancy bar manager
Are you a real: beer lover, host/hostess, team player, and do you have the appropriate skills to become a bar manager of the Chaplin's Pub? Then we're looking for you!
The Chaplin's Pub, a brown café on the Zuiderdiep in Groningen is looking for a bar manager. The Chaplin's Pub is a pub with a young, friendly and independent team. It is a café where you can get your feet off the floor several times a week while enjoying a nice beer or other drink. Student associations regularly visit us to enjoy the cosiness of the Pub. Beer and especially special beer are very popular with us, but wines and other drinks are also frequently ordered.
As a new colleague you will be responsible for the smooth running of all daily activities, both on the floor and behind the scenes. On the floor you become the face of the business and together with your colleagues you ensure that the guest has a nice evening and leaves with a smile. Behind the scenes you will be responsible for making the schedules, placing orders, training employees, implementing innovations and consulting with the manager.
In addition to a lot of new knowledge and a cozy and enthusiastic team, we offer you pleasant fringe benefits, a salary above collective agreement level and a full-time and permanent contract. Hopefully you have become curious and enthusiastic.
Send your motivation and resume to info@chaplinspub.nl and we hope we will meet soon for an introduction!
Posted February 13, 2023
Language requirements (choice or both):Dutch English
Amount of hours:10 - 38 hours a week
***
There is space for new toppers in our team. If you are the one who is starting to shine at the moment that your guests are enjoying a great evening, are you the one trying to exceed their expectations, flexible and motivated, then you are more than welcome in our team. Working on a higher level, gaining experience with wine and food. Getting to know diverse products and people and personal growth, that's what we can offer you. We are looking forward to get to work together. Applications: info@restaurantvoila.nl
***
Space became available again to welcome new toppers. If you start to shine when you give your guests a nice evening, want to walk that little bit faster, are motivated to work well and are flexible, then you are very welcome in our team! Working at a level, gaining experience with delicious wines, drinks and beautiful dishes. A lot of product and people knowledge and personal growth, that's what we can offer you. We look forward to collaborating with YOU!
Reply via info@restaurantvoila.nl
Posted February 13, 2023
Language requirements (choice or both):English
Amount of hours:24 - 32 hours a week
There is again space to welcome new toppers in the dishwashing. Are you flexible and motivated to work hard and join our team, here is the place to be. We are looking forward to working together. Apply via info@restaurantvoila.nl
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Space became available again to welcome new toppers. If you are flexible and motivated to work well in a small team, then you have come to the right place. We look forward to collaborating with YOU! Reply via info@restaurantvoila.nl
Posted February 13, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
Will YOU be my right hand? Our new mistress? If you shine when you give your guests a nice evening, want to go that little bit faster, the motto "exceed the expectations" appeals to you, are motivated to work well and are flexible, then you are very welcome in our team! Working at a high level in a great team, gaining a lot of experience with delicious wines, drinks and beautiful dishes. A lot of product and people knowledge and personal growth, that's what we can offer you. We look forward to collaborating with YOU!
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
At André Dokter's sister, we are constantly looking for enthusiasts to strengthen our cozy and hard-working team. Experience is not a requirement, but of course a nice bonus. Passion for the hospitality industry is more important to us. Because we prefer to only work with positive people who really enjoy the work they do. Would you like to become part of our professional team, where we will also work hard on your personal development? Then apply directly below and maybe see you soon!
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
At André Dokter's sister, we are constantly looking for enthusiasts to strengthen our cozy and hard-working team. Experience is not a requirement, but of course a nice bonus. Passion for the hospitality industry is more important to us. Because we prefer to only work with positive people who really enjoy the work they do. Would you like to become part of our professional team, where we will also work hard on your personal development? Then apply directly below and maybe see you soon!
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Waitress 0 – 38 hours
Do you see yourself working in our trendy business? Do you have a feeling for cocktails, food from all over the world and good music? Then we might be a match!
What we expect:
- Minimum one year of hospitality experience.
- You can walk with a tray
- Experience in dealing with guests
- You have an above-average interest in drinks
- You like a drink every now and then and a nice after drink
- Of course you like to deal with guests yourself
- Are at least 21 years old
Would you like to work in this friendly team? Send your application with CV and passport photo to info@mrsmiths.nl
Responding without experience is useless!
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Receptionist 0-24 hours
You are the first face our guests see when they enter our home. You welcome the guest, discuss the reservation, take their coat and escort them to the table. Experience is not a requirement, representative appearance all the more! Interested? Send us a message at info@mrsmiths.nl with passport photo and motivation letter.
Posted February 13, 2023
Language requirements (choice or both):Dutch English German
Amount of hours:10 - 38 hours a week
We are looking for a dishwasher to join our kitchen team. We offer a varying number of hours in a great team and a great company. Mail us at kitchen@mrsmiths.nl for an appointment!
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:4 - 12 hours a week
Do you want to make people happy by putting the best drink and snack in town on the table? Do you enjoy working in a friendly team?
We are looking for drink & food runners immediately! Experience is not necessary, we teach you everything!
Posted February 13, 2023
Language requirements (choice or both):Dutch English German
Amount of hours:10 - 38 hours a week
Cocktail shaker 0 - 38 hours
For this hip & trendy concept in the center of Groningen, we are looking for an experienced cocktail shaker who has preferably followed EBS.
Do you see yourself working in one of the most beautiful places in Groningen? Do you have a passion for cocktails, a sense of quality and at least 2 years of experience as a cocktail shaker? Do you like street food from all over the world? Nice music? Then apply quickly for this vacancy! Send your resume with motivation and passport photo to info@mrsmiths.nl
Posted February 13, 2023
Language requirements (choice or both):Dutch English
Amount of hours:38 hours per week
WHAT WE ASK
Training
- Chef training
Job requirements:
You know how to motivate your colleagues in the kitchen with your energy, enthusiasm and management.
If you have experience in a similar position, that is of course a plus.
We can confidently leave the whole ins and outs in the kitchen to you.
You like to roll up your sleeves and are a real go-getter.
JOB DESCRIPTION
Pampering and surprising guests, that's what we at Mr. Smith's Loft prefer to do. Anyone who comes to eat with us comes for a total experience. Everything has to be right, especially the dishes of course. As a chef, you are responsible for that. You pay a lot of attention to the taste and presentation of the dishes and you like to show your love for the profession in the details.
Together with your team, you ensure that your kitchen team is managed with enthusiasm and pleasure. You are keen on guaranteeing product quality and you know how to comply with the regulations regarding food safety. The kitchen brigade is your golden asset, with which you can create a special experience every evening. You feel responsible for the course of events in the kitchen and the continuation of the work.
ABOUT THE EMPLOYER
What we offer
at mr. Smith's Loft you will join a very cozy and close-knit team that enthusiastically builds the hippest business in Groningen every day. We are not only attentive to our guests, but also to our colleagues. Both during and after working hours you are guaranteed a lot of fun. We also offer you:
-A full-time position;
-An appropriate salary;
-Tools to lead a team
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:38 hours per week
We are looking for colleagues who:
Want to exceed expectations every day and make fans of our guests.
Have a passion for good food and drinks and you enjoy telling the story behind our products to our guests.
Work hard and have a lot of fun when the best can combine.
Working together is just as important as we are.
Master the required (product) knowledge and/or (serving) techniques or are willing to learn this.
What are you going to do?
As an independent working cook, you are responsible for independently (pre) preparing and perfectly preparing the dishes for our guests. You think along in coming up with new surprise menus in order to continuously improve quality. Everything that happens in the kitchen and goes out of the kitchen will exceed the expectations of our guests.
This is what we offer you:
An employer that puts the employee first, because we believe that happy employees make fans of our guests.
A salary that matches your performance (in accordance with the Horeca Collective Labor Agreement).
Many opportunities for growth, with which you can use your talent to the maximum. Your input is important to us. As part of the Maripaan Group with more catering establishments such as Stadscafé Feithhuis, Rooftop Merckt, La Place, 17 Jumbo supermarkets and our own Graansilo beer, there are plenty of development opportunities.
Who are we looking for?
You have the DNA as described in the introductory text.
Preparing the most beautiful dishes together with a team is second nature to you.
You like to show your skills to the guests with passion and with a smile on your face, because you cook in an open kitchen.
You are someone who can work independently and is eager to continue developing yourself.
You get energy from a restaurant full of guests and you don't get stressed.
You have knowledge of HACCP and find it important to have a clean workplace.
Experience in a similar position is an advantage.
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
We are looking for a permanent waiter to join our team.
As a service employee you work in a young enthusiastic team with whom you ensure that our guests lack nothing. Together with your colleagues you are the calling card and you ensure satisfied guests.
Who are we looking for:
- You have an affinity for the hospitality industry.
- You have good communication skills.
- You are flexible and hospitable.
- Experience in the hospitality industry is a plus.
What do we offer:
- Working in a young and motivated team.
- Salary above the minimum and dependent on experience.
- Always free on Sunday and Monday.
- A 4-day working week
- Working with a unique concept in Groningen, namely serving 12 courses.
Employment type: Full-time, Permanent job
Secondary employment conditions:
- Travel allowance
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:32 hours per week
Who are we looking for:
- You are motivated
- You have an affinity with the catering industry
- You work well together in a team
What do we have to offer:
- Working in a young and motivated team.
- Always free on Sunday and Monday.
- Working with a unique concept in Groningen, namely serving 12 courses.
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Restaurant Zondag is looking for an independent working cook for 32 to 38 hours a week.
Together, our relatively young team strives for accessible catering, with a high-quality kitchen and a relaxed atmosphere.
As a cook at Zondag, you are responsible for ensuring that lunch and dinner are passed on in the correct manner and speed and that the (open) kitchen looks neat.
What we have to offer
- We find a balance between work and private life important. We therefore offer a 4-day working week of a maximum of 32 hours on average.
- The possibility to work both during the day and in the evening and also to be able to have a weekend off.
- To be able to express your creativity in varying dishes, pastas and our Sunday roast. In addition, also actively thinking about the menu and the interpretation for Noorderzon.
- A friendly team that is ready for each other and the guests.
- A competitive salary
- The opportunity to follow courses and develop yourself further.
We are looking for someone who:
- Can be used flexibly.
- Keeps a cool head when busy and can work efficiently.
- Has basic kitchen skills and knowledge of HACCP guidelines.
- Have at least 2 years of experience in the kitchen. And both the cold and the warm side can run.
- Store orders neatly and keep stock.
- Has product knowledge and enjoys developing it further.
- Takes initiative.
Do you recognize yourself in this? Then we would be happy to tell you more about us in a conversation. Send an email to: info@zondagnoorderplantsoen.nl and add your CV.
See you soon, on Sunday!!
Posted February 13, 2023
Language requirements (choice or both):Dutch
Amount of hours:10 - 38 hours a week
Restaurant Zondag is located in the heart of Noorderplantsoen. With our relatively young team, we strive for accessible catering, with high quality cuisine and a relaxed atmosphere.
We are looking for a seasoned catering manager to assist us and our manager. Our long opening hours mean that a second (assistant) manager or chief of service is no superfluous luxury, we always want to have good management for the team (approximately 8 man service plus dishwasher) on the floor.
Important to us is:
- several years of experience in the hospitality industry (preferably busy businesses)
- several years of managerial experience
- availability on evenings and weekends
- love for hospitality
- want to fully cooperate on the floor, between colleagues
What we have to offer is:
- a fun diverse but close-knit team
- a pleasant working atmosphere, in which there is respectful communication, also between kitchen and service
- the possibility to follow courses or workshops
- an interested ear when it comes to input of new ideas
- a market-based salary, depending on experience and desired position. Starting salary of €2200 for a strong first employee service, up to a starting salary of €2500 for a role as chief of service or (assistant) manager.