The terraces in our city are pleasantly busy again. Entrepreneurs at the fish market and large market are short of hands. Do you have experience, a warm heart for the catering industry and are you looking for a nice employer?
With one week to go until the partial reopening of the catering industry, these are exciting times for catering entrepreneurs, staff and their guests.
Horeca in Groningen partially open from June 1th
King's Commissioner in Groningen, René Paas, visited the Bidfood branch in Groningen today.
De Drie Gezusters has also become an integral part of the take-out and delivery service! After all, new circumstances require a new approach.
With 300 catering entrepreneurs and 800 catering locations, the Horecabrains supporters give a good picture of what is going on in the industry.
Lovers of culinary snacks, regional products and delicious drinks will get their money's worth on Sunday 2 and Monday 3 February 2020 at the first edition of the Gastronomy Festival in MartiniPlaza Groningen.
Zwolle is again the cheapest terrace city in the Netherlands, Groningen on average and Amsterdam the most expensive, partly because of the largest price increase here.
The Terrace Top 100 2019 has been announced and Belgian Cafe De Pintelier has become number 52.
Amsterdam is a mid-engine in Europe when it comes to catering prices on the terrace. For a round (2 espresso, 2 soda, 2 half liters of beer and 2 rosé) you spend € 33,67 in our capital.
Amsterdam is once again the most expensive terrace city in the Netherlands. The average price for a round of drinks on the terrace in our capital is € 25,10, which is 3,5% higher than last year.
During King's Day 2018, the Grachtenfestijn Foundation organizes the Grachtenparade. A fantastic parade through the canals of Groningen with orange decorated boats.
In Groningen the average price for a round is € 22,55, an increase of 1,6% compared to the previous year.
Brasserie Staverden came in 1st place in the Terrace Top 100 2017 of the trade magazine Misset Horeca. That was announced on Monday 3 July.
Ineke de Boer of café De Sleutel wants to use Groningen's flagship De VoorVoor VoorVoor as a floating restaurant.