Café Eureka will be officially opened on Friday 8 October. It is located in the listed building at Gedempte Kattendiep 15, the former Catshuys. Café Eureka has the nice, authentic atmosphere of a brown café, where you can enjoy specialty beer and cocktails. At the same time, the hosts are not afraid to throw a good party on Friday and Saturday evenings.
From young to old, from town to tourist
In the cozy brown café you immediately have the feeling that you are welcome and that you are seen. It is an authentic and at the same time fresh and open pub. No one knows us, as is often the case with brown cafes. Here people are talking, drinking and laughing; from young to old, from town to tourist.
The faces behind Eureka
Making you feel welcome is entrusted to Angelo Koops and Ricardo van Zutphen, they are the faces behind Eureka.
Owner Angelo Koops became the new owner almost three months ago. He is a born entrepreneur with a great love for pubs and conviviality. Within a short time he took care of the former Catshuys. Broom through and some adjustments to the interior, such as the radiator housing that runs along a large part of the walls and serves as a wooden bench. However, the lion's share of the authentic interior has been preserved, because what can beat a traditionally decorated pub?
Managing Director Ricardo van Zutphen
Ricardo Van Zutphen has been appointed as company manager. He is someone who breathes hospitality. His years of experience at De Drie Gezusters and Shooters have taught him what the catering industry is all about and how to throw a good party. Why is he taking the plunge with Eureka?
Van Zutphen: “Especially when a café is small, you can make a difference as a bartender. Here I am one on one with the guests, so people have the feeling that they are at home drinking a beer.”
Varied assortment of drinks
Eureka's drinks menu will appeal to a wide audience. Here you will find, for example, a varied assortment of specialty beers. Every beer lover will want to try a few. Prefer a cocktail? At Café Eureka there are fresh and sweet, but also dark and strong cocktails.
tapas boards
You don't have to worry about having to leave the house in between to eat somewhere else. The hosts have thought of that too. Van Zutphen: “During the trial run, we tested various tapas. on many
In the evenings we handed them out in the store to see what people thought. In any case, this shows that they enjoy quality. Based on this, we ensure the ideal composition of our tapas boards from the official opening.”
The official opening will take place on Friday 8 October
More info: www.cafe-eureka.nl