
Horeca Vacancies Groningen
Find catering vacancies in Groningen city & province: Cook, dishwasher, waiter, bartender, barista, sous chef, manager, manager, terrace employee.
Find catering vacancies in Groningen city & province: Cook, dishwasher, waiter, bartender, barista, sous chef, manager, manager, terrace employee.
Even though our restaurant is not open, you can still enjoy our delicious dishes! Our chef has put together an extensive takeaway and delivery menu with the most delicious dishes.
On March 2, we will open the completely renovated Foodyard in Groningen. Of course we'll make it a party! And you are cordially invited to attend.
The catering industry in the City of Groningen must seriously focus on diversity and quality.
As a professional or professional in the catering industry, this is a well-known question. Does the chef devise a nice dish and you must provide a suitable wine.
The growing number of visitors in the catering industry, in combination with the increasing shortage of chefs, requires an effective way of working and a strict time schedule in the kitchen.
On 20 May from 12:00 to +/- 14:00, the Culinary Vocational School will have its recurring Network Lunch.
We cordially invite you to the Network Lunch on February 4, 2019 from 12:00 to 14:00 at the Culinary Vocational School.
On Monday 17 September, the Culinary Vocational School is organizing an employer lunch.
Over the past period, the Culinary Vocational School has been working hard to anticipate all kinds of changes within education. This has resulted in the following adjustments, allowing us to develop an even stronger offering.
Last November Bidfood organized an inspiring culinary trip to Seville (Spain). The winner of the cooking competition Klaar Af Kook went along.
The HorecaEvenTT will take place from 5 to 7 February. Bidfood is back, with products to taste, innovations to discover and specialists to meet. We look forward to seeing you at our stand!
Six chefs competed against each other in three rounds last Saturday from 11.00 a.m. at Klaar af Kook in Groningen on the Vismarkt. The chefs had to prepare and present a dish within thirty minutes.
From June 12, Deli XL will officially be called Bidfood. We will of course celebrate that in a big way, also in our Foodyards!
The familiar image of chef Jean-Michel Hengge behind his stove in the Ellebogenbuurt in Groningen is disappearing. Restaurant Muller will close on 1 July.
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