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Feature Title: Employee Service
Amount of hours: 4-12 hours a week
Training & certificates: Not necessary
Language requirements: Dutch
Work experience: Work experience necessary
Availability: Available during the week, Available on weekends
Job description:
An enthusiastic employee in the service who offers hospitality to our guests and loves a nice chat at the table. Someone who is available +/- 3 evenings a week and mainly Friday, Saturday and Sunday. You have good communication skills and are stress resistant. You are interested in the dishes and drinks we serve and you also show initiative to improve the company.

What do we offer:

A pleasant working atmosphere with a nice small team
Salary according to the catering collective
Tip distribution
Staff discount
Staff outings
Training in wine and coffee
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Apply right away
Feature Title: Assistant cook / assistant cook
Amount of hours: 24-32 hours a week
Training & certificates: Not necessary
Language requirements: Dutch
Work experience: Work experience necessary
Availability: Available during the week, Available on weekends
Job description:
We are looking for an enthusiastic cook who likes to prepare tasty meat dishes and who is creative to come up with new dishes.

At the moment we are open from Wednesday to Sunday from 16:00, but in a month we would like to be open 7 days a week and 2 days with lunch.

What do we expect from you?
Do you have work experience in a similar kitchen
You have at least 1 year of experience in the hospitality industry
Are you innovative, creative and communicatively strong
Are you the best version of yourself when every day is different
Are you flexible available
Professional and product knowledge
Passion for cooking
Creative to keep renewing the map

What do we offer you?
A pleasant working atmosphere with occasional staff outings.
The freedom to incorporate your own ideas into the dishes.
Fun and versatile work
Fixed working days and times (Wednesday to Sunday)
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